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Chewing Gum Pure Fresh Pure Breath - Mentos - 90 g

Chewing Gum Pure Fresh Pure Breath - Mentos - 90 g

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Barcode:
80990062

Quantity: 90 g

Brands: Mentos

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Bonbons, Chewing gum, Confiseries, Snacks sucrés

Countries where sold: France, Switzerland

Matching with your preferences

Health

Nutrition

  • icon

    Nutrient levels


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      Sugars in low quantity (0%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in low quantity (0.03%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Confiseries
    Energy 747 kj
    (179 kcal)
    -53%
    Fat 0.1 g -99%
    Saturated fat 0.1 g -98%
    Carbohydrates 73 g +1%
    Sugars 0 g -100%
    Polyols (sugar alcohols) 71 g +9%
    Fiber ?
    Proteins 0 g -100%
    Salt 0.03 g -78%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredients

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    22 ingredients


    sweeteners j ptol soiitd aspadan syrup/ aièy/f/? ( j gum base, stabilizer' emulsifiers (lecithin of acid juices {35), epajssjssants (cell gum\osq green tea extract (0,1%), fat l/ alénrotage (carnauba wax), brilliant blue fcf), an avoidable consumption of laxative effects, contains a source of phenfqlanlne, léspourlllg pro 100 g i nutritiof* information (j asses vesàtfrgte fettsàuren / fatty acids greeted ü/ûnldoqt ? ?ucker/ afkohole sugars / polyols

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E133 - Brilliant blue FCF
    • Additive: E322 - Lecithins
    • Additive: E903 - Carnauba wax

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E133 - Brilliant blue FCF


    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E570 - Fatty acids


    Fatty acid: In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28. Fatty acids are usually not found per se in organisms, but instead as three main classes of esters: triglycerides, phospholipids, and cholesterol esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and they are important structural components for cells.
    Source: Wikipedia
  • E903 - Carnauba wax


    Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:edulcorants-j-ptol-soiitd-sirop-de-aspadan, fr:aiey, fr:f, fr:, fr:j-gomme-base, fr:stabilisant-emulsifiants, fr:lecithine-de-suc-ers-d-acides, fr:35, fr:epajssjssants, fr:gomme-de-cellu-osq-extrait-de-the-vert, fr:graisse-l, fr:alenrotage, fr:une-consommation-avoides-effets-laxatifs, fr:contient-une-source-de-phenfqlanlne, fr:lespourlllg-pro-100-g-i-informations-nutritiof, fr:j-asses-vesatfrgte-fettsauren, fr:acides-gras-salues-u, fr:unldoqt-ucker, fr:sucres-afkohole, fr:polyols

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:edulcorants-j-ptol-soiitd-sirop-de-aspadan, fr:aiey, fr:f, fr:, fr:j-gomme-base, fr:stabilisant-emulsifiants, fr:lecithine-de-suc-ers-d-acides, fr:35, fr:epajssjssants, fr:gomme-de-cellu-osq-extrait-de-the-vert, fr:graisse-l, fr:alenrotage, fr:une-consommation-avoides-effets-laxatifs, fr:contient-une-source-de-phenfqlanlne, fr:lespourlllg-pro-100-g-i-informations-nutritiof, fr:j-asses-vesatfrgte-fettsauren, fr:acides-gras-salues-u, fr:unldoqt-ucker, fr:sucres-afkohole, fr:polyols

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:edulcorants-j-ptol-soiitd-sirop-de-aspadan, fr:aiey, fr:f, fr:, fr:j-gomme-base, fr:stabilisant-emulsifiants, fr:lecithine-de-suc-ers-d-acides, fr:35, fr:epajssjssants, fr:gomme-de-cellu-osq-extrait-de-the-vert, fr:graisse-l, fr:alenrotage, fr:une-consommation-avoides-effets-laxatifs, fr:contient-une-source-de-phenfqlanlne, fr:lespourlllg-pro-100-g-i-informations-nutritiof, fr:j-asses-vesatfrgte-fettsauren, fr:acides-gras-salues-u, fr:unldoqt-ucker, fr:sucres-afkohole, fr:polyols

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : édulcorants J Ptol soiitd sirop de aspadan, aièy, f, ?, j gomme base, stabilisant' émulsifiants (lécithine de suc ers d'acides, 35), epajssjssants (gomme de cellu\osq extrait de thé vert 0.1%, graisse l, alénrotage (cire de carnauba), bleu brillant FCF), Une consommation avoides effets laxatifs, Contient une source de phenfqlanlne, léspourlllg pro 100 g I Informations nutritiof, J asses vesàtfrgte Fettsàuren, acides gras salués ü, ûnldoqt ? ?ucker, sucres Afkohole, polyols
    1. édulcorants J Ptol soiitd sirop de aspadan -> fr:edulcorants-j-ptol-soiitd-sirop-de-aspadan - percent_min: 6.66666666666667 - percent_max: 100
    2. aièy -> fr:aiey - percent_min: 0 - percent_max: 50
    3. f -> fr:f - percent_min: 0 - percent_max: 33.3333333333333
    4. ? -> fr: - percent_min: 0 - percent_max: 25
    5. j gomme base -> fr:j-gomme-base - percent_min: 0 - percent_max: 20
    6. stabilisant' émulsifiants -> fr:stabilisant-emulsifiants - percent_min: 0 - percent_max: 16.6666666666667
      1. lécithine de suc ers d'acides -> fr:lecithine-de-suc-ers-d-acides - percent_min: 0 - percent_max: 16.6666666666667
      2. 35 -> fr:35 - percent_min: 0 - percent_max: 8.33333333333333
    7. epajssjssants -> fr:epajssjssants - percent_min: 0 - percent_max: 0.4
      1. gomme de cellu\osq extrait de thé vert -> fr:gomme-de-cellu-osq-extrait-de-the-vert - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
      2. graisse l -> fr:graisse-l - percent_min: 0 - percent_max: 0.1
      3. alénrotage -> fr:alenrotage - percent_min: 0 - percent_max: 0.1
        1. cire de carnauba -> en:e903 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
      4. bleu brillant FCF -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
    8. Une consommation avoides effets laxatifs -> fr:une-consommation-avoides-effets-laxatifs - percent_min: 0 - percent_max: 0.4
    9. Contient une source de phenfqlanlne -> fr:contient-une-source-de-phenfqlanlne - percent_min: 0 - percent_max: 0.4
    10. léspourlllg pro 100 g I Informations nutritiof -> fr:lespourlllg-pro-100-g-i-informations-nutritiof - percent_min: 0 - percent_max: 0.4
    11. J asses vesàtfrgte Fettsàuren -> fr:j-asses-vesatfrgte-fettsauren - percent_min: 0 - percent_max: 0.4
    12. acides gras salués ü -> fr:acides-gras-salues-u - percent_min: 0 - percent_max: 0.4
    13. ûnldoqt ? ?ucker -> fr:unldoqt-ucker - percent_min: 0 - percent_max: 0.4
    14. sucres Afkohole -> fr:sucres-afkohole - percent_min: 0 - percent_max: 0.4
    15. polyols -> fr:polyols - percent_min: 0 - percent_max: 0.4

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