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Balisto muesli – 38 gram

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Balisto muesli – 38 gram

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Barcode:
5000159418546(EAN / EAN-13)

Common name: Barres chocolatées

Quantity: 38 gram

Packaging: Plastic, Bag, fr:X 2

Brands: Balisto

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Bars, Candy chocolate bars

Labels, certifications, awards: Sustainable farming, Green Dot, Made in Germany, UTZ Certified

Countries where sold: Belgium, France, Switzerland

Matching with your preferences

Health

Nutrition

Nutri-Score C
Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 7/55
- Energy
  6/10 points (2103kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  0/15 points (0g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  0/10 points (0g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  1/20 points (0.36g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 2/17
- Proteins
  2/7 points (6.49g)
  
  Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
- Fiber
  0/5 points (0g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (8.3%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are counted because the negative points are less than 11.
  
  Nutritional score: 5 (7 - 2)
  
  Nutri-Score: C

Nutrient levels
- Fat in high quantity (21.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.365%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (18.5 gram)	Compared to: Candy chocolate bars
Energy	2,103 kj (481 kcal)	389 kj (89 kcal)	-2%
Fat	21.081 g	3.9 g	-28%
Saturated fat	0 g	0 g	-100%
Monounsaturated fat	0 g	0 g	-100%
Polyunsaturated fat	0 g	0 g	-100%
Trans fat	0 g	0 g	-100%
Cholesterol	0 mg	0 mg	-100%
Carbohydrates	59.459 g	11 g	+9%
Sugars	0 g	0 g	-100%
Added sugars	0 g	0 g	-100%
Starch	0 g	0 g
Fiber	0 g	0 g	-100%
Proteins	6.486 g	1.2 g	-4%
Salt	0.365 g	0.068 g	+24%
Alcohol	0 % vol	0 % vol
Vitamin A	0 µg	0 µg	-100%
Vitamin D (D3)	0 µg	0 µg	-100%
Vitamin E	0 mg	0 mg	-100%
Vitamin K	0 µg	0 µg
Vitamin C (ascorbic acid)	0 mg	0 mg	-100%
Vitamin B1 (Thiamin)	0 mg	0 mg	-100%
Vitamin B2 (Riboflavin)	0 mg	0 mg	-100%
Vitamin B6 (Pyridoxin)	0 mg	0 mg	-100%
Vitamin B9 (Folic acid)	0 µg	0 µg	-100%
Vitamin B12 (cobalamin)	0 µg	0 µg	-100%
Potassium	0 mg	0 mg	-100%
Calcium	0 mg	0 mg	-100%
Phosphorus	0 mg	0 mg	-100%
Iron	0 mg	0 mg	-100%
Magnesium	0 mg	0 mg	-100%
Zinc	0 mg	0 mg	-100%
Copper	0 mg	0 mg
Manganese	0 mg	0 mg	-100%
Selenium	0 µg	0 µg
Caffeine	0 mg	0 mg	-100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	9.65 %	9.65 %
Choline	0 g	0 g

Serving size: 18.5 gram

Ingredients

25 ingredients
German: Zucker, ganze Haferflocken (10 %), Sonnenblumenöl, Magermilchpulver, Rosinen, Weizenvollkornmehl (6.7%), Weizenmehl, Kakaobutter, Kakaomasse, Sheafett, Molkepermeat (Milch), Gerstenvollkornmehl (2.6%), Haselnüsse, Butterreinfett (Milch), Palmfett, Emulgatoren (Sojalecithin, Mono - und Diglyceride von Speisefettsäuren, Natriumstearoyl-2-lactylat), Magermilchjoghurtpulver, Salz, Backtriebmittel (Natriumcarbonate), Milchzucker (Milch), Kokosnussöl. (Kann enthalten: Mandeln).

