Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Творожный сыр Оливки — Розмарин - Viola - 150 g

edit Edit the page

Творожный сыр Оливки — Розмарин - Viola - 150 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 4640001732744 (EAN / EAN-13)

Quantity: 150 g

Brands: Viola

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Quarks

Countries where sold: Hungary

Matching with your preferences

Health

Ingredients

  • icon

    30 ingredients

    Russian: Творог (молоко нормализованное, закваска мезофильных молочнокислых микроорганизмов), сливки, наполнитель (вода питьевая, зеленые оливки, черные оливки, соль, розмарин, глюкозный сироп, сахар, загустители (Е1422, пектины, гуаровая камедь), натуральный ароматизатор, регуляторы кислотности (лимонная кислота, цитраты натрия, цитраты кальция), зеленый перец), комплексная пищевая добавка (сывороточный белковый концентрат, стабилизаторы (E466, каррагинан), загуститель (камедь рожкового дерева)), соль.
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1422 - Acetylated distarch adipate
    • Additive: E407 - Carrageenan
    • Additive: E410 - Locust bean gum
    • Additive: E412 - Guar gum
    • Additive: E440 - Pectins
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Ingredient: Bulking agent
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E1422 - Acetylated distarch adipate

    Acetylated distarch adipate: Acetylated distarch adipate -E1422-, is a starch that is treated with acetic anhydride and adipic acid anhydride to resist high temperatures. It is used in foods as a bulking agent, stabilizer and a thickener. No acceptable daily intake for human consumption has been determined.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E410 - Locust bean gum

    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E466 - Sodium carboxy methyl cellulose

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: ru:закваска-мезофильных-молочнокислых-микроорганизмов, ru:зеленые-оливки, ru:черные-оливки, ru:цитраты-натрия, ru:цитраты-кальция, ru:зеленый-перец, ru:сывороточный-белковый-концентрат

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Quark, Milk, Cream

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: ru:закваска-мезофильных-молочнокислых-микроорганизмов, ru:зеленые-оливки, ru:черные-оливки, ru:цитраты-натрия, ru:цитраты-кальция, ru:зеленый-перец, ru:сывороточный-белковый-концентрат

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    ru: Творог (молоко нормализованное, закваска мезофильных молочнокислых микроорганизмов), сливки, наполнитель (вода питьевая, зеленые оливки, черные оливки, соль, розмарин, глюкозный сироп, сахар, загустители (e1422, пектины, гуаровая камедь), натуральный ароматизатор, регуляторы кислотности (лимонная кислота, цитраты натрия, цитраты кальция), зеленый перец), комплексная пищевая добавка (сывороточный белковый концентрат, стабилизаторы (e466, каррагинан), загуститель (камедь рожкового дерева)), соль
    1. Творог -> en:quark - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 20 - percent_max: 100
      1. молоко нормализованное -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 10 - percent_max: 100
      2. закваска мезофильных молочнокислых микроорганизмов -> ru:закваска-мезофильных-молочнокислых-микроорганизмов - percent_min: 0 - percent_max: 50
    2. сливки -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 50
    3. наполнитель -> en:bulking-agent - percent_min: 0 - percent_max: 33.3333333333333
      1. вода питьевая -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 33.3333333333333
      2. зеленые оливки -> ru:зеленые-оливки - percent_min: 0 - percent_max: 16.6666666666667
      3. черные оливки -> ru:черные-оливки - percent_min: 0 - percent_max: 11.1111111111111
      4. соль -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 8.33333333333333
      5. розмарин -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      6. глюкозный сироп -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.55555555555556
      7. сахар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.76190476190476
      8. загустители -> en:gelling-agent - percent_min: 0 - percent_max: 4.16666666666667
        1. e1422 -> en:e1422 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
        2. пектины -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
        3. гуаровая камедь -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.38888888888889
      9. натуральный ароматизатор -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.7037037037037
      10. регуляторы кислотности -> en:acidity-regulator - percent_min: 0 - percent_max: 3.33333333333333
        1. лимонная кислота -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
        2. цитраты натрия -> ru:цитраты-натрия - percent_min: 0 - percent_max: 1.66666666666667
        3. цитраты кальция -> ru:цитраты-кальция - percent_min: 0 - percent_max: 1.11111111111111
      11. зеленый перец -> ru:зеленый-перец - percent_min: 0 - percent_max: 3.03030303030303
    4. комплексная пищевая добавка -> ru:комплексная-пищевая-добавка - percent_min: 0 - percent_max: 25
      1. сывороточный белковый концентрат -> ru:сывороточный-белковый-концентрат - percent_min: 0 - percent_max: 25
      2. стабилизаторы -> en:stabiliser - percent_min: 0 - percent_max: 12.5
        1. e466 -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
        2. каррагинан -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
      3. загуститель -> en:thickener - percent_min: 0 - percent_max: 8.33333333333333
        1. камедь рожкового дерева -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    5. соль -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 20

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Quarks
    Energy 960 kj
    (230 kcal)     		+113%
    Fat 21.9 g +434%
    Saturated fat ?
    Carbohydrates 3.9 g -46%
    Sugars ?
    Fiber ?
    Proteins 5 g -48%
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by kirillmukhin
Last edit of product page on by kirillmukhin.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page