Mars chocolat france - 6

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E322 - Lecithins
  • Additive: E422 - Glycerol
  • Additive: E471 - Mono- and diglycerides of fatty acids
  • Ingredient: Emulsifier
  • Ingredient: Glucose
  • Ingredient: Glucose syrup
  • Ingredient: Humectant
  • Ingredient: Lactose
  • Ingredient: Whey

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

  We need your help!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

  • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
  • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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  : Zucker, okosrajalecithin, e471, Butterreinfett (aus Milch), Milchzucker, Molkepermeat Milch%, Glukosesirup, Kakaobutter, Kakaomasse, Magermilchpulver, mulgate chthaltemittel (Glycerin), Salz, Vanilleextrakt, Chocolat au lait fourré de noix aus M je cc et tendre, Ingrédients, noix de coco séchée 21%, sirop de glucose, pâte de cacao, lait écrémé en poudre, émulsifiants (lécithine de soja, e471), du lait, lactose, perméat de lactosérum, humectant (glycérol), sel, extrait Cioccolato al latte ripieno con tenero cocco, Ingredienti (zucchero), cocco essiccato moppo di glucosio, burro di cacao, pasta di cacao, latte scremato in polvere, Enti (lecitina di soia, e471), grassi del latte, lattosio, permeato di siero a latte, umidificante (glicerolo), sale, estratto di vaniglia, beu h eres grasses, Grassi esättigte Fettsäuren, dont acides gras saturés, di cui acidi grassi saturi ydrate, Glucides, Carboidrati ucker, dont sucres, di cui zuccheri Protéines, Proteine el, Sale

  1. Zucker -> fr:zucker
  2. okosrajalecithin -> fr:okosrajalecithin
  3. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
  4. Butterreinfett -> fr:butterreinfett
     1. aus Milch -> fr:aus-milch
  5. Milchzucker -> fr:milchzucker
  6. Molkepermeat Milch% -> fr:molkepermeat-milch
  7. Glukosesirup -> fr:glukosesirup
  8. Kakaobutter -> fr:kakaobutter
  9. Kakaomasse -> fr:kakaomasse
  10. Magermilchpulver -> fr:magermilchpulver
  11. mulgate chthaltemittel -> fr:mulgate-chthaltemittel
      1. Glycerin -> fr:glycerin
  12. Salz -> fr:salz
  13. Vanilleextrakt -> fr:vanilleextrakt
  14. Chocolat au lait fourré de noix aus M je cc et tendre -> fr:chocolat-au-lait-fourre-de-noix-aus-m-je-cc-et-tendre
  15. Ingrédients -> fr:ingredients
  16. noix de coco séchée -> en:desiccated-coconut - vegan: yes - vegetarian: yes - ciqual_food_code: 15007 - percent: 21
  17. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  18. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
  19. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
  20. émulsifiants -> en:emulsifier
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      2. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
  21. du lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
  22. lactose -> en:lactose - vegan: no - vegetarian: yes
  23. perméat de lactosérum -> en:whey-permeate - vegan: no - vegetarian: maybe
  24. humectant -> en:humectant
      1. glycérol -> en:e422 - vegan: maybe - vegetarian: maybe
  25. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  26. extrait Cioccolato al latte ripieno con tenero cocco -> fr:extrait-cioccolato-al-latte-ripieno-con-tenero-cocco
  27. Ingredienti -> fr:ingredienti
      1. zucchero -> fr:zucchero
  28. cocco essiccato moppo di glucosio -> fr:cocco-essiccato-moppo-di-glucosio
  29. burro di cacao -> fr:burro-di-cacao
  30. pasta di cacao -> fr:pasta-di-cacao
  31. latte scremato in polvere -> fr:latte-scremato-in-polvere
  32. Enti -> fr:enti
      1. lecitina di soia -> fr:lecitina-di-soia
      2. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
  33. grassi del latte -> fr:grassi-del-latte
  34. lattosio -> fr:lattosio
  35. permeato di siero a latte -> fr:permeato-di-siero-a-latte
  36. umidificante -> fr:umidificante
      1. glicerolo -> fr:glicerolo
  37. sale -> fr:sale
  38. estratto di vaniglia -> fr:estratto-di-vaniglia
  39. beu h eres grasses -> fr:beu-h-eres-grasses
  40. Grassi esättigte Fettsäuren -> fr:grassi-esattigte-fettsauren
  41. dont acides gras saturés -> fr:dont-acides-gras-satures
  42. di cui acidi grassi saturi ydrate -> fr:di-cui-acidi-grassi-saturi-ydrate
  43. Glucides -> fr:glucides
  44. Carboidrati ucker -> fr:carboidrati-ucker
  45. dont sucres -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  46. di cui zuccheri Protéines -> fr:di-cui-zuccheri-proteines
  47. Proteine el -> fr:proteine-el
  48. Sale -> fr:sale

Nutrition

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  Bad nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 21

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 0

  • Proteins: 2 / 5 (value: 3.8, rounded value: 3.8)
  • Fiber: 0 / 5 (value: 0, rounded value: 0)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 21, rounded value: 21)

  Negative points: 27

  • Energy: 6 / 10 (value: 2042, rounded value: 2042)
  • Sugars: 10 / 10 (value: 47.9, rounded value: 47.9)
  • Saturated fat: 10 / 10 (value: 21.4, rounded value: 21.4)
  • Sodium: 1 / 10 (value: 104, rounded value: 104)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (27 - 0)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in high quantity (26%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in high quantity (21.4%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in high quantity (47.9%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in low quantity (0.26%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Barres-chocolatees
  Energy	2,042 kj (488 kcal)	+3%
  Fat	26 g	+7%
  Saturated fat	21.4 g	+59%
  Carbohydrates	58.5 g	+2%
  Sugars	47.9 g	+1%
  Fiber	0 g	-100%
  Proteins	3.8 g	-39%
  Salt	0.26 g	-30%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	21 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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