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Protein pancakes – Star Nutrition – 1000 gram

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Protein pancakes – Star Nutrition – 1000 gram

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Barcode:
7350049155265(EAN / EAN-13)

Quantity: 1000 gram

Brands: Star Nutrition

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Cooking helpers, Dessert mixes, Dietary supplements, Bodybuilding supplements, Pancake mixes

Labels, certifications, awards: No gluten

Countries where sold: Norway, Sweden

Matching with your preferences

Health

Nutrition

Nutri-Score not-applicable
Not-applicable for the category: Dietary supplements
⚠ ️Nutri-Score not applicable for this product category.
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 portion (50 g))	Compared to: Pancake mixes
Energy	1,490 kj (356 kcal)	745 kj (178 kcal)	+6%
Fat	2.8 g	1.4 g	-25%
Saturated fat	1.5 g	0.75 g	+70%
Carbohydrates	31 g	15.5 g	-49%
Sugars	3.1 g	1.55 g	-68%
Fiber	?	?
Proteins	50 g	25 g	+335%
Salt	2.162 g	1.08 g	+14%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 1 portion (50 g)

Ingredients

17 ingredients
Bokmål: Myseproteinkonsentrat [melk] (inneholder emulgeringsmiddel: solsikkelecithin), glutenfri hvetestivelse, kalsiumkaseinat [melk], eggehvitepulver, skummetmelkspulver, rismel, heleggpulver, stabiliseringsmiddel (guarkjernemjel), bakepulver (natriumpyrofosfat, maisstivelse, natriumbikarbonat), salt, aroma.

Allergens: Eggs, Milk
- Ingredient information
  - myseproteinkonsentrat: 54.5% (estimate)
  - — inneholder-emulgeringsmiddel: 54.5% (estimate)
  - —— Sunflower lecithin: 54.5% (estimate)
  - glutenfri-hvetestivelse: 22.7% (estimate)
  - kalsiumkaseinat: 11.4% (estimate)
  - Egg white: 5.7% (estimate)
  - skummetmelkspulver: 2.8% (estimate)
  - Rice flour: < 2% (estimate)
  - heleggpulver: < 2% (estimate)
  - stabiliseringsmiddel: < 2% (estimate)
  - — guarkjernemjel: < 2% (estimate)
  - Baking powder: < 2% (estimate)
  - — natriumpyrofosfat: < 2% (estimate)
  - — Corn starch: < 2% (estimate)
  - — E500ii: < 2% (estimate)
  - Salt: < 2% (estimate)
  - Flavouring: < 2% (estimate)

Food processing

Ultra-processed foods
1 ultra-processing marker
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: nb:myseproteinkonsentrat, nb:inneholder-emulgeringsmiddel, nb:glutenfri-hvetestivelse, nb:kalsiumkaseinat, nb:skummetmelkspulver, nb:heleggpulver, nb:stabiliseringsmiddel, nb:guarkjernemjel, nb:natriumpyrofosfat
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Egg white
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: nb:myseproteinkonsentrat, nb:inneholder-emulgeringsmiddel, nb:glutenfri-hvetestivelse, nb:kalsiumkaseinat, nb:skummetmelkspulver, nb:heleggpulver, nb:stabiliseringsmiddel, nb:guarkjernemjel, nb:natriumpyrofosfat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
nb: Myseproteinkonsentrat (inneholder emulgeringsmiddel (solsikkelecithin)), glutenfri hvetestivelse, kalsiumkaseinat, eggehvite, skummetmelkspulver, rismel, heleggpulver, stabiliseringsmiddel (guarkjernemjel), bakepulver (natriumpyrofosfat, maisstivelse, natriumbikarbonat), salt, aroma
Myseproteinkonsentrat -> nb:myseproteinkonsentrat – percent_min: 9.09090909090909 – percent_max: 100

inneholder emulgeringsmiddel -> nb:inneholder-emulgeringsmiddel – percent_min: 9.09090909090909 – percent_max: 100

solsikkelecithin -> en:sunflower-lecithin – vegan: yes – vegetarian: yes – percent_min: 9.09090909090909 – percent_max: 100

glutenfri hvetestivelse -> nb:glutenfri-hvetestivelse – percent_min: 0 – percent_max: 50

kalsiumkaseinat -> nb:kalsiumkaseinat – percent_min: 0 – percent_max: 33.3333333333333

eggehvite -> en:egg-white – vegan: no – vegetarian: yes – ciqual_food_code: 22001 – percent_min: 0 – percent_max: 25

skummetmelkspulver -> nb:skummetmelkspulver – percent_min: 0 – percent_max: 20

rismel -> en:rice-flour – vegan: yes – vegetarian: yes – ciqual_food_code: 9520 – percent_min: 0 – percent_max: 16.6666666666667

heleggpulver -> nb:heleggpulver – percent_min: 0 – percent_max: 14.2857142857143

stabiliseringsmiddel -> nb:stabiliseringsmiddel – percent_min: 0 – percent_max: 12.5

guarkjernemjel -> nb:guarkjernemjel – percent_min: 0 – percent_max: 12.5

bakepulver -> en:baking-powder – vegan: yes – vegetarian: yes – ciqual_food_code: 11046 – percent_min: 0 – percent_max: 11.1111111111111

natriumpyrofosfat -> nb:natriumpyrofosfat – percent_min: 0 – percent_max: 11.1111111111111

maisstivelse -> en:corn-starch – vegan: yes – vegetarian: yes – ciqual_food_code: 9510 – percent_min: 0 – percent_max: 5.55555555555556

natriumbikarbonat -> en:e500ii – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 3.7037037037037

salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 2.1625

aroma -> en:flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 2.1625

Environment

Green-Score not computed
Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on April 3, 2023, 1:26:27 PM CEST by foodvisor
Last edit of product page on January 23, 2025, 8:54:52 AM CET by macrofactor.
Product page also edited by ompopo, oxxy, roboto-app.

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Protein pancakes – Star Nutrition – 1000 gram

Protein pancakes – Star Nutrition – 1000 gram

Matching with your preferences

Health

Nutrition

Nutri-Score not-applicable

Discover the new Nutri-Score!

What is the Nutri-Score?

Nutrition facts

Ingredients

17 ingredients

Ingredient information

myseproteinkonsentrat: 54.5% (estimate)

— inneholder-emulgeringsmiddel: 54.5% (estimate)

—— Sunflower lecithin: 54.5% (estimate)

glutenfri-hvetestivelse: 22.7% (estimate)

kalsiumkaseinat: 11.4% (estimate)

Egg white: 5.7% (estimate)

skummetmelkspulver: 2.8% (estimate)

Rice flour: < 2% (estimate)

heleggpulver: < 2% (estimate)

stabiliseringsmiddel: < 2% (estimate)

— guarkjernemjel: < 2% (estimate)

Baking powder: < 2% (estimate)

— natriumpyrofosfat: < 2% (estimate)

— Corn starch: < 2% (estimate)

— E500ii: < 2% (estimate)

Salt: < 2% (estimate)

Flavouring: < 2% (estimate)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E500 - Sodium carbonates

E500ii - Sodium hydrogen carbonate

Ingredients analysis

Palm oil content unknown

We need your help!

Non-vegan

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score not computed

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources