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Tiramisu vegan - Andros - 90g

Tiramisu vegan - Andros - 90g

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Barcode: 4250950117815 (EAN / EAN-13)

Quantity: 90g

Brands: Andros

Categories: Snacks, Desserts, Sweet snacks, Biscuits and cakes, Chocolate desserts, Pastries, Tiramisu, de:Veganes Tiramisu

Labels, certifications, awards: Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan

Stores: Rewe

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

40 ingredients

German: Glukosesirup, Wasser, Kokosnussmilch (Kokosnuss, Wasser), 11% Kekse (Kartoffelstärke, Zucker, fermentiertes Sojaerzeugnis [Wasser, geschälte Sojabohnen, Kulturen], Ackerbohnenproteine, Wasser, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Polyglycerinester von Speisefettsäuren; Reisstärke, Backtriebmittel: Ammoniumcarbonate; Tapiokastärke), Inulin, Zucker, Maltodextrine, Kokosnussöl, Tapiokastärke, Ethylalkohol, 0,5% fettarmes Kakaopulver, Kakaobutter, Maisstärke, Verdickungsmittel: Carrageen; Emulgator: Mono - und Diglyceride von Speisefettsäuren; Erbsenproteine, Säureregulator: Calciumsulfat; 0,3% löslicher Kaffee, natürliche Aromen, Salz. Kann Spuren von Gluten, Schalenfrüchten, Eiern und Milch enthalten.

Allergens: Soybeans

Traces: Eggs, Gluten, Milk, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E407 - Carrageenan

Additive: E471 - Mono- and diglycerides of fatty acids

Additive: E475 - Polyglycerol esters of fatty acids

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Maltodextrin

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1510 - Ethanol

Ethanol: Ethanol, also called alcohol, ethyl alcohol, grain alcohol, and drinking alcohol, is a chemical compound, a simple alcohol with the chemical formula C2H5OH. Its formula can be also written as CH3−CH2−OH or C2H5−OH -an ethyl group linked to a hydroxyl group-, and is often abbreviated as EtOH. Ethanol is a volatile, flammable, colorless liquid with a slight characteristic odor. It is a psychoactive substance and is the principal type of alcohol found in alcoholic drinks. Ethanol is naturally produced by the fermentation of sugars by yeasts or via petrochemical processes, and is most commonly consumed as a popular recreational drug. It also has medical applications as an antiseptic and disinfectant. The compound is widely used as a chemical solvent, either for scientific chemical testing or in synthesis of other organic compounds, and is a vital substance used across many different kinds of manufacturing industries. Ethanol is also used as a clean-burning fuel source.
Source: Wikipedia

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

E475 - Polyglycerol esters of fatty acids

E503 - Ammonium carbonates

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

E503i - Ammonium carbonate

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

E516 - Calcium sulphate

Calcium sulfate: Calcium sulfate -or calcium sulphate- is the inorganic compound with the formula CaSO4 and related hydrates. In the form of γ-anhydrite -the anhydrous form-, it is used as a desiccant. One particular hydrate is better known as plaster of Paris, and another occurs naturally as the mineral gypsum. It has many uses in industry. All forms are white solids that are poorly soluble in water. Calcium sulfate causes permanent hardness in water.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471, E471

Vegan
No non-vegan ingredients

Unrecognized ingredients: Biscuit, de:ackerbohnenproteine, de:erbsenproteine
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Biscuit, de:ackerbohnenproteine, de:erbsenproteine
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
de: Glukosesirup, Wasser, Kokosnussmilch (Kokosnuss, Wasser), Kekse 11% (Kartoffelstärke, Zucker, Sojaerzeugnis (Wasser, Sojabohnen, Kulturen), Ackerbohnenproteine, Wasser, Emulgatoren (mono- und Diglyceride von Speisefettsäuren), Polyglycerinester von Speisefettsäuren, Reisstärke, Backtriebmittel (Ammoniumcarbonate), Tapiokastärke), Inulin, Zucker, Maltodextrine, Kokosnussöl, Tapiokastärke, Ethylalkohol, fettarmes Kakaopulver 0.5%, Kakaobutter, Maisstärke, Verdickungsmittel (Carrageen), Emulgator (mono- und Diglyceride von Speisefettsäuren), Erbsenproteine, Säureregulator (Calciumsulfat), löslicher Kaffee 0.3%, natürliche Aromen, Salz
Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 11 - percent_max: 61.4

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 11 - percent_max: 36.2

Kokosnussmilch -> en:coconut-milk - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 11 - percent_max: 27.8

Kokosnuss -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 5.5 - percent_max: 27.8

