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Lion - Nestlé - 50g
Lion - Nestlé - 50g
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Barcode: 7613035097865 (EAN / EAN-13)
Quantity: 50g
Packaging: Plastic
Brands: Nestlé
Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Bars, Chocolate candies, Bars-covered-with-chocolate, Caramel chocolate bars
Labels, certifications, awards: Natural flavors, Pure cocoa butter, With Sunflower oil
Countries where sold: France
Matching with your preferences
Health
Ingredients
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62 ingredients
Céréales 36,3% (farine de blé complet 29,4%, flocons d'avoine complète 3,1%, semoule de maïs, farine de blé, farine de riz), pâte de caramel 20,1% [lait concentré sucré (lait, sucre, lactose), sirop de glucose, sirop de sucre inverti, lait écrémé en poudre, sel], confiserie d'enrobage 18% [lait écrémé en poudre 5,1%, matière grasse végétale (coco), maltodextrine, sucre, minéral (carbonate de calcium), beurre de cacao, émulsifiant: lécithine de tournesol ; arôme naturel de vanille], sirop de glucose, sucre, huile de tournesol, chocolat au lait 5,1% (sucre, lait écrémé en poudre, beurre de cacao, pâte de cacao, matière grasse de lait anhydre, émulsifiants: lécithine de soja, polyricinoléate de polyglycérol ; arôme naturel de vanille), humectant: glycérol ; vitamines et minéraux (carbonate de calcium, niacine, acide panthoténique, acide folique, vitamine B6, riboflavine), arômes naturels, poudre de cacao, cacao maigre en poudre, sel, émulsifiant: lécithine de tournesol ; antioxydant: extrait riche en tocophérols ; sirop de sucre caramélisé, colorant: caroténoïdes. Peut contenir des fruits à coque.Allergens: Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E101 - Riboflavin
- Additive: E422 - Glycerol
- Ingredient: Colour
- Ingredient: Humectant
- Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E101 - Riboflavin
Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.Source: Wikipedia
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E422 - Glycerol
Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: Cereales, Farine-de-ble-complet, Flocons-d-avoine-complete, Semoule-de-mais, Farine-de-ble, Farine-de-riz, Pate-de-caramel, Lait-concentre-sucre, Lait, Sucre, Sirop-de-glucose, Sirop-de-sucre-inverti, Lait-ecreme-en-poudre, Sel, Confiserie-d-enrobage, Lait-ecreme-en-poudre, Matiere-grasse-vegetale, Coco, Maltodextrine, Sucre, Carbonate-de-calcium, Beurre-de-cacao, Emulsifiant, Lecithine-de-tournesol, Arome-naturel-de-vanille, Sirop-de-glucose, Sucre, Huile-de-tournesol, Chocolat-au-lait, Sucre, Lait-ecreme-en-poudre, Beurre-de-cacao, Pate-de-cacao, Matiere-grasse-de-lait-anhydre, Emulsifiants, Lecithine-de-soja, Polyricinoleate-de-polyglycerol, Arome-naturel-de-vanille, Vitamines-et-mineraux, Carbonate-de-calcium, Niacine, Acide-panthotenique, Acide-folique, Aromes-naturels, Poudre-de-cacao, Cacao-maigre-en-poudre, Sel, Emulsifiant, Lecithine-de-tournesol, Antioxydant, Extrait-riche-en-tocopherols, Sirop-de-sucre-caramelise, Carotenoides, Peut-contenir-des-fruits-a-coqueSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: LactoseSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Cereales, Farine-de-ble-complet, Flocons-d-avoine-complete, Semoule-de-mais, Farine-de-ble, Farine-de-riz, Pate-de-caramel, Lait-concentre-sucre, Lait, Sucre, Sirop-de-glucose, Sirop-de-sucre-inverti, Lait-ecreme-en-poudre, Sel, Confiserie-d-enrobage, Lait-ecreme-en-poudre, Matiere-grasse-vegetale, Coco, Maltodextrine, Sucre, Carbonate-de-calcium, Beurre-de-cacao, Emulsifiant, Lecithine-de-tournesol, Arome-naturel-de-vanille, Sirop-de-glucose, Sucre, Huile-de-tournesol, Chocolat-au-lait, Sucre, Lait-ecreme-en-poudre, Beurre-de-cacao, Pate-de-cacao, Matiere-grasse-de-lait-anhydre, Emulsifiants, Lecithine-de-soja, Polyricinoleate-de-polyglycerol, Arome-naturel-de-vanille, Vitamines-et-mineraux, Carbonate-de-calcium, Niacine, Acide-panthotenique, Acide-folique, Aromes-naturels, Poudre-de-cacao, Cacao-maigre-en-poudre, Sel, Emulsifiant, Lecithine-de-tournesol, Antioxydant, Extrait-riche-en-tocopherols, Sirop-de-sucre-caramelise, Carotenoides, Peut-contenir-des-fruits-a-coqueSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Céréales 