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Noir - Ovomaltine

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Barcode: 7612100916193 (EAN / EAN-13)

Brands: Ovomaltine

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, Dark chocolate biscuits, Petit-Beurre, Biscuit with a chocolate bar covering, Biscuit with a dark chocolate bar covering

Labels, certifications, awards: No lactose

Countries where sold: Switzerland

Matching with your preferences

Health

Ingredients

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    55 ingredients


    French: Chocolat noir suisse 52% (cacao en pâte¹, sucre, poudre pour boisson à base de malt Ovomaltine 8% (extrait de malt d'ORGE 4,2%, LAIT écrémé condensé, sérum de LAIT condensé, cacao en poudre fortement dégraissé¹, sucre, fructose, sels minéraux (carbonate de magnésium, orthophosphate dicalcique), huile de colza, vitamines (E, C, thiamine, riboflavine, niacine, B6, acide folique, B12, biotine, acide pantothénique), sel de cuisine, arôme (vanilline)), beurre de cacao¹, LAIT entier en poudre, BEURRE concentré, émulsifiant (lécithine de SOJA)), farine de BLÉ, sucre, amidon de maïs, huiles végétales (huile de colza, huile de colza totalement hydrogénée), LAIT écrémé en poudre, BEURRE concentré 1,4%, beurre de cacao¹, sirop de sucre inverti, cacao en poudre fortement dégraissé¹, LAIT entier en poudre, poudres à lever (sodium sous forme de bicarbonate, diphosphates), cacao en pâte¹, sel de cuisine, émulsifiant (lécithine de SOJA), BEURRE 0,2%, arômes, maltodextrine.
    Allergens: Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E450 - Diphosphates
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Invert sugar
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Condensed skimmed milk, Concentrated whey, Whole milk powder, Butterfat, Skimmed milk powder, Butterfat, Whole milk powder, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:chocolat-noir-suisse, fr:poudre-pour-boisson-a-base-de-malt-ovomaltine, fr:cacao-en-poudre-fortement-degraisse, Vitamin E, Thiamin, Folic acid, Vitamin b12, Vanillin, fr:cacao-en-poudre-fortement-degraisse, fr:sodium-sous-forme-de-bicarbonate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Chocolat noir suisse 52%, cacao en pâte¹, sucre, poudre pour boisson à base de malt Ovomaltine 8% (extrait de malt d'ORGE 4.2%, LAIT écrémé condensé, sérum de LAIT condensé, cacao en poudre fortement dégraissé¹, sucre, fructose, sels minéraux (carbonate de magnésium, orthophosphate dicalcique), huile de colza, vitamines, vitamine E, vitamine C, thiamine, riboflavine, niacine, vitamine B6, acide folique, vitamine B12, biotine, acide pantothénique, sel de cuisine, arôme (vanilline)), beurre de cacao¹, LAIT entier en poudre, BEURRE concentré, émulsifiant (lécithine de SOJA), farine de BLÉ, sucre, amidon de maïs, huiles végétales (huile de colza, huile de colza), LAIT écrémé en poudre, BEURRE concentré 1.4%, beurre de cacao¹, sirop de sucre inverti, cacao en poudre fortement dégraissé¹, LAIT entier en poudre, poudres à lever (sodium sous forme de bicarbonate, diphosphates), cacao en pâte¹, sel de cuisine, émulsifiant (lécithine de SOJA), BEURRE 0.2%, arômes, maltodextrine
    1. Chocolat noir suisse -> fr:chocolat-noir-suisse - percent_min: 52 - percent: 52 - percent_max: 52
    2. cacao en pâte¹ -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 8 - percent_max: 16.2
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 8 - percent_max: 16.2
    4. poudre pour boisson à base de malt Ovomaltine -> fr:poudre-pour-boisson-a-base-de-malt-ovomaltine - percent_min: 8 - percent: 8 - percent_max: 8
      1. extrait de malt d'ORGE -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 4.2 - percent: 4.2 - percent_max: 4.2
      2. LAIT écrémé condensé -> en:condensed-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.19 - percent_max: 3.8
      3. sérum de LAIT condensé -> en:concentrated-whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2.66666666666667
      4. cacao en poudre fortement dégraissé¹ -> fr:cacao-en-poudre-fortement-degraisse - percent_min: 0 - percent_max: 1.805
      5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.20333333333333
      6. fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 0.9025
      7. sels minéraux -> en:minerals - percent_min: 0 - percent_max: 0.722
        1. carbonate de magnésium -> en:e504i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.722
        2. orthophosphate dicalcique -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.361
      8. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 0.601666666666667
      9. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.601666666666667