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 13.9

Kekse -> en:biscuit - ciqual_food_code: 24000 - percent_min: 11 - percent: 11 - percent_max: 11

Kartoffelstärke -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 1.1 - percent_max: 11

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.5

Sojaerzeugnis -> de:sojaerzeugnis - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 3.66666666666667

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3.66666666666667

Sojabohnen -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 1.83333333333333

Kulturen -> en:microbial-culture - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.22222222222222

Ackerbohnenproteine -> de:ackerbohnenproteine - percent_min: 0 - percent_max: 2.75

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.2

Emulgatoren -> en:emulsifier - percent_min: 0 - percent_max: 1.83333333333333

mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.83333333333333

Polyglycerinester von Speisefettsäuren -> en:e475 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.57142857142857

Reisstärke -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.375

Backtriebmittel -> en:raising-agent - percent_min: 0 - percent_max: 1.22222222222222

Ammoniumcarbonate -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.22222222222222

Tapiokastärke -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.1

Inulin -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 11

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.5 - percent_max: 11

Maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 11

Kokosnussöl -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0.5 - percent_max: 11

Tapiokastärke -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.5 - percent_max: 9.28571428571429

Ethylalkohol -> en:e1510 - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 8.0625

fettarmes Kakaopulver -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5

Kakaobutter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0.3 - percent_max: 0.5

Maisstärke -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.3 - percent_max: 0.5

Verdickungsmittel -> en:thickener - percent_min: 0.3 - percent_max: 0.5

Carrageen -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 0.5

Emulgator -> en:emulsifier - percent_min: 0.3 - percent_max: 0.5

mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0.3 - percent_max: 0.5

Erbsenproteine -> de:erbsenproteine - percent_min: 0.3 - percent_max: 0.5

Säureregulator -> en:acidity-regulator - percent_min: 0.3 - percent_max: 0.5

Calciumsulfat -> en:e516 - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 0.5

löslicher Kaffee -> en:instant-coffee - vegan: yes - vegetarian: yes - ciqual_food_code: 18005 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

natürliche Aromen -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3

Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.07

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 0 / 5 (value: 1.5, rounded value: 1.5)

Fiber: 5 / 5 (value: 7.5, rounded value: 7.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 20.6375, rounded value: 20.6)

Negative points: 10

Energy: 2 / 10 (value: 945, rounded value: 945)

Sugars: 4 / 10 (value: 18.1, rounded value: 18.1)

Saturated fat: 4 / 10 (value: 4.8, rounded value: 4.8)

Sodium: 0 / 10 (value: 28, rounded value: 28)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (18.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.07%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (90g)	Compared to: Tiramisu
Energy	945 kj (226 kcal)	850 kj (203 kcal)	-16%
Fat	5.9 g	5.31 g	-52%
Saturated fat	4.8 g	4.32 g	-42%
Carbohydrates	37.9 g	34.1 g	+17%
Sugars	18.1 g	16.3 g	-16%
Fiber	7.5 g	6.75 g	+530%
Proteins	1.5 g	1.35 g	-63%
Salt	0.07 g	0.063 g	-62%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	20.638 %	20.638 %

Serving size: 90g

Environment

Eco-Score E - Very high environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: E (Score: 18/100)

Category: Tiramisu, refrigerated

PEF environmental score: 1.64 (the lower the score, the lower the impact)
including impact on climate change: 11.14 kg CO2 eq/kg of product

Stage	Impact
Agriculture	82.9 %
Processing	13.7 %
Packaging	1.0 %
Transportation	1.8 %
Distribution	0.6 %
Consumption	0.1 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -12

Shape	Material	Impact
1 Sleeve	Paperboard	Low
1 Pot	Plastic	High
1 Seal	Plastic	High

Eco-Score for this product

Impact for this product: E (Score: 1/100)
Product: Tiramisu vegan - Andros - 90g

Life cycle analysis score: 18
Sum of bonuses and maluses: -17

Final score: 1/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 5.8 km in a petrol car

1114 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tiramisu, refrigerated (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	75.6 %
Processing	19.7 %
Packaging	1.7 %
Transportation	2.7 %
Distribution	0.3 %
Consumption	0.1 %

Packaging

Packaging with a medium impact

Packaging parts

1 x Sleeve (Paperboard)
1 x Pot (Plastic)
1 x Seal (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on December 2, 2023, 4:01:46 PM CET by femmenoire
Last edit of product page on April 19, 2024, 9:32:39 AM CEST by 5m4u9.
Product page also edited by moon-rabbit, newone, roboto-app.
Last check of product page on March 5, 2024, 9:09:44 PM CET by moon-rabbit.

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Tiramisu vegan - Andros - 90g