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Original potato chips - Lay's - 170 g
Original potato chips - Lay's - 170 g
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Barcode: 8410199823526 (EAN / EAN-13)
Quantity: 170 g
Brands: Lay's
Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Salty snacks, Appetizers, Chips and fries, Crisps, Potato crisps, Flavoured potato crisps, Potato crisps in sunflower oil
Labels, certifications, awards: No gluten, No preservatives
Matching with your preferences
Health
Ingredients
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26 ingredients
Spanish: Patatas, aceite de maíz, condimento preparado de vegetales y especias (lactosa, azúcar, potenciadores del sabor (glutamato monosódico, 5'-ribonucleótido disódico), dextrosa, cebolla en polvo, pimentón molido, tomate en polvo, ajo en polvo, perejil, proteína hidrolizada de soja, sustancias aromatizantes, reguladores de acidez (ácido cítrico, ácido málico), colorante (extracto de pimentón), edulcorante (aspartamo), proteínas de leche, aromas de humo), salAllergens: Milk, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E160c - Paprika extract
- Additive: E621 - Monosodium glutamate
- Additive: E635 - Disodium 5'-ribonucleotide
- Additive: E951 - Aspartame
- Ingredient: Colour
- Ingredient: Dextrose
- Ingredient: Flavour enhancer
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Lactose
- Ingredient: Milk proteins
- Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E296 - Malic acid
Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E621 - Monosodium glutamate
Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.Source: Wikipedia
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E951 - Aspartame
Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: es:condimento-preparado-de-vegetales-y-especias, es:proteina-hidrolizada-de-sojaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Lactose, Milk proteinsSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: es:condimento-preparado-de-vegetales-y-especias, es:proteina-hidrolizada-de-sojaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
es: Patatas, aceite de maíz, condimento preparado de vegetales y especias (_lactosa_, azúcar, potenciadores del sabor (glutamato monosódico, 5'-ribonucleótido disódico), dextrosa, cebolla, pimentón, tomate, ajo, perejil, proteína hidrolizada de _soja_, sustancias aromatizantes, reguladores de acidez (ácido cítrico, ácido málico), colorante (extracto de pimentón), edulcorante (aspartamo), proteínas de _leche_, aromas de humo), sal- Patatas -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 25 - percent_max: 100
- aceite de maíz -> en:corn-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17190 - percent_min: 0 - percent_max: 50
- condimento preparado de vegetales y especias -> es:condimento-preparado-de-vegetales-y-especias - percent_min: 0 - percent_max: 33.3333333333333
- _lactosa_ -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.7
- potenciadores del sabor -> en:flavour-enhancer - percent_min: 0 - percent_max: 3.7
- glutamato monosódico -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7
- 5'-ribonucleótido disódico -> en:e635 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.85
- dextrosa -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.7
- cebolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 3.7
- pimentón -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 3.7
- tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 3.7
- ajo -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 3.7
- perejil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 3.7
- proteína hidrolizada de _soja_ -> es:proteina-hidrolizada-de-soja - percent_min: 0 - percent_max: 3.33333333333333
- sustancias aromatizantes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.03030303030303
- reguladores de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 2.77777777777778
- ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
- ácido málico -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.38888888888889
- colorante -> en:colour - percent_min: 0 - percent_max: 2.56410256410256
- extracto de pimentón -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.56410256410256
- edulcorante -> en:sweetener - percent_min: 0 - percent_max: 2.38095238095238
- aspartamo -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
- proteínas de _leche_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.22222222222222
- aromas de humo -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.08333333333333
- sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 25
Nutrition
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Poor nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 3 / 5 (value: 6.4, rounded value: 6.4)
- Fiber: 4 / 5 (value: 4, rounded value: 4)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 20
- Energy: 6 / 10 (value: 2210, rounded value: 2210)
- Sugars: 0 / 10 (value: 2, rounded value: 2)
- Saturated fat: 5 / 10 (value: 6, rounded value: 6)
- Sodium: 9 / 10 (value: 856, rounded value: 856)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (20 - 4)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (34%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (2.14%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (1.0 serving (25.0 g))Compared to: Potato crisps in sunflower oil Energy 2,210 kj
(528 kcal)552 kj
(132 kcal)- Fat 34 g 8.5 g +5% Saturated fat 6 g 1.5 g +103% Carbohydrates 48 g 12 g -7% Sugars 2 g 0.5 g +50% Fiber 4 g 1 g -12% Proteins 6.4 g 1.6 g +8% Salt 2.14 g 0.535 g +65% Vitamin C (ascorbic acid) 14.4 mg 3.6 mg +36% Potassium 1,360 mg 340 mg +59% Calcium 80 mg 20 mg +692% Iron 2 mg 0.5 mg +106% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.022 % 0.022 %
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 88/100)
Category: Potato crisps
Category: Potato crisps
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 1.54 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Bag Plastic High
Eco-Score for this product
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Impact for this product: B (Score: 73/100)
Product: Original potato chips - Lay's - 170 g
Life cycle analysis score: 88
Sum of bonuses and maluses: -15
Final score: 73/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
154 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Potato crisps (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Bag (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by macrofactor.
Product page also edited by kiliweb, monicara, musarana, packbot, roboto-app, scanbot, tacite, tacite-mass-editor, thaialagata, vishaldh, yuka.UllFNktyeFFqTk5SdXZSbTN4S0wxSTVVNnJtU0RIUHZDN1ErSUE9PQ, yuka.VFA1Y0ZQaGNtUGdnbDg4ZHJ5N2J5dnhyK2ErSFZsMnljUHNWSVE9PQ, yuka.WkxoY1Bwb2kvLzhweGN3YTJFTGw0ODVWeE1Pc0JFU1hGZU1KSWc9PQ, yuka.YWFvU1BZa3FwUGc0c2ZSaDNCZjMxdGNwdzdhMkIwMjZOdnNOSVE9PQ, yuka.ZkxvNEZyWlFtTVEyd2YwRndUTHBvdjl2NjV6eGIxaW1PK05CSVE9PQ.