Allergens: Gluten, Milk, Nuts, Soybeans

Traces: Nuts
- Ingredient information
  - Sugar: 28.8% (estimate)
  - Oat: 10.0%
  - Sunflower oil: 8.3% (estimate)
  - Skimmed milk powder: 8.3% (estimate)
  - Raisin: 8.3% (estimate)
  - Whole wheat flour: 6.7%
  - Wheat flour: 4.7% (estimate)
  - Cocoa butter: 4.7% (estimate)
  - Cocoa paste: 4.7% (estimate)
  - Shea butter: 4.6% (estimate)
  - Whey permeate: 4.0% (estimate)
  - Wholemeal barley flour: 2.6%
  - Hazelnut: < 2% (estimate)
  - Butterfat: < 2% (estimate)
  - Palm fat: < 2% (estimate)
  - Emulsifier: < 2% (estimate)
  - — Soya lecithin: < 2% (estimate)
  - — E471: < 2% (estimate)
  - — E481: < 2% (estimate)
  - Skimmed milk yogurt powder: < 2% (estimate)
  - Salt: < 2% (estimate)
  - Raising agent: < 2% (estimate)
  - — E500: < 2% (estimate)
  - Lactose: < 2% (estimate)
  - Coconut oil: < 2% (estimate)

Contains added sugars (~ 28%)
Added sugars: Sugar
Estimated quantity of added sugars in ingredients: 28%

Search for products in the same category without added sugars: Candy chocolate bars
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Food processing

Ultra-processed foods
5 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E471 - Mono- and diglycerides of fatty acids

Additive: E481 - Sodium stearoyl-2-lactylate

Ingredient: Emulsifier

Ingredient: Lactose

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

E481 - Sodium stearoyl-2-lactylate

Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
Source: Wikipedia

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm fat

Non-vegan

Non-vegan ingredients: Skimmed milk powder, Whey permeate, Butterfat, Skimmed milk yogurt powder, Lactose

Maybe vegetarian

Ingredients that may not be vegetarian: Whey permeate, E471, E481

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
de: Zucker, Hafer 10%, Sonnenblumenöl, Magermilchpulver, Rosinen, Weizenvollkornmehl 6.7%, Weizenmehl, Kakaobutter, Kakaomasse, Sheafett, Molkepermeat, Gerstenvollkornmehl 2.6%, Haselnüsse, Butterreinfett, Palmfett, Emulgatoren (Sojalecithin, mono- und Diglyceride von Speisefettsäuren, Natriumstearoyl-2-lactylat), Magermilchjoghurtpulver, Salz, Backtriebmittel (Natriumcarbonate), Milchzucker, Kokosnussöl
Zucker -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 10 – percent_max: 47.6

Hafer -> en:oat – vegan: yes – vegetarian: yes – ciqual_food_code: 9310 – percent_min: 10 – percent: 10 – percent_max: 10

Sonnenblumenöl -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440 – percent_min: 6.7 – percent_max: 10

Magermilchpulver -> en:skimmed-milk-powder – vegan: no – vegetarian: yes – ciqual_food_code: 19054 – percent_min: 6.7 – percent_max: 10

Rosinen -> en:raisin – vegan: yes – vegetarian: yes – ciqual_food_code: 13046 – percent_min: 6.7 – percent_max: 10

Weizenvollkornmehl -> en:whole-wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 6.7 – percent: 6.7 – percent_max: 6.7

Weizenmehl -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 2.6 – percent_max: 6.7

Kakaobutter -> en:cocoa-butter – vegan: yes – vegetarian: yes – ciqual_food_code: 16030 – percent_min: 2.6 – percent_max: 6.7

Kakaomasse -> en:cocoa-paste – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 16030 – percent_min: 2.6 – percent_max: 6.7

Sheafett -> en:shea-butter – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 16110 – percent_min: 2.6 – percent_max: 6.5125

Molkepermeat -> en:whey-permeate – vegan: no – vegetarian: maybe – percent_min: 2.6 – percent_max: 5.5

Gerstenvollkornmehl -> en:wholemeal-barley-flour – vegan: yes – vegetarian: yes – ciqual_food_code: 9550 – percent_min: 2.6 – percent: 2.6 – percent_max: 2.6

Haselnüsse -> en:hazelnut – vegan: yes – vegetarian: yes – ciqual_food_code: 15004 – percent_min: 0 – percent_max: 2.6

Butterreinfett -> en:butterfat – vegan: no – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 16401 – percent_min: 0 – percent_max: 2.6

Palmfett -> en:palm-fat – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_proxy_food_code: 16129 – percent_min: 0 – percent_max: 2.6

Emulgatoren -> en:emulsifier – percent_min: 0 – percent_max: 2.6

Sojalecithin -> en:soya-lecithin – vegan: yes – vegetarian: yes – ciqual_food_code: 42200 – percent_min: 0 – percent_max: 2.6

mono- und Diglyceride von Speisefettsäuren -> en:e471 – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe – percent_min: 0 – percent_max: 1.3

