MAGGI Fond Veau boîte 121g +10% - 121 g
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Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE. - Customer service: Contact form 0 809 400 412 (service gratuit + prix de l'appel)
Barcode: 7613039838877 (EAN / EAN-13)
Common name: Base culinaire déshydratée à base de veau, aromatisée
Quantity: 121 g
Packaging: Box
Brands: Maggi
Categories: Meats and their products, Beef and its products, Meat preparations, Meats, Beef, Beef preparations, Veal stock
Labels, certifications, awards:
Green Dot
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E150a - Plain caramel
- Ingredient: Colour
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Veal meat, fr:Jus de cuisson de viande de bœuf
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Non-vegetarian
Non-vegetarian ingredients: Veal meat, fr:Jus de cuisson de viande de bœuf
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Details of the analysis of the ingredients
: Fécule de pomme de terre, sel, sirop de glucose, farine de BLE, extrait de levure, oignon, tomate 4.2%, colorant (caramel ordinaire), sucre, arôme, viande de veau 2.1%, huile de tournesol, jus de cuisson de viande de bœuf, ail, poivre blanc, extrait de vin blanc, antioxydant (extraits de romarin)- Fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 5.88235294117647 - percent_max: 66.4
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 4.2 - percent_max: 16.8
- sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4.2 - percent_max: 16.8
- farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 4.2 - percent_max: 16.8
- extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 4.2 - percent_max: 16.64
- oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 4.2 - percent_max: 14.5666666666667
- tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 4.2 - percent: 4.2 - percent_max: 4.2
- colorant -> en:colour - percent_min: 2.1 - percent_max: 4.2
- caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 2.1 - percent_max: 4.2
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.1 - percent_max: 4.2
- arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 2.1 - percent_max: 4.2
- viande de veau -> en:veal-meat - vegan: no - vegetarian: no - percent_min: 2.1 - percent: 2.1 - percent_max: 2.1
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.1
- jus de cuisson de viande de bœuf -> fr:jus-de-cuisson-de-viande-de-boeuf - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.1
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.1
- poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 2.1
- extrait de vin blanc -> en:white-wine-extract - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 2.1
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 2.1
- extraits de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 5 / 5 (value: 8.4, rounded value: 8.4)
- Fiber: 1 / 5 (value: 1, rounded value: 1)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13.5833333333333, rounded value: 13.6)
Negative points: 17
- Energy: 4 / 10 (value: 1359, rounded value: 1359)
- Sugars: 3 / 10 (value: 13.6, rounded value: 13.6)
- Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)
- Sodium: 10 / 10 (value: 6720, rounded value: 6720)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (17 - 1)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (2.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (13.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (16.8%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Other information
Preparation: A la poêle (400 g de viande émincée + 100 g de légumes cuits) : ajouter 2 cuillères à café diluées dans 200 ml d'eau. A la cocotte (400 g de viande + 250 g de légumes revenus) : ajouter 3 cuillères à café diluées dans 300 ml d'eau. Au four (1 rôti de 800 g ou 1 poulet de 1,2 kg) : ajouter 3 cuillères à café diluées dans 300 ml d'eau. Inutile de saler.
Conservation conditions: A conserver dans un endroit frais et sec.
Customer service: Nestlé France, 34-40 rue Guynemer 92130 Issy-les-Moulineaux
Data sources
The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.
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