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Plant based bar salted caramel - Re Do foods

Plant based bar salted caramel - Product

Plant based bar salted caramel - Re Do foods

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Barcode: 7350117570105 (EAN / EAN-13)

Brands: Re Do foods

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Dietary supplements, Bodybuilding supplements, Protein bars, Plant based

Labels, certifications, awards: Vegetarian, Vegan

Countries where sold: Sweden

Matching with your preferences

Health

Ingredients

15 ingredients

Rice syrup, protein mixture (pea protein 22%, wheat protein 7%), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (sunflower lecithin), flavouring), cocoa butter isomalto-oligosaccharide, oat flakes, sea salt, flavouring.

Allergens: Gluten

Traces: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Emulsifier

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Cocoa-butter-isomalto-oligosaccharide
Some ingredients could not be recognized.
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Vegan
No non-vegan ingredients

Unrecognized ingredients: Cocoa-butter-isomalto-oligosaccharide
Some ingredients could not be recognized.
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Cocoa-butter-isomalto-oligosaccharide
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Rice syrup, protein (pea protein 22%, wheat protein 7%), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (sunflower lecithin), flavouring), cocoa butter isomalto-oligosaccharide, oat flakes, sea salt, flavouring
Rice syrup -> en:rice-syrup - vegan: yes - vegetarian: yes - percent_min: 29 - percent_max: 71

protein -> en:protein - vegan: maybe - vegetarian: maybe - percent_min: 29 - percent_max: 29

pea protein -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 22 - percent: 22 - percent_max: 22

wheat protein -> en:wheat-protein - vegan: yes - vegetarian: yes - percent_min: 7 - percent: 7 - percent_max: 7

dark chocolate -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent_min: 0 - percent_max: 29

cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 29

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14.5

cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 9.66666666666667

emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 7.25

sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.25

flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.8

cocoa butter isomalto-oligosaccharide -> en:cocoa-butter-isomalto-oligosaccharide - percent_min: 0 - percent_max: 21

oat flakes -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 0 - percent_max: 14

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 10.5

flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrient levels
- Fat in moderate quantity (11%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (5.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (19%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (60.0g)	Compared to: Plant-based
Energy	1,310 kj (313 kcal)	786 kj (188 kcal)	+100%
Fat	11 g	6.6 g	+76%
Saturated fat	5.7 g	3.42 g	+299%
Carbohydrates	29 g	17.4 g	+36%
Sugars	19 g	11.4 g	+645%
Fiber	3.3 g	1.98 g	-24%
Proteins	24 g	14.4 g	+191%
Salt	?	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 60.0g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on April 20, 2023, 6:26:28 PM CEST by foodvisor
Last edit of product page on May 12, 2024, 1:31:09 PM CEST by chevalstar.
Product page also edited by hughkdavid, inf, roboto-app.

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Plant based bar salted caramel - Re Do foods