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Soft Multigrain Sandwich - Woolworths - 700g

Soft Multigrain Sandwich - Woolworths - 700g

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Barcode: 8379763633650 (EAN / EAN-13)

Quantity: 700g

Brands: Woolworths

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Sliced breads, Multigrain sliced breads

Labels, certifications, awards: Australian made, Health Star Rating, Health Star Rating 4

Stores: Woolworths

Countries where sold: Australia

Matching with your preferences

Health

Ingredients

34 ingredients

Wheat Flour, Water, Mixed Grains (16%) (Kibbled Triticale (Wheat, Rye), Kibbled Wheat, Kibbled Rye, Kibbled Corn, Buckwheat, Kibbled Purple Wheat, Barley, Millet, Oats), Yeast, Wheat Gluten, Vinegar, Seeds (Linseed, Sunflower Kernels), lodised Salt, Canola Oil, Soy, Soy Flour, Fermented Wheat Flour, Emulsifiers (481, 472e), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat). Contains: Gluten, Wheat, Soy. May be present: Sesame. 1 One 66g serve of Woolworths Soft Multigrain Bread contributes to 22% of the 48g Whole Grain Daily Target Intake.

Allergens: Gluten, Soybeans

Traces: Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Additive: E481 - Sodium stearoyl-2-lactylate

Ingredient: Emulsifier

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

E481 - Sodium stearoyl-2-lactylate

Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Mixed-grains, Kibbled-triticale, Kibbled-wheat, Kibbled-rye, Kibbled-corn, Kibbled-purple-wheat, Lodised-salt, 481, 472e, Processing-aid, 1-one-66g-serve-of-woolworths-soft-multigrain-bread-contributes-to-22-of-the-48g-whole-grain-daily-target-intake
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Mixed-grains, Kibbled-triticale, Kibbled-wheat, Kibbled-rye, Kibbled-corn, Kibbled-purple-wheat, Lodised-salt, 481, 472e, Thiamin, Folic acid, Processing-aid, 1-one-66g-serve-of-woolworths-soft-multigrain-bread-contributes-to-22-of-the-48g-whole-grain-daily-target-intake
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Vegetarian status unknown
Unrecognized ingredients: Mixed-grains, Kibbled-triticale, Kibbled-wheat, Kibbled-rye, Kibbled-corn, Kibbled-purple-wheat, Lodised-salt, 481, 472e, Thiamin, Folic acid, Processing-aid, 1-one-66g-serve-of-woolworths-soft-multigrain-bread-contributes-to-22-of-the-48g-whole-grain-daily-target-intake
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Wheat Flour, Water, Mixed Grains 16% (Kibbled Triticale (Wheat, Rye), Kibbled Wheat, Kibbled Rye, Kibbled Corn, Buckwheat, Kibbled Purple Wheat, Barley, Millet, Oats), Yeast, Wheat Gluten, Vinegar, Seeds (Linseed, Sunflower Kernels), lodised Salt, Canola Oil, Soy, Soy Flour, Wheat Flour, Emulsifiers (481, 472e), vitamins, Thiamin, Folic Acid, Processing Aid (Wheat), 1 One 66g serve of Woolworths Soft Multigrain Bread contributes to 22% of the 48g Whole Grain Daily Target Intake
Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 16 - percent_max: 68

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 16 - percent_max: 42

Mixed Grains -> en:mixed-grains - percent_min: 16 - percent: 16 - percent_max: 16

Kibbled Triticale -> en:kibbled-triticale - percent_min: 1.77777777777778 - percent_max: 16

Wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.888888888888889 - percent_max: 16

Rye -> en:rye - vegan: yes - vegetarian: yes - ciqual_food_code: 9390 - percent_min: 0 - percent_max: 8

