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NESTLÉ JUNGLY BARRITAS - 34 g

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NESTLÉ JUNGLY BARRITAS - 34 g

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Barcode: 8445290715975 (EAN / EAN-13)

Quantity: 34 g

Brands: Nestlé

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Bars, Chocolate candies, Bars-covered-with-chocolate

Labels, certifications, awards: Nutriscore, Nutriscore Grade E, Rainforest Alliance, Rainforest Alliance Cocoa

Countries where sold: Spain

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Health

Ingredients

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    47 ingredients

    Spanish: Chocolate con LECHE (32,6%) [azúcar, manteca de cacao, pasta de cacao, LECHE desnatada en polvo, suero de LECHE en polvo, grasa LÁCTEA anhidra, grasas vegetales (palma, shea), emulgente (lecitinas)], chocolate negro (11,7%) [azúcar, pasta de cacao, manteca de cacao, cacao desgrasado en polvo, grasas vegetales (palma, shea), grasa LÁCTEA anhidra, emulgente (E 476)), grasa de palma, azúcar, harina de TRIGO, galleta (8,2%) [harina de TRIGO, grasa de palma, azúcar, jarabe de glucosa, gasificantes (carbonatos de sodio, carbonatos de amonio), sal, aroma], suero de LECHE en polvo, cacao desgrasado en polvo, LECHE desnatada en polvo, gasificantes (carbonatos de amonio, carbonatos de sodio), maltodextrina, emulgentes (lecitinas, E 476), sal. Puede contener CACAHUETES, FRUTOS DE CÁSCARA Y SOJA.
    Allergens: Gluten, Milk
    Traces: Nuts, Peanuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E476 - Polyglycerol polyricinoleate
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E476 - Polyglycerol polyricinoleate

    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm, Palm, Palm fat, Palm fat
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    Non-vegan

    Non-vegan ingredients: Milk chocolate, Skimmed milk powder, Whey powder, Milkfat, Milkfat, Whey powder, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    es: Chocolate con LECHE 32.6% (azúcar, manteca de cacao, pasta de cacao, LECHE desnatada en polvo, suero de LECHE en polvo, grasa LÁCTEA anhidra, grasas vegetales (palma, shea), emulgente (lecitinas)), chocolate negro 11.7% (azúcar, pasta de cacao, manteca de cacao, cacao desgrasado en polvo, grasas vegetales (palma, shea), grasa LÁCTEA anhidra, emulgente (e476), grasa de palma, azúcar, harina de TRIGO, galleta 8.2%, harina de TRIGO, grasa de palma, azúcar, jarabe de glucosa, gasificantes (carbonatos de sodio, carbonatos de amonio), sal, aroma), suero de LECHE en polvo, cacao desgrasado en polvo, LECHE desnatada en polvo, gasificantes (carbonatos de amonio, carbonatos de sodio), maltodextrina, emulgentes (lecitinas, e476), sal
    1. Chocolate con LECHE -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 32.6
      1. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      3. pasta de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      4. LECHE desnatada en polvo -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      5. suero de LECHE en polvo -> en:whey-powder - vegan: no - vegetarian: maybe
      6. grasa LÁCTEA anhidra -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
      7. grasas vegetales -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
        1. palma -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
        2. shea -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no
      8. emulgente -> en:emulsifier
        1. lecitinas -> en:e322 - vegan: maybe - vegetarian: maybe
    2. chocolate negro -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 11.7
      1. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. pasta de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      3. manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      4. cacao desgrasado en polvo -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
      5. grasas vegetales -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
        1. palma -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
        2. shea -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no
      6. grasa LÁCTEA anhidra -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
      7. emulgente -> en:emulsifier
        1. e476 -> en:e476 - vegan: yes - vegetarian: yes
      8. grasa de palma -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
      9. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      10. harina de TRIGO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      11. galleta -> en:biscuit - ciqual_food_code: 24000 - percent: 8.2
      12. harina de TRIGO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      13. grasa de palma -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
      14. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      15. jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      16. gasificantes -> en:raising-agent
        1. carbonatos de sodio -> en:e500 - vegan: yes - vegetarian: yes
        2. carbonatos de amonio -> en:e503 - vegan: yes - vegetarian: yes
      17. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      18. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    3. suero de LECHE en polvo -> en:whey-powder - vegan: no - vegetarian: maybe
    4. cacao desgrasado en polvo -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    5. LECHE desnatada en polvo -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    6. gasificantes -> en:raising-agent
      1. carbonatos de amonio -> en:e503 - vegan: yes - vegetarian: yes
      2. carbonatos de sodio -> en:e500 - vegan: yes - vegetarian: yes
    7. maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes
    8. emulgentes -> en:emulsifier
      1. lecitinas -> en:e322 - vegan: maybe - vegetarian: maybe
      2. e476 -> en:e476 - vegan: yes - vegetarian: yes
    9. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    per serving (34)     		Compared to: Bars-covered-with-chocolate
    Energy 768 kj
    (184 kcal)
    Fat 10.7 g
    Saturated fat 5.6 g
    Carbohydrates 19.8 g
    Sugars 15.1 g
    Fiber 0.7 g
    Proteins 1.8 g
    Salt 0.08 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Serving size: 34
⚠ ️Serving size is too small (5 g / 5 ml or less) to calculate 100 g / 100 ml values and perform any further nutritional analysis

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Product added on by foodless
Last edit of product page on by unrelated6810.
Product page also edited by annelotte, redspider, roboto-app.

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