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Soba Chilli Noodles - Nissin

Soba Chilli Noodles - Nissin

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Barcode: 5997523315535 (EAN / EAN-13)

Packaging: Foil-lid, Pp-lid, Pp-pot, PpFilm-bag

Brands: Nissin

Categories: Plant-based foods and beverages, Plant-based foods, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles, Soba

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    26 ingredients


    with chili sauce, 1101 flour,oaln€ll, salt, flavour enhancer e621, flour trea b06racidity regulator: citric acidl, seasoning: filsugar,watq bse, rapeseed oill salt, flavour enhancers (e621, e635), vi (watet so! btkn, salti wheat), molasses, colour e150c, seice9 hy table proteitl tntopowder, acidity regulator: citr)c acid, chili best before end: see botton
    Allergens: Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150c - Ammonia caramel
    • Additive: E621 - Monosodium glutamate
    • Additive: E635 - Disodium 5'-ribonucleotide
    • Ingredient: Colour
    • Ingredient: Flavour enhancer

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: 1101-flour, Oaln-ll, Flour-trea-b06racidity-regulator, Citric-acidl, Filsugar, Watq-bse, Rapeseed-oill-salt, Vi, Watet-so-btkn, Salti-wheat, Seice9-hy-table-proteitl-tntopowder, Citr-c-acid, Chili-best-before-end, See-botton

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: 1101-flour, Oaln-ll, Flour-trea-b06racidity-regulator, Citric-acidl, Filsugar, Watq-bse, Rapeseed-oill-salt, Vi, Watet-so-btkn, Salti-wheat, Seice9-hy-table-proteitl-tntopowder, Citr-c-acid, Chili-best-before-end, See-botton

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: 1101-flour, Oaln-ll, Flour-trea-b06racidity-regulator, Citric-acidl, Filsugar, Watq-bse, Rapeseed-oill-salt, Vi, Watet-so-btkn, Salti-wheat, Seice9-hy-table-proteitl-tntopowder, Citr-c-acid, Chili-best-before-end, See-botton

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: with chili sauce, 1101 flour, oaln€ll, salt, flavour enhancer (e621), flour trea b06racidity regulator (citric acidl), seasoning (filsugar), watq bse, rapeseed oill salt, flavour enhancers (e621, e635), vi (watet so! btkn, salti wheat), molasses, colour (e150c), seice9 hy table proteitl tntopowder, acidity regulator (citr)c acid), chili best before end (see botton)
    1. with chili sauce -> en:hot-sauce - vegan: maybe - vegetarian: maybe - percent_min: 6.25 - percent_max: 100
    2. 1101 flour -> en:1101-flour - percent_min: 0 - percent_max: 50
    3. oaln€ll -> en:oaln-ll - percent_min: 0 - percent_max: 33.3333333333333
    4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 25
    5. flavour enhancer -> en:flavour-enhancer - percent_min: 0 - percent_max: 20
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. flour trea b06racidity regulator -> en:flour-trea-b06racidity-regulator - percent_min: 0 - percent_max: 16.6666666666667
      1. citric acidl -> en:citric-acidl - percent_min: 0 - percent_max: 16.6666666666667
    7. seasoning -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 14.2857142857143
      1. filsugar -> en:filsugar - percent_min: 0 - percent_max: 14.2857142857143
    8. watq bse -> en:watq-bse - percent_min: 0 - percent_max: 12.5
    9. rapeseed oill salt -> en:rapeseed-oill-salt - percent_min: 0 - percent_max: 11.1111111111111
    10. flavour enhancers -> en:flavour-enhancer - percent_min: 0 - percent_max: 10
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      2. e635 -> en:e635 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    11. vi -> en:vi - percent_min: 0 - percent_max: 9.09090909090909
      1. watet so! btkn -> en:watet-so-btkn - percent_min: 0 - percent_max: 9.09090909090909
      2. salti wheat -> en:salti-wheat - percent_min: 0 - percent_max: 4.54545454545455
    12. molasses -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.3
    13. colour -> en:colour - percent_min: 0 - percent_max: 6.3
      1. e150c -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.3
    14. seice9 hy table proteitl tntopowder -> en:seice9-hy-table-proteitl-tntopowder - percent_min: 0 - percent_max: 6.3
    15. acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 6.3
      1. citr)c acid -> en:citr-c-acid - percent_min: 0 - percent_max: 6.3
    16. chili best before end -> en:chili-best-before-end - percent_min: 0 - percent_max: 6.3
      1. see botton -> en:see-botton - percent_min: 0 - percent_max: 6.3

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1.0 after preparation (180.0 g))
    Compared to: Soba
    Energy 870 kj
    (208 kcal)
    1,570 kj
    (374 kcal)
    -36%
    Fat 7.9 g 14.2 g +148%
    Saturated fat 3.6 g 6.48 g +236%
    Carbohydrates 27.3 g 49.1 g -55%
    Sugars 5.7 g 10.3 g +97%
    Fiber ? ?
    Proteins 5.5 g 9.9 g -50%
    Salt 1.18 g 2.12 g -8%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 1.0 after preparation (180.0 g)

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by macrofactor.
Product page also edited by brionol, inf, openfoodfacts-contributors, swipe-studio, teolemon, yuka.WWFWYUZhNWJoYVpVcGZjbDFEbnY0TUJ6MjcybmJFU3JPY0FlSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.