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Bonafina - Bonafina Unifoods - 900 ml

Bonafina - Bonafina Unifoods - 900 ml

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Barcode: 7503018985695 (EAN / EAN-13)

Quantity: 900 ml

Packaging: Elopak, Container

Brands: Bonafina Unifoods

Categories: Plant-based foods and beverages, Beverages, Plant-based beverages, Fruit-based beverages, Juices and nectars, Fruit juices, Orange juices

Origin of ingredients: Mexico

Link to the product page on the official site of the producer: http://www.bonafina.com.mx

Countries where sold: Mexico

Matching with your preferences

Health

Ingredients

31 ingredients

: Agua, azúcares añadidos (sacarosa, fructosa, glucosa), ácido cítrico, 1% de jugo de naranja, agente enturbiador, saborizantes idénticos al natural, goma xantana, sorbato de potasio y benzoato de sodio como conservadores, almidón modificado, goma arábiga, acetato isobutirato de sacarosa, mezda de acesulfame potásico y sucralosa (13 mg/100 ml), ácido ascórbico (vitamina C), etil lauroil arginato, aceite esencial de naranja, aceite comestible puro de maíz no hidrogenado, amarillo No. 5 FD&C, citrato de sodio, amarillo No. 6 FD&C, BHA como agente antioxidante y agente antiespumante. Puede contener caseína de leche, lactosa de leche, trigo, nuez y avena.

Allergens: Gluten

Traces: Gluten, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E414 - Acacia gum

Additive: E415 - Xanthan gum

Additive: E444 - Sucrose acetate isobutyrate

Ingredient: Emulsifier

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E243 - Ethyl lauroyl arginate

E320 - Butylated hydroxyanisole (bha)

Butylated hydroxyanisole: Butylated hydroxyanisole -BHA- is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E414 - Acacia gum

Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
Source: Wikipedia

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E444 - Sucrose acetate isobutyrate

Sucrose acetate isobutyrate: Sucrose acetoisobutyrate -SAIB- is an emulsifier and has E number E444. In the United States, SAIB is categorized as generally recognized as safe -GRAS- as a food additive in cocktail mixers, beer, malt beverages, or wine coolers and is a potential replacement for brominated vegetable oil.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: es:saborizantes-identicos-al-natural, es:sorbato-de-potasio-y-benzoato-de-sodio-como-conservadores, es:mezda-de-acesulfame-potasico-y-sucralosa, es:aceite-comestible-puro-de-maiz-no-hidrogenado, es:amarillo-no, es:5-fd-c, es:amarillo-no, es:6-fd-c, es:bha-como-agente-antioxidante-y-agente-antiespumante, es:puede-contener-caseina-de-leche, es:lactosa-de-leche
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Added sugar, es:saborizantes-identicos-al-natural, es:sorbato-de-potasio-y-benzoato-de-sodio-como-conservadores, es:mezda-de-acesulfame-potasico-y-sucralosa, Vitamin C, Orange essential oil, es:aceite-comestible-puro-de-maiz-no-hidrogenado, es:amarillo-no, es:5-fd-c, Sodium citrate, es:amarillo-no, es:6-fd-c, es:bha-como-agente-antioxidante-y-agente-antiespumante, es:puede-contener-caseina-de-leche, es:lactosa-de-leche
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: Added sugar, es:saborizantes-identicos-al-natural, es:sorbato-de-potasio-y-benzoato-de-sodio-como-conservadores, es:mezda-de-acesulfame-potasico-y-sucralosa, Vitamin C, Orange essential oil, es:aceite-comestible-puro-de-maiz-no-hidrogenado, es:amarillo-no, es:5-fd-c, Sodium citrate, es:amarillo-no, es:6-fd-c, es:bha-como-agente-antioxidante-y-agente-antiespumante, es:puede-contener-caseina-de-leche, es:lactosa-de-leche
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Agua, azúcares añadidos (sacarosa, fructosa, glucosa), ácido cítrico, jugo de naranja 1%, agente enturbiador, saborizantes idénticos al natural, goma xantana, sorbato de potasio y benzoato de sodio como conservadores, almidón modificado, goma arábiga, acetato isobutirato de sacarosa, mezda de acesulfame potásico y sucralosa, ácido ascórbico (vitamina C), etil lauroil arginato, aceite esencial de naranja, aceite comestible puro de maíz no hidrogenado, amarillo No, 5 FD&C, citrato de sodio, amarillo No, 6 FD&C, BHA como agente antioxidante y agente antiespumante, Puede contener caseína de leche, lactosa de leche, trigo, nuez, avena
Agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 40 - percent_max: 97

azúcares añadidos -> en:added-sugar - percent_min: 1 - percent_max: 18

sacarosa -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.333333333333333 - percent_max: 6