Natriumstearoyl-2-lactylat -> en:e481 – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe – percent_min: 0 – percent_max: 0.866666666666667

Magermilchjoghurtpulver -> en:skimmed-milk-yogurt-powder – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19593 – percent_min: 0 – percent_max: 2.6

Salz -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.364864864864865

Backtriebmittel -> en:raising-agent – percent_min: 0 – percent_max: 0.364864864864865

Natriumcarbonate -> en:e500 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.364864864864865

Milchzucker -> en:lactose – vegan: no – vegetarian: yes – percent_min: 0 – percent_max: 0.364864864864865

Kokosnussöl -> en:coconut-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 16040 – percent_min: 0 – percent_max: 0.364864864864865

Environment

Green-Score not computed
Missing a precise category

We could not compute the Green-Score of this product as it is missing some data, could you help complete it?

The category we have for this product is not precise enough to compute the Green-Score. Could you add a more precise product category?
Add a category

Packaging

Packaging with a medium impact

Packaging parts

Bag (Plastic) - In contact with food

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Balisto muesli - Recycling instructions and/or packaging information - de — ⚑

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product
Add the origins of ingredients for this product

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Labels

UTZ Certified

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Data sources

Product added on March 4, 2014, 7:36:13 PM CET by teolemon
Last edit of product page on October 27, 2025, 3:01:58 PM CET by bodysupport.
Product page also edited by baslad01, foodrepo, foodvisor, julienm, kiliweb, lenny5156, moon-rabbit, municorn-calorie-counter-app, naruyoko, openfoodfacts-contributors, packbot, predatorix, quechoisir, raybb, roboto-app, scanbot, tacinte, yuka.R0tGZENJa2orZm80cDlzVXBCTHM4UDExeFlXNFJIK01KY1ZCSVE9PQ, yuka.U0lFS1Nwd0lxK01SZ2ZNRzRqRGNwZjlPMTdxU1kyQ09jTTR6SVE9PQ, yuka.U29kZU00c3h1UE5Rd1BNVTJDdjYrT2xVMWJLV1RWT3BFOVFhSVE9PQ, yuka.V3I0RUhZQU1ndVZhdVBJWTJqZmJvb04rNHE2M1YySzVGczBMSVE9PQ, yuka.ZTdzSlM2RUQvTmNEdE1VVndrTDI1SWh2NWJDcllXU0ZkN05KSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmluCuL5gx_jJRvQshWAxeWsdcLMZdtzxqSrY6s, yukafix.

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Balisto muesli – 38 gram

Balisto muesli – 38 gram

Matching with your preferences

Health

Nutrition

Nutri-Score C

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 7/55

Energy

Sugar

Saturated fat

Salt

Positive points: 2/17

Proteins

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in high quantity (21.1%)

Saturated fat in low quantity (0%)

Sugars in low quantity (0%)

Salt in moderate quantity (0.365%)

Nutrition facts

Ingredients

25 ingredients

Ingredient information

Sugar: 28.8% (estimate)

Oat: 10.0%

Sunflower oil: 8.3% (estimate)

Skimmed milk powder: 8.3% (estimate)

Raisin: 8.3% (estimate)

Whole wheat flour: 6.7%

Wheat flour: 4.7% (estimate)

Cocoa butter: 4.7% (estimate)

Cocoa paste: 4.7% (estimate)

Shea butter: 4.6% (estimate)

Whey permeate: 4.0% (estimate)

Wholemeal barley flour: 2.6%

Hazelnut: < 2% (estimate)

Butterfat: < 2% (estimate)

Palm fat: < 2% (estimate)

Emulsifier: < 2% (estimate)

— Soya lecithin: < 2% (estimate)

— E471: < 2% (estimate)

— E481: < 2% (estimate)

Skimmed milk yogurt powder: < 2% (estimate)

Salt: < 2% (estimate)

Raising agent: < 2% (estimate)

— E500: < 2% (estimate)

Lactose: < 2% (estimate)

Coconut oil: < 2% (estimate)

Contains added sugars (~ 28%)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E471 - Mono- and diglycerides of fatty acids

E481 - Sodium stearoyl-2-lactylate

E500 - Sodium carbonates

Ingredients analysis

Palm oil

Non-vegan

Maybe vegetarian

Details of the analysis of the ingredients

Environment

Green-Score not computed

Packaging

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Threatened species

Contains palm oil

Labels

UTZ Certified

Report a problem