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auru. - - 800ml

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Barcode: 4779040601046 (EAN / EAN-13)

Quantity: 800ml

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream tubs

Origin of the product and/or its ingredients: Kilmės šalis Lietuva

Countries where sold: Lithuania

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Health

Ingredients

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    40 ingredients

    milk, butter (from milk), watermelon filling 10,1% (sugar, water, glucose-fructose syrup, watermelon juice concentrate 6%, lemon juice concentrate, acid e330, thickeners: e401, e440, colour carrot concentrate, flavourings), sugar, reconstituted skimmed milk (from milk), skimmed milk powder (from milk), glucose-fructose syrup, dextrose, milk proteins (from milk), emulsifier e471, stabilizers: e412, e433, e466, e407, colour e162, flavouring, use by: see on the package, country of origin: lithuania de ice cream with watermelon flavor and watermelon filling, ingredients: milk, butter (from milk), watermelon filling 10.1% (sugar, water, glucose-fructose syrup, watermelon juice concentrate 6%, lemon juice concentrate, acid e330, thickeners e401, e440, colors carrot concentrate, flavorings), sugar, reconstituted skimmed milk (from milk), skimmed milk powder (from milk), glucose-fructose syrup, dextrose, milk protein (from milk), emulsifier e471, stabilizers: e412, e433, e466, e407, dyes e162, flavor, to consume by: date on package, country of origin: lithuania lt 51-03 p eb (81) c/pap-ldpe 4 779040 601046 455 g 800 ml
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E162 - Beetroot red
    • Additive: E401 - Sodium alginate
    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Additive: E433 - Polyoxyethylene sorbitan monooleate
    • Additive: E440 - Pectins
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E162 - Beetroot red

    Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E466 - Sodium carboxy methyl cellulose

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Milk, Butter, Milk, Milk, Skimmed milk powder, Milk, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown

    Unrecognized ingredients: lt:arbūzų-įdaras, lt:arbūzų-sulčių-koncentratas, lt:tirštikliai, lt:dažiklis-morkų-koncentratas, lt:regeneruotas-nugriebtas-pienas, lt:pieno-baltymai, lt:stabilizatoriai, lt:tinka-vartoti-iki, lt:žr, lt:ant-pakuotės, lt:kilmės-šalis, lt:lietuva

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    lt: Pienas, sviestas (iš pieno), arbūzų įdaras 10.1% (cukrus, vanduo, gliukozės-fruktozės sirupas, arbūzų sulčių koncentratas 6%, citrinų sulčių koncentratas, rūgštis (e330), tirštikliai (e401), e440, dažiklis morkų koncentratas, kvapiosios medžiagos), cukrus, regeneruotas nugriebtas pienas (iš pieno), nugriebto pieno milteliai (iš pieno), gliukozės-fruktozės sirupas, dekstrozė, pieno baltymai (iš pieno), emulsiklis (e471), stabilizatoriai (e412), e433, e466, e407, dažiklis (e162), kvapioji medžiaga, Tinka vartoti iki (žr, ant pakuotės, Kilmės šalis), Lietuva
    1. Pienas -> en:milk - vegan: no - vegetarian: yes
    2. sviestas -> en:butter - vegan: no - vegetarian: yes
      1. iš pieno -> en:milk - vegan: no - vegetarian: yes
    3. arbūzų įdaras -> lt:arbūzų-įdaras - percent: 10.1
      1. cukrus -> en:sugar - vegan: yes - vegetarian: yes
      2. vanduo -> en:water - vegan: yes - vegetarian: yes
      3. gliukozės-fruktozės sirupas -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes
      4. arbūzų sulčių koncentratas -> lt:arbūzų-sulčių-koncentratas - percent: 6
      5. citrinų sulčių koncentratas -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes
      6. rūgštis -> en:acid
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes
      7. tirštikliai -> lt:tirštikliai
        1. e401 -> en:e401 - vegan: yes - vegetarian: yes
      8. e440 -> en:e440a - vegan: yes - vegetarian: yes
      9. dažiklis morkų koncentratas -> lt:dažiklis-morkų-koncentratas
      10. kvapiosios medžiagos -> en:flavouring - vegan: maybe - vegetarian: maybe
    4. cukrus -> en:sugar - vegan: yes - vegetarian: yes
    5. regeneruotas nugriebtas pienas -> lt:regeneruotas-nugriebtas-pienas
      1. iš pieno -> en:milk - vegan: no - vegetarian: yes
    6. nugriebto pieno milteliai -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
      1. iš pieno -> en:milk - vegan: no - vegetarian: yes
    7. gliukozės-fruktozės sirupas -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes
    8. dekstrozė -> en:dextrose - vegan: yes - vegetarian: yes
    9. pieno baltymai -> lt:pieno-baltymai
      1. iš pieno -> en:milk - vegan: no - vegetarian: yes
    10. emulsiklis -> en:emulsifier
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    11. stabilizatoriai -> lt:stabilizatoriai
      1. e412 -> en:e412 - vegan: yes - vegetarian: yes
    12. e433 -> en:e433 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    13. e466 -> en:e466 - vegan: yes - vegetarian: yes
    14. e407 -> en:e407 - vegan: yes - vegetarian: yes
    15. dažiklis -> en:colour
      1. e162 -> en:e162 - vegan: yes - vegetarian: yes
    16. kvapioji medžiaga -> en:flavouring - vegan: maybe - vegetarian: maybe
    17. Tinka vartoti iki -> lt:tinka-vartoti-iki
      1. žr -> lt:žr
      2. ant pakuotės -> lt:ant-pakuotės
      3. Kilmės šalis -> lt:kilmės-šalis
    18. Lietuva -> lt:lietuva

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Ice cream tubs
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by inf
Last edit of product page on by danis1597.

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