fructosa -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 6

glucosa -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6

ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 18

jugo de naranja -> en:orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent_min: 1 - percent: 1 - percent_max: 1

agente enturbiador -> en:emulsifier - percent_min: 0 - percent_max: 1

saborizantes idénticos al natural -> es:saborizantes-identicos-al-natural - percent_min: 0 - percent_max: 1

goma xantana -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

sorbato de potasio y benzoato de sodio como conservadores -> es:sorbato-de-potasio-y-benzoato-de-sodio-como-conservadores - percent_min: 0 - percent_max: 1

almidón modificado -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1

goma arábiga -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

acetato isobutirato de sacarosa -> en:e444 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

mezda de acesulfame potásico y sucralosa -> es:mezda-de-acesulfame-potasico-y-sucralosa - percent_min: 0 - percent_max: 1

ácido ascórbico -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

vitamina C -> en:vitamin-c - percent_min: 0 - percent_max: 1

etil lauroil arginato -> en:e243 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

aceite esencial de naranja -> en:orange-essential-oil - from_palm_oil: no - percent_min: 0 - percent_max: 1

aceite comestible puro de maíz no hidrogenado -> es:aceite-comestible-puro-de-maiz-no-hidrogenado - percent_min: 0 - percent_max: 1

amarillo No -> es:amarillo-no - percent_min: 0 - percent_max: 1

5 FD&C -> es:5-fd-c - percent_min: 0 - percent_max: 1

citrato de sodio -> en:sodium-citrate - percent_min: 0 - percent_max: 1

amarillo No -> es:amarillo-no - percent_min: 0 - percent_max: 1

6 FD&C -> es:6-fd-c - percent_min: 0 - percent_max: 1

BHA como agente antioxidante y agente antiespumante -> es:bha-como-agente-antioxidante-y-agente-antiespumante - percent_min: 0 - percent_max: 1

Puede contener caseína de leche -> es:puede-contener-caseina-de-leche - percent_min: 0 - percent_max: 1

lactosa de leche -> es:lactosa-de-leche - percent_min: 0 - percent_max: 1

trigo -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1

nuez -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 0 - percent_max: 1

avena -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 1

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 1
This product is considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0, rounded value: 0)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 1, rounded value: 1)

Negative points: 8

Energy: 4 / 10 (value: 102, rounded value: 102)

Sugars: 4 / 10 (value: 6, rounded value: 6)

Saturated fat: 0 / 10 (value: 0, rounded value: 0)

Sodium: 0 / 10 (value: 2, rounded value: 2)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.005%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100ml)	Compared to: Orange juices
Energy	102 kj (25 kcal)	102 kj (25 kcal)	-44%
Fat	0 g	0 g	-100%
Saturated fat	0 g	0 g	-100%
Carbohydrates	6 g	6 g	-38%
Sugars	6 g	6 g	-34%
Fiber	0 g	0 g	-100%
Proteins	0 g	0 g	-100%
Salt	0.005 g	0.005 g	-20%
Alcohol	0 % vol	0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list)	1 %	1 %	-99%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1.5 %	1.5 %

Serving size: 100ml

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 63/100)

Category: Mixed fruits juice, orange based, multivitamin

PEF environmental score: 0.10 (the lower the score, the lower the impact)
including impact on climate change: 1.08 kg CO2 eq/kg of product

Stage	Impact
Agriculture	19.9 %
Processing	42.4 %
Packaging	14.5 %
Transportation	19.1 %
Distribution	4.1 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -3

Environmental policy: -3
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Mexico	100 %	High

No ingredients that threaten species

Packaging with a high impact

Malus: -15

Shape	Material	Recycling	Impact
Container	Unknown		High
Brick	Elopak		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 45/100)
Product: Bonafina - Bonafina Unifoods - 900 ml

Life cycle analysis score: 63
Sum of bonuses and maluses: -18

Final score: 45/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.6 km in a petrol car

108 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mixed fruits juice, orange based, multivitamin (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	5.9 %
Processing	66.5 %
Packaging	6.3 %
Transportation	20.0 %
Distribution	1.3 %
Consumption	0.0 %

Packaging

Packaging with a high impact

Packaging parts

Container
Brick (Elopak)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Mexico	100 %	High

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Complete or correct product information

Data sources

Product added on January 27, 2022, 2:44:38 AM CET by openfoodfacts-contributors
Last edit of product page on June 25, 2023, 2:38:19 AM CEST by icecream.
Product page also edited by aleene, ecoscore-impact-estimator, off.4ac5937f-59a2-4a9a-a212-eb8abafdc14a, off.9f8d1b09-9a94-4270-8d22-cf8bd0f2a8e3, packbot, roboto-app.

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Bonafina - Bonafina Unifoods - 900 ml