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5 barette di cereali Mandore e Mirtilli Rossi - Mulino Bianco

5 barette di cereali Mandore e Mirtilli Rossi - Mulino Bianco

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Barcode: 8076809575218 (EAN / EAN-13)

Brands: Mulino Bianco, Gran Cereale

Categories: Snacks, Sweet snacks, Bars, Cereal bars, Nuts cereal bars, Cereal bar with almonds or hazelnuts, Fruits cereal bars, Cereal bar with almonds

Labels, certifications, awards: No palm oil

Countries where sold: France, Italy

Matching with your preferences

Health

Ingredients

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    33 ingredients


    : fiocchi di avena 19,8%, frumento integrale 16,5%, cereali croccanti 11,2 % (farina di riso, farina di frumento, sciroppo di glucosio, malto di frumento, glutine di frumento, sale, aromi, emulsionante: lecitina di soia), mandorle 9,5%, fibra solubile: oligofruttosio, mirtilli rossi zuccherati 7,7 % (zucchero, mirtilli rossi 3,4%, olio di girasole), sciroppo di glucosio, sciroppo di zucchero invertito, olio di girasole, zucchero, nocciole, umettante: glicerolo, fragole, emulsionante: lecitina di soia, zucchero caramellato, sale, correttore di acidità: acido citrico. Può contenere tracce di: arachidi, latte, sesamo, uova e altra frutta a guscio.
    Allergens: Gluten, Nuts
    Traces: Eggs, Milk, Nuts, Sesame seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E422 - Glycerol
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten
    • Ingredient: Humectant
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : fiocchi di avena 19.8%, frumento integrale 16.5%, cereali croccanti 11.2% (farina di riso, farina di frumento, sciroppo di glucosio, malto di frumento, glutine di frumento, sale, aromi, emulsionante (lecitina di soia)), mandorle 9.5%, fibra solubile (oligofruttosio), mirtilli rossi 7.7% (zucchero, mirtilli rossi 3.4%, olio di girasole), sciroppo di glucosio, sciroppo di zucchero invertito, olio di girasole, zucchero, nocciole, umettante (glicerolo), fragole, emulsionante (lecitina di soia), zucchero caramellato, sale, correttore di acidità (acido citrico)
    1. fiocchi di avena -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 19.8 - percent: 19.8 - percent_max: 19.8
    2. frumento integrale -> en:whole-wheat - vegan: yes - vegetarian: yes - ciqual_food_code: 9010 - percent_min: 16.5 - percent: 16.5 - percent_max: 16.5
    3. cereali croccanti -> en:extruded-cereals - vegan: yes - vegetarian: yes - percent_min: 11.2 - percent: 11.2 - percent_max: 11.2
      1. farina di riso -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 1.4 - percent_max: 11.2
      2. farina di frumento -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5.6
      3. sciroppo di glucosio -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.73333333333333
      4. malto di frumento -> en:wheat-malt - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.8
      5. glutine di frumento -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.24
      6. sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.275
      7. aromi -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.275
      8. emulsionante -> en:emulsifier - percent_min: 0 - percent_max: 0.275
        1. lecitina di soia -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.275
    4. mandorle -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 9.5 - percent: 9.5 - percent_max: 9.5
    5. fibra solubile -> en:soluble-fibre - percent_min: 7.7 - percent_max: 9.5
      1. oligofruttosio -> en:oligofructose - vegan: yes - vegetarian: yes - percent_min: 7.7 - percent_max: 9.5
    6. mirtilli rossi -> en:lingonberry - vegan: yes - vegetarian: yes - percent_min: 7.7 - percent: 7.7 - percent_max: 7.7
      1. zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.4 - percent_max: 4.3
      2. mirtilli rossi -> en:lingonberry - vegan: yes - vegetarian: yes - percent_min: 3.4 - percent: 3.4 - percent_max: 3.4
      3. olio di girasole -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.9
    7. sciroppo di glucosio -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.34545454545455 - percent_max: 7.7
    8. sciroppo di zucchero invertito -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 1.81 - percent_max: 6.07575757575758
    9. olio di girasole -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 1.2546879046879 - percent_max: 4.94922077922078
    10. zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.884377705627704 - percent_max: 4.17373219373219
    11. nocciole -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0.414469921612778 - percent_max: 3.61171998269221
    12. umettante -> en:humectant - percent_min: 0 - percent_max: 3.20910099226171
      1. glicerolo -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.20910099226171
    13. fragole -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 2.91736453841973
    14. emulsionante -> en:emulsifier - percent_min: 0 - percent_max: 2.67425082688476
      1. lecitina di soia -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 2.67425082688476
    15. zucchero caramellato -> en:caramelised-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.4685392248167
    16. sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.275
    17. correttore di acidità -> en:acidity-regulator - percent_min: 0 - percent_max: 0.275
      1. acido citrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.275

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 5 / 5 (value: 8.7, rounded value: 8.7)
    • Fiber: 5 / 5 (value: 12.5, rounded value: 12.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 20.6717772213624, rounded value: 20.7)

    Negative points: 10

    • Energy: 5 / 10 (value: 1682, rounded value: 1682)
    • Sugars: 3 / 10 (value: 18, rounded value: 18)
    • Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)
    • Sodium: 1 / 10 (value: 110, rounded value: 110)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 10)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cereal bar with almonds
    Energy 1,682 kj
    (402 kcal)
    -7%
    Fat 12 g -39%
    Saturated fat 1.5 g -64%
    Carbohydrates 58.5 g +15%
    Sugars 18 g -15%
    Fiber 12.5 g +67%
    Proteins 8.7 g -7%
    Salt 0.275 g -30%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 20.672 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by telperion87.
Product page also edited by davidepio, ecoscore-impact-estimator, inf, moon-rabbit, off.862c5fef-13f9-4b62-a85a-a11cc61ef398, openfoodfacts-contributors, roboto-app, vaporous, yuka.Wm9vRkZJY09tZmdVeHN3czBqbU45dFFsNHJDVlYycVlMTllMSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllJ6b8HHmCrgGkfhtm6RmYmud7PTWst027j-Pas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.