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Antichi dolci di siena - la fabbrica del panforte - 250g

Antichi dolci di siena - la fabbrica del panforte - 250g

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Barcode: 8024724001077 (EAN / EAN-13)

Quantity: 250g

Brands: la fabbrica del panforte

Categories: Snacks, Desserts, Sweet snacks, Confectioneries, Festive foods, Christmas foods and drinks, Christmas sweets, Panforte, it:Panforte di Siena, fr:Pâtisserie aux amandes

Labels, certifications, awards: No gluten, PGI

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    28 ingredients


    French: Sugar, Almonds (45%), Egg White, Honey, Raising Agent (Ammonium Carbonate), Preservative (Sorbic Acid) K. C Produit de cuisson Ingrédients: Sucre, Amandes (45%), Blanc d'Oeuf, Miel, Agent Levant (Bicarbonate d'Ammonium), Conservateur (Acide Sorbique) Backwaren Zutaten: Zucker, Mandeln (45%), Eiweiß, Honig, Backtriebmittel (Hirschhornsalz), Konservie - rungsstoff (Sorbinsäure) SENZA GLUTINE GLUTEN FREE IGP GEOGRAFIC INDICAZIONE GSOGRAFICA PROTETTA NE
    Allergens: Eggs, Nuts

Food processing

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    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid


    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia
  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E503i - Ammonium carbonate


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E503ii - Ammonium hydrogen carbonate


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:sugar, fr:almonds, fr:egg-white, fr:honey, fr:raising-agent, fr:ammonium-carbonate, fr:preservative, fr:sorbic-acid, fr:k, fr:c-produit-de-cuisson-ingredients, fr:backwaren-zutaten, fr:zucker, fr:mandeln, fr:eiweiss, fr:honig, fr:backtriebmittel, fr:hirschhornsalz, fr:konservie, fr:rungsstoff, fr:sorbinsaure, fr:senza-glutine-gluten-free-geografic-indicazione-gsografica-protetta-ne

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Egg white, Honey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:sugar, fr:almonds, fr:egg-white, fr:honey, fr:raising-agent, fr:ammonium-carbonate, fr:preservative, fr:sorbic-acid, fr:k, fr:c-produit-de-cuisson-ingredients, fr:backwaren-zutaten, fr:zucker, fr:mandeln, fr:eiweiss, fr:honig, fr:backtriebmittel, fr:hirschhornsalz, fr:konservie, fr:rungsstoff, fr:sorbinsaure, fr:senza-glutine-gluten-free-geografic-indicazione-gsografica-protetta-ne

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Sugar, Almonds 45%, Egg White, Honey, Raising Agent (Ammonium Carbonate), Preservative (Sorbic Acid), K, C Produit de cuisson Ingrédients, Amandes 45%, Blanc d'Oeuf, Miel, Agent Levant (Bicarbonate d'Ammonium), Conservateur (Acide Sorbique), Backwaren Zutaten (Zucker), Mandeln 45%, Eiweiß, Honig, Backtriebmittel (Hirschhornsalz), Konservie, rungsstoff (Sorbinsäure), SENZA GLUTINE GLUTEN FREE GEOGRAFIC INDICAZIONE GSOGRAFICA PROTETTA NE
    1. Sugar -> fr:sugar
    2. Almonds -> fr:almonds - percent: 45
    3. Egg White -> fr:egg-white
    4. Honey -> fr:honey
    5. Raising Agent -> fr:raising-agent
      1. Ammonium Carbonate -> fr:ammonium-carbonate
    6. Preservative -> fr:preservative
      1. Sorbic Acid -> fr:sorbic-acid
    7. K -> fr:k
    8. C Produit de cuisson Ingrédients -> fr:c-produit-de-cuisson-ingredients
    9. Amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 45
    10. Blanc d'Oeuf -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001
    11. Miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008
    12. Agent Levant -> en:raising-agent
      1. Bicarbonate d'Ammonium -> en:e503ii - vegan: yes - vegetarian: yes
    13. Conservateur -> en:preservative
      1. Acide Sorbique -> en:e200 - vegan: yes - vegetarian: yes
    14. Backwaren Zutaten -> fr:backwaren-zutaten
      1. Zucker -> fr:zucker
    15. Mandeln -> fr:mandeln - percent: 45
    16. Eiweiß -> fr:eiweiss
    17. Honig -> fr:honig
    18. Backtriebmittel -> fr:backtriebmittel
      1. Hirschhornsalz -> fr:hirschhornsalz
    19. Konservie -> fr:konservie
    20. rungsstoff -> fr:rungsstoff
      1. Sorbinsäure -> fr:sorbinsaure
    21. SENZA GLUTINE GLUTEN FREE GEOGRAFIC INDICAZIONE GSOGRAFICA PROTETTA NE -> fr:senza-glutine-gluten-free-geografic-indicazione-gsografica-protetta-ne - labels: en:pgi

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 45

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 5 / 5 (value: 9, rounded value: 9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 45, rounded value: 45)

    Negative points: 14

    • Energy: 5 / 10 (value: 1950, rounded value: 1950)
    • Sugars: 7 / 10 (value: 34.5, rounded value: 34.5)
    • Saturated fat: 2 / 10 (value: 2.1, rounded value: 2.1)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (14 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: it:Panforte di Siena
    Energy 1,950 kj
    (466 kcal)
    +17%
    Fat 24.5 g +123%
    Saturated fat 2.1 g +112%
    Carbohydrates 50.8 g -20%
    Sugars 34.5 g -19%
    Fiber 0 g
    Proteins 9 g +20%
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 45 %

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Data sources

Product added on by kiliweb
Last edit of product page on by guezguez-majed.
Product page also edited by autorotate-bot, oliviers, openfoodfacts-contributors, roboto-app, yuka.UzcwRUU3a1JoY1JXbFBFZnBoL1EvSXBQNVlPRFJseVhHOW9CSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk19Df6OjQidMQHinGyKy9feM6XJe-hSy5fZAas, yuka.sY2b0xO6T85zoF3NwEKvllRmC9bygR_dCxXjp022x4moALbnT4x736ijF6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.