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Fyllte Skjokolader - Coop - 250g

Fyllte Skjokolader - Coop - 250g

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Barcode: 7340011354215 (EAN / EAN-13)

Quantity: 250g

Brands: Coop, Zakłady Przemysłu Cukierniczego Baltyk, ZPC Bałtyk

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Chocolates, Assorted chocolates

Labels, certifications, awards: Rainforest Alliance

Manufacturing or processing places: Poland

Stores: Coop Extra

Countries where sold: Norway

Matching with your preferences

Health

Ingredients

24 ingredients

: Sukker, kakaomasse* (kakaobønner: Vest-Afrika), kakaosmør*, mysepulver (melk), melkepulver, sheasmør, glukosesirup, fettfattigt kakaopulver, melkefett, alkohol, melk, aromaer, emulgatorer (E 322 av soya, E 476), salt, stabilisator (E 1103). Kan inneholde spor av hvete, bygg, egg, peanøtter, mandler, hasselnøtter og valnøtter. Melkesjokoladen inneholder minst 36% kakaotørrstoff. Den mørke sjokoladen inneholder minst 44% kakaotørrstoff. *Rainforest Alliance sertifisert, ra.org

Allergens: Milk

Traces: Eggs, Gluten, Nuts, Peanuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E476 - Polyglycerol polyricinoleate

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1103 - Invertase

Invertase: Invertase is an enzyme that catalyzes the hydrolysis -breakdown- of sucrose -table sugar- into fructose and glucose. Alternative names for invertase include EC 3.2.1.26, saccharase, glucosucrase, beta-h-fructosidase, beta-fructosidase, invertin, sucrase, maxinvert L 1000, fructosylinvertase, alkaline invertase, acid invertase, and the systematic name: beta-fructofuranosidase. The resulting mixture of fructose and glucose is called inverted sugar syrup. Related to invertases are sucrases. Invertases and sucrases hydrolyze sucrose to give the same mixture of glucose and fructose. Invertases cleave the O-C-fructose- bond, whereas the sucrases cleave the O-C-glucose- bond.For industrial use, invertase is usually derived from yeast. It is also synthesized by bees, which use it to make honey from nectar. Optimal temperature at which the rate of reaction is at its greatest is 60 °C and an optimum pH of 4.5. Typically, sugar is inverted with sulfuric acid.
Source: Wikipedia

E476 - Polyglycerol polyricinoleate

Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Milkfat

Non-vegan
Non-vegan ingredients: Whey powder, Milk powder, Milkfat, Milk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: nb:kakaobønner, nb:vest-afrika, nb:fettfattigt-kakaopulver, nb:alkohol, nb:e322av-soya, nb:melkesjokoladen-inneholder-minst-36-kakaotørrstoff, nb:den-mørke-sjokoladen-inneholder-minst-44-kakaotørrstoff, nb:rainforest-alliance-sertifisert, nb:ra-org
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Sukker, kakaomasse (kakaobønner (Vest-Afrika)), kakaosmør, mysepulver, melkepulver, sheasmør, glukosesirup, fettfattigt kakaopulver, melkefett, alkohol, melk, aromaer, emulgatorer (e322av soya, e476), salt, stabilisator (e1103), Melkesjokoladen inneholder minst 36% kakaotørrstoff, Den mørke sjokoladen inneholder minst 44% kakaotørrstoff, Rainforest Alliance sertifisert, ra.org
Sukker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5.26315789473684 - percent_max: 100

kakaomasse -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 50

kakaobønner -> nb:kakaobønner - percent_min: 0 - percent_max: 50

Vest-Afrika -> nb:vest-afrika - percent_min: 0 - percent_max: 50

kakaosmør -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 33.3333333333333

mysepulver -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 25

melkepulver -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0 - percent_max: 20

sheasmør -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 16.6666666666667

glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14.2857142857143

fettfattigt kakaopulver -> nb:fettfattigt-kakaopulver - percent_min: 0 - percent_max: 12.5

melkefett -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 11.1111111111111

alkohol -> nb:alkohol - percent_min: 0 - percent_max: 10

melk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 9.09090909090909

aromaer -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

emulgatorer -> en:emulsifier - percent_min: 0 - percent_max: 5

e322av soya -> nb:e322av-soya - percent_min: 0 - percent_max: 5

e476 -> en:e476 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.21

stabilisator -> en:stabiliser - percent_min: 0 - percent_max: 0.21

e1103 -> en:e1103 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.21

Melkesjokoladen inneholder minst 36% kakaotørrstoff -> nb:melkesjokoladen-inneholder-minst-36-kakaotørrstoff - percent_min: 0 - percent_max: 0.21

Den mørke sjokoladen inneholder minst 44% kakaotørrstoff -> nb:den-mørke-sjokoladen-inneholder-minst-44-kakaotørrstoff - percent_min: 0 - percent_max: 0.21

Rainforest Alliance sertifisert -> nb:rainforest-alliance-sertifisert - percent_min: 0 - percent_max: 0.21

ra.org -> nb:ra-org - percent_min: 0 - percent_max: 0.21

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 2 / 5 (value: 4.2, rounded value: 4.2)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 26

Energy: 6 / 10 (value: 2070, rounded value: 2070)

Sugars: 10 / 10 (value: 59, rounded value: 59)

Saturated fat: 10 / 10 (value: 14, rounded value: 14)

Sodium: 0 / 10 (value: 84, rounded value: 84)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (26 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (25%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (14%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (59%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.21%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Assorted chocolates
Energy	2,070 kj (495 kcal)	-5%
Fat	25 g	-20%
Saturated fat	14 g	-23%
Carbohydrates	62 g	+14%
Sugars	59 g	+26%
Fiber	-
Proteins	4.2 g	-28%
Salt	0.21 g	+9%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a high impact

Packaging parts

1 x Wrapper 1 (Plastic/aluminium: 0.18571428571 g)

1 x Box 37 (PP 5 - Polypropylene: 3.8 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic	95.3%	3.8 g	1.5 g

Fyllte Skjokolader - Recycling instructions and/or packaging information - nb

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Labels

Rainforest Alliance

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Data sources

Product added on July 26, 2023, 10:28:56 PM CEST by odinh
Last edit of product page on July 28, 2023, 2:01:49 AM CEST by odinh.
Product page also edited by roboto-app.

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Fyllte Skjokolader - Coop - 250g