36.3% (farine de blé complet 29.4%, flocons d'avoine complète 3.1%, semoule de maïs, farine de blé, farine de riz), pâte de caramel 20.1% (lait concentré sucré (lait, sucre, lactose), sirop de glucose, sirop de sucre inverti, lait écrémé en poudre, sel), confiserie d'enrobage 18% (lait écrémé en poudre 5.1%, matière grasse végétale (coco), maltodextrine, sucre, minéral (carbonate de calcium), beurre de cacao, émulsifiant (lécithine de tournesol), arôme naturel de vanille), sirop de glucose, sucre, huile de tournesol, chocolat au lait 5.1% (sucre, lait écrémé en poudre, beurre de cacao, pâte de cacao, matière grasse de lait anhydre, émulsifiants (lécithine de soja), polyricinoléate de polyglycérol, arôme naturel de vanille), humectant (glycérol), vitamines et minéraux, carbonate de calcium, niacine, acide panthoténique, acide folique, vitamins, vitamin B6, riboflavine, arômes naturels, poudre de cacao, cacao maigre en poudre, sel, émulsifiant (lécithine de tournesol), antioxydant (extrait riche en tocophérols), sirop de sucre caramélisé, colorant (caroténoïdes, Peut contenir des fruits à coque)- Céréales -> en:cereales - percent_min: 36.3 - percent: 36.3 - percent_max: 36.3
- farine de blé complet -> en:farine-de-ble-complet - percent_min: 29.4 - percent: 29.4 - percent_max: 29.4
- flocons d'avoine complète -> en:flocons-d-avoine-complete - percent_min: 3.1 - percent: 3.1 - percent_max: 3.1
- semoule de maïs -> en:semoule-de-mais - percent_min: 1.26666666666667 - percent_max: 3.1
- farine de blé -> en:farine-de-ble - percent_min: 0.349999999999998 - percent_max: 1.9
- farine de riz -> en:farine-de-riz - percent_min: 0 - percent_max: 1.15
- pâte de caramel -> en:pate-de-caramel - percent_min: 20.1 - percent: 20.1 - percent_max: 20.1
- lait concentré sucré -> en:lait-concentre-sucre - percent_min: 4.02 - percent_max: 20.1
- lait -> en:lait - percent_min: 1.34 - percent_max: 20.1
- sucre -> en:sucre - percent_min: 0 - percent_max: 10.05
- lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 6.7
- sirop de glucose -> en:sirop-de-glucose - percent_min: 0 - percent_max: 10.05
- sirop de sucre inverti -> en:sirop-de-sucre-inverti - percent_min: 0 - percent_max: 6.7
- lait écrémé en poudre -> en:lait-ecreme-en-poudre - percent_min: 0 - percent_max: 5.025
- sel -> en:sel - percent_min: 0 - percent_max: 4.02
- lait concentré sucré -> en:lait-concentre-sucre - percent_min: 4.02 - percent_max: 20.1
- confiserie d'enrobage -> en:confiserie-d-enrobage - percent_min: 18 - percent: 18 - percent_max: 18
- lait écrémé en poudre -> en:lait-ecreme-en-poudre - percent_min: 5.1 - percent: 5.1 - percent_max: 5.1
- matière grasse végétale -> en:matiere-grasse-vegetale - percent_min: 1.84285714285714 - percent_max: 5.1
- coco -> en:coco - percent_min: 1.84285714285714 - percent_max: 5.1
- maltodextrine -> en:maltodextrine - percent_min: 1.3 - percent_max: 5.1
- sucre -> en:sucre - percent_min: 0.54 - percent_max: 4.5
- minéral -> en:minerals - percent_min: 0 - percent_max: 3.50571428571429
- carbonate de calcium -> en:carbonate-de-calcium - percent_min: 0 - percent_max: 3.50571428571429
- beurre de cacao -> en:beurre-de-cacao - percent_min: 0 - percent_max: 2.62928571428571
- émulsifiant -> en:emulsifiant - percent_min: 0 - percent_max: 2.10342857142857
- lécithine de tournesol -> en:lecithine-de-tournesol - percent_min: 0 - percent_max: 2.10342857142857
- arôme naturel de vanille -> en:arome-naturel-de-vanille - percent_min: 0 - percent_max: 1.75285714285714
- sirop de glucose -> en:sirop-de-glucose - percent_min: 5.1 - percent_max: 10.3
- sucre -> en:sucre - percent_min: 5.1 - percent_max: 10.3
- huile de tournesol -> en:huile-de-tournesol - percent_min: 5.1 - percent_max: 8.35
- chocolat au lait -> en:chocolat-au-lait - percent_min: 5.1 - percent: 5.1 - percent_max: 5.1
- sucre -> en:sucre - percent_min: 0.6375 - percent_max: 5.1
- lait écrémé en poudre -> en:lait-ecreme-en-poudre - percent_min: 0 - percent_max: 2.55
- beurre de cacao -> en:beurre-de-cacao - percent_min: 0 - percent_max: 1.7
- pâte de cacao -> en:pate-de-cacao - percent_min: 0 - percent_max: 1.275