      10. vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 0.45125
      11. vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.45125
      12. thiamine -> en:thiamin - percent_min: 0 - percent_max: 0.45125
      13. riboflavine -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.328181818181818
      14. niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.328181818181818
      15. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.328181818181818
      16. acide folique -> en:folic-acid - percent_min: 0 - percent_max: 0.328181818181818
      17. vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.328181818181818
      18. biotine -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.225625
      19. acide pantothénique -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.225625
      20. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.200555555555556
      21. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.200555555555556
        1. vanilline -> en:vanillin - percent_min: 0 - percent_max: 0.200555555555556
    5. beurre de cacao¹ -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 1.4 - percent_max: 8
    6. LAIT entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 1.4 - percent_max: 7.65
    7. BEURRE concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 1.4 - percent_max: 5.84
    8. émulsifiant -> en:emulsifier - percent_min: 1.4 - percent_max: 4.63333333333333
      1. lécithine de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 1.4 - percent_max: 4.63333333333333
    9. farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1.4 - percent_max: 3.77142857142857
    10. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.4 - percent_max: 3.125
    11. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 1.4 - percent_max: 2.62222222222222
    12. huiles végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 1.4 - percent_max: 2.22
      1. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.7 - percent_max: 2.22
      2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 1.11
    13. LAIT écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 1.4 - percent_max: 1.89090909090909
    14. BEURRE concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4
    15. beurre de cacao¹ -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0.2 - percent_max: 1.4
    16. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 1.27142857142857
    17. cacao en poudre fortement dégraissé¹ -> fr:cacao-en-poudre-fortement-degraisse - percent_min: 0.2 - percent_max: 1.17333333333333
    18. LAIT entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0.2 - percent_max: 1.0875
    19. poudres à lever -> en:raising-agent - percent_min: 0.2 - percent_max: 1.01176470588235
      1. sodium sous forme de bicarbonate -> fr:sodium-sous-forme-de-bicarbonate - percent_min: 0 - percent_max: 1.01176470588235
      2. diphosphates -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.505882352941174
    20. cacao en pâte¹ -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0.2 - percent_max: 0.944444444444441
    21. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.2 - percent_max: 0.53
    22. émulsifiant -> en:emulsifier - percent_min: 0.2 - percent_max: 0.53
      1. lécithine de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0.2 - percent_max: 0.53
    23. BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
    24. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.2
    25. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 3 / 5 (value: 6.4, rounded value: 6.4)
    • Fiber: 3 / 5 (value: 3.1, rounded value: 3.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.164296874999998, rounded value: 0.2)

    Negative points: 25

    • Energy: 6 / 10 (value: 2121, rounded value: 2121)
    • Sugars: 7 / 10 (value: 33.7, rounded value: 33.7)
    • Saturated fat: 10 / 10 (value: 13, rounded value: 13)
    • Sodium: 2 / 10 (value: 212, rounded value: 212)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (25 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (29 g)
    Compared to: Biscuit with a dark chocolate bar covering
    Energy 2,121 kj
    (508 kcal)
    615 kj
    (147 kcal)
    +2%
    Fat 26.2 g 7.6 g +9%
    Saturated fat 13 g 3.77 g -10%
    Carbohydrates 58.8 g 17.1 g -4%
    Sugars 33.7 g 9.77 g +4%
    Fiber 3.1 g 0.899 g -30%
    Proteins 6.4 g 1.86 g -4%
    Salt 0.53 g 0.154 g +13%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.164 % 0.164 %
Serving size: 29 g

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Data sources

Product added on by smoothie-app
Last edit of product page on by el-ka-91.
Product page also edited by aleene, annelotte, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.