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Vegetable soup - Co Op

Vegetable soup - Co Op

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Barcode: 5000128584753 (EAN / EAN-13)

Packaging: Steel-can

Brands: Co Op

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Meals, Soups, Vegetable soups

Stores: Co-op

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

32 ingredients

Water, Reconstituted Tomato Púrée (16%), Carrot (74%), Potato (9%), Garden Peas (4%), Haricot Beans (3%), Onion (3%), Modified Mace Starch, Sugar, Swede, Rapeseed Oil, Fortified Wheat Flour (Wheat Flour, Calum carbonate, Iron, Niacin, Thiamin), Salt, Concentrated Carrot Juice, Yeast Extract, Ohion Powder Leek Powder, Garlic Powder, Black Pepper, Antioxidant (Ascorbicadd) Favouring Contains Celery), Paprika, Herb Extracts, Spirt Vinegar, Black Pepper Extract, (Antioxidant)(ascobic acid) Flavoring contains celery(paprika , herb extracts, spirit vinegar, Black pepper extract, Garlic oil).

Allergens: Celery, Gluten

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Meals

Ingredient: Salt

Ingredient: Sugar
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E502 - Carbonates

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Modified-mace-starch, Calum-carbonate, Ohion-powder-leek-powder, Ascorbicadd, Favouring, Spirt-vinegar, Ascobic-acid
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: Modified-mace-starch, Calum-carbonate, Iron, Thiamin, Ohion-powder-leek-powder, Ascorbicadd, Favouring, Spirt-vinegar, Ascobic-acid
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: Modified-mace-starch, Calum-carbonate, Iron, Thiamin, Ohion-powder-leek-powder, Ascorbicadd, Favouring, Spirt-vinegar, Ascobic-acid
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Water, Tomato Púrée 16%, Carrot 74%, Potato 9%, Garden Peas 4%, Haricot Beans 3%, Onion 3%, Modified Mace Starch, Sugar, Swede, Rapeseed Oil, Fortified Wheat Flour (Wheat Flour, Calum carbonate, Iron, Niacin, Thiamin), Salt, Concentrated Carrot Juice, Yeast Extract, Ohion Powder Leek Powder, Garlic, Black Pepper, Antioxidant (Ascorbicadd), Favouring, Paprika, Herb Extracts, Spirt Vinegar, Black Pepper Extract (Antioxidant, ascobic acid)
Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Tomato Púrée -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent: 16

Carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 74

Potato -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent: 9

Garden Peas -> en:garden-peas - vegan: yes - vegetarian: yes - ciqual_food_code: 20072 - percent: 4

Haricot Beans -> en:white-beans - vegan: yes - vegetarian: yes - percent: 3

Onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 3

Modified Mace Starch -> en:modified-mace-starch

Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Swede -> en:rutabaga - vegan: yes - vegetarian: yes - ciqual_food_code: 20201

Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

Fortified Wheat Flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Calum carbonate -> en:calum-carbonate

Iron -> en:iron

Niacin -> en:e375 - vegan: maybe - vegetarian: maybe

Thiamin -> en:thiamin

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Concentrated Carrot Juice -> en:concentrated-carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes

Ohion Powder Leek Powder -> en:ohion-powder-leek-powder

Garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

Black Pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015

Antioxidant -> en:antioxidant

Ascorbicadd -> en:ascorbicadd

Favouring -> en:favouring

Paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049

Herb Extracts -> en:herb-extract - vegan: yes - vegetarian: yes

Spirt Vinegar -> en:spirt-vinegar

Black Pepper Extract -> en:black-pepper-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11015

Antioxidant -> en:antioxidant

ascobic acid -> en:ascobic-acid

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition facts

Nutrition facts	Compared to: Vegetable soups
Energy	-5%
Fat	-52%
Saturated fat	-82%
Carbohydrates	+38%
Sugars	+32%
Fiber	+37%
Proteins	+3%
Salt
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)

Environment

Eco-Score A - Very low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 98/100)

Category: Soup, mixed vegetables, prepacked, to be reheated

PEF environmental score: 0.08 (the lower the score, the lower the impact)
including impact on climate change: 0.51 kg CO2 eq/kg of product

Stage	Impact
Agriculture	29.1 %
Processing	35.8 %
Packaging	12.1 %
Transportation	12.6 %
Distribution	5.5 %
Consumption	4.9 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a low impact

Malus: -3

Shape	Material	Recycling	Impact
1 Can	Heavy aluminium	Wi	Medium

Eco-Score for this product

Impact for this product: A (Score: 90/100)
Product: Vegetable soup - Co Op

Life cycle analysis score: 98
Sum of bonuses and maluses: -8

Final score: 90/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.3 km in a petrol car

51 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soup, mixed vegetables, prepacked, to be reheated (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	20.3 %
Processing	29.4 %
Packaging	19.6 %
Transportation	25.5 %
Distribution	3.1 %
Consumption	2.2 %

Packaging

Packaging with a low impact

Packaging parts

1 x Can 400ml (Aluminium)

Packaging materials

Material	%	Packaging weight
Metal

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on October 4, 2022, 3:07:04 PM CEST by kiliweb
Last edit of product page on August 28, 2023, 1:40:53 PM CEST by rndb.
Product page also edited by danis1597, foodcrazy, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlhF7c9CGmwDJNyHuklOv2-rfMsKwTNxe36zfGas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Vegetable soup - Co Op