Kibbled Wheat -> en:kibbled-wheat - percent_min: 0 - percent_max: 8

Kibbled Rye -> en:kibbled-rye - percent_min: 0 - percent_max: 5.33333333333333

Kibbled Corn -> en:kibbled-corn - percent_min: 0 - percent_max: 4

Buckwheat -> en:buckwheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9380 - percent_min: 0 - percent_max: 3.2

Kibbled Purple Wheat -> en:kibbled-purple-wheat - percent_min: 0 - percent_max: 2.66666666666667

Barley -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.28571428571429

Millet -> en:millet - vegan: yes - vegetarian: yes - ciqual_food_code: 9330 - percent_min: 0 - percent_max: 2

Oats -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 1.77777777777778

Yeast -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 16

Wheat Gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16

Vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 16

Seeds -> en:seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.6

Linseed -> en:flax-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent_min: 0 - percent_max: 13.6

Sunflower Kernels -> en:sunflower-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15011 - percent_min: 0 - percent_max: 6.8

lodised Salt -> en:lodised-salt - percent_min: 0 - percent_max: 11.3333333333333

Canola Oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 9.71428571428571

Soy -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.5

Soy Flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900 - percent_min: 0 - percent_max: 7.55555555555556

Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 6.8

Emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 6.18181818181818

481 -> en:481 - percent_min: 0 - percent_max: 6.18181818181818

472e -> en:472e - percent_min: 0 - percent_max: 3.09090909090909

vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.66666666666667

Thiamin -> en:thiamin - percent_min: 0 - percent_max: 5.23076923076923

Folic Acid -> en:folic-acid - percent_min: 0 - percent_max: 4.85714285714286

Processing Aid -> en:processing-aid - percent_min: 0 - percent_max: 4.53333333333333

Wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 4.53333333333333

1 One 66g serve of Woolworths Soft Multigrain Bread contributes to 22% of the 48g Whole Grain Daily Target Intake -> en:1-one-66g-serve-of-woolworths-soft-multigrain-bread-contributes-to-22-of-the-48g-whole-grain-daily-target-intake - percent_min: 0 - percent_max: 4.25

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 10

Proteins: 5 / 5 (value: 9, rounded value: 9)

Fiber: 5 / 5 (value: 5.8, rounded value: 5.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.203125, rounded value: 0.2)

Negative points: 3

Energy: 3 / 10 (value: 1055, rounded value: 1055)

Sugars: 0 / 10 (value: 3.7, rounded value: 3.7)

Saturated fat: 0 / 10 (value: 1, rounded value: 1)

Sodium: 0 / 10 (value: 1.52, rounded value: 1.5)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (3 - 10)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.0038%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Multigrain sliced breads
Energy	1,055 kj (252 kcal)	-6%
Fat	3.5 g	-34%
Saturated fat	1 g	+26%
Carbohydrates	42.6 g	-
Sugars	3.7 g	-2%
Fiber	5.8 g	-3%
Proteins	9 g	-8%
Salt	0.004 g	-100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.203 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 91/100)

Category: Sandwich loaf, multigrain

PEF environmental score: 0.19 (the lower the score, the lower the impact)
including impact on climate change: 1.41 kg CO2 eq/kg of product

Stage	Impact
Agriculture	59.4 %
Processing	21.9 %
Packaging	12.5 %
Transportation	5.7 %
Distribution	0.4 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 71/100)
Product: Soft Multigrain Sandwich - Woolworths - 700g

Life cycle analysis score: 91
Sum of bonuses and maluses: -20

Final score: 71/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.7 km in a petrol car

141 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sandwich loaf, multigrain (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	54.5 %
Processing	15.9 %
Packaging	19.9 %
Transportation	9.3 %
Distribution	0.3 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on March 10, 2024, 1:08:36 AM CET by smoothie-app
Last edit of product page on March 18, 2024, 3:44:51 PM CET by oatsbanana.
Product page also edited by lkgod0, roboto-app.

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Soft Multigrain Sandwich - Woolworths - 700g