- matière grasse de lait anhydre -> en:matiere-grasse-de-lait-anhydre - percent_min: 0 - percent_max: 1.02
- émulsifiants -> en:emulsifiants - percent_min: 0 - percent_max: 0.85
- lécithine de soja -> en:lecithine-de-soja - percent_min: 0 - percent_max: 0.85
- polyricinoléate de polyglycérol -> en:polyricinoleate-de-polyglycerol - percent_min: 0 - percent_max: 0.728571428571429
- arôme naturel de vanille -> en:arome-naturel-de-vanille - percent_min: 0 - percent_max: 0.6375
- humectant -> en:humectant - percent_min: 0 - percent_max: 3.86666666666667
- glycérol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.86666666666667
- vitamines et minéraux -> en:vitamines-et-mineraux - percent_min: 0 - percent_max: 3.31428571428572
- carbonate de calcium -> en:carbonate-de-calcium - percent_min: 0 - percent_max: 2.9
- niacine -> en:niacine - percent_min: 0 - percent_max: 2.57777777777778
- acide panthoténique -> en:acide-panthotenique - percent_min: 0 - percent_max: 2.32
- acide folique -> en:acide-folique - percent_min: 0 - percent_max: 2.10909090909091
- vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.93333333333333
- vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.78461538461539
- riboflavine -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.65714285714286
- arômes naturels -> en:aromes-naturels - percent_min: 0 - percent_max: 1.54666666666667
- poudre de cacao -> en:poudre-de-cacao - percent_min: 0 - percent_max: 1.45
- cacao maigre en poudre -> en:cacao-maigre-en-poudre - percent_min: 0 - percent_max: 1.36470588235294
- sel -> en:sel - percent_min: 0 - percent_max: 1.28888888888889
- émulsifiant -> en:emulsifiant - percent_min: 0 - percent_max: 1.22105263157895
- lécithine de tournesol -> en:lecithine-de-tournesol - percent_min: 0 - percent_max: 1.22105263157895
- antioxydant -> en:antioxydant - percent_min: 0 - percent_max: 1.16
- extrait riche en tocophérols -> en:extrait-riche-en-tocopherols - percent_min: 0 - percent_max: 1.16
- sirop de sucre caramélisé -> en:sirop-de-sucre-caramelise - percent_min: 0 - percent_max: 1.10476190476191
- colorant -> en:colour - percent_min: 0 - percent_max: 1.05454545454546
- caroténoïdes -> en:carotenoides - percent_min: 0 - percent_max: 1.05454545454546
- Peut contenir des fruits à coque -> en:peut-contenir-des-fruits-a-coque - percent_min: 0 - percent_max: 0.527272727272728
Nutrition
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Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 3 / 5 (value: 5.4, rounded value: 5.4)
- Fiber: 1 / 5 (value: 1.5, rounded value: 1.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 26
- Energy: 6 / 10 (value: 2021, rounded value: 2021)
- Sugars: 9 / 10 (value: 44.8, rounded value: 44.8)
- Saturated fat: 10 / 10 (value: 11.9, rounded value: 11.9)
- Sodium: 1 / 10 (value: 180, rounded value: 180)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (26 - 1)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (22.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (11.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (44.8%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.45%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Caramel chocolate bars Energy 2,021 kj
(483 kcal)+3% Fat 22.2 g +1% Saturated fat 11.9 g +4% Carbohydrates 64.6 g +8% Sugars 44.8 g -5% Fiber 1.5 g -7% Proteins 5.4 g -12% Salt 0.45 g - Vitamin B2 (Riboflavin) 140 mg Vitamin B3/PP (Niacin) 130 mg Vitamin B6 (Pyridoxin) 13 mg Vitamin B5 (Pantothenic acid) 470 mg Calcium 15,060 mg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a medium impact
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Packaging parts
(Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by vanik-etamer
Last edit of product page on by packbot.
Product page also edited by autorotate-bot, co-prnt, ecoscore-impact-estimator, feat, kiliweb, openfoodfacts-contributors, sebleouf, yuka.U0ljNEhxUW1wTWtVdlBZNStUN1E1OWhmbTVhSllWdXJCK0FPSWc9PQ, yuka.VzdBK0dmODdxTjhsdy9JR3JqWEU5TXhzellDTFZGbUxJc2MwSVE9PQ, yuka.ZEtVOUQ0c0RxL1VZa2MwaTV4M2xvK052MlkyelgzK21kZkJQSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkJAf4fTmmjIGk3vwhOr-_eKL7a1ZP1p27j8CKs.