Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Lanvin l'escargot blanc - 362 g

Lanvin l'escargot blanc - 362 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE. - Customer service: Contact form 0 809 400 412 (service gratuit + prix de l'appel)

Barcode: 8445290244413 (EAN / EAN-13)

Common name: 22 bonbons de chocolat blanc fourrés au praliné

Quantity: 362 g

Packaging: Box

Brands: Lanvin, Nestlé

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Bonbons

Labels, certifications, awards: Rainforest Alliance, Triman

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    14 ingredients


    praline (35.5%) (sugar, almonds), sugar, cocoa butter, skimmed milk powder, pastry butter, whey powder, whole milk powder, cocoa mass, emulsifier (sunflower lecithin), natural vanilla flavouring, 14.9% almonds, may contain: eggs, gluten, other tree nuts
    Allergens: Milk, Nuts
    Traces: Eggs, Gluten, Nuts

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Skimmed milk powder, Butterfat, Whey powder, Whole milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    fr: Praliné 35.5% (sucre, AMANDES), sucre, beurre de cacao, LAIT écrémé en poudre, BEURRE pâtissier, PETIT-LAIT en poudre, LAIT entier en poudre, pâte de cacao, émulsifiant (lécithine de tournesol), arôme naturel de vanille, amandes 14.9%
    1. Praliné -> en:praline - percent: 35.5
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. AMANDES -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    4. LAIT écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    5. BEURRE pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
    6. PETIT-LAIT en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
    7. LAIT entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    8. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    9. émulsifiant -> en:emulsifier
      1. lécithine de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
    10. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    11. amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 14.9

Nutrition

  • icon

    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 32

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 3 / 5 (value: 6.3, rounded value: 6.3)
    • Fiber: 2 / 5 (value: 2.3, rounded value: 2.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 32.65, rounded value: 32.7)

    Negative points: 26

    • Energy: 6 / 10 (value: 2325, rounded value: 2325)
    • Sugars: 10 / 10 (value: 54.7, rounded value: 54.7)
    • Saturated fat: 10 / 10 (value: 16.1, rounded value: 16.1)
    • Sodium: 0 / 10 (value: 56, rounded value: 56)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (26 - 2)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (16.3 g (1 escargot 16,3 g))
    Compared to: Bonbons
    Energy 2,325 kj
    (557 kcal)
    379 kj
    (90 kcal)
    +5%
    Fat 34 g 5.54 g +6%
    Saturated fat 16.1 g 2.62 g -8%
    Carbohydrates 55.2 g 9 g +6%
    Sugars 54.7 g 8.92 g +17%
    Fiber 2.3 g 0.375 g -29%
    Proteins 6.3 g 1.03 g +6%
    Salt 0.14 g 0.023 g -10%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 32.65 % 32.65 %
Serving size: 16.3 g (1 escargot 16,3 g)

Environment

Packaging

Transportation

Other information

Preparation: Produit prêt à consommer

Conservation conditions: A conserver au frais et au sec.

Customer service: Nestlé France, 34-40 rue Guynemer 92130 Issy-les-Moulineaux

Report a problem

Data sources

The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-nestle-france.
Product page also edited by foodvisor, inf, moon-rabbit, yuka.sY2b0xO6T85zoF3NwEKvlkBifIHkjxTZNgPip3arnM-HB7XZRt9i5oXcY6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.