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Barritas - Hacendado - 168 g

Barritas - Hacendado - 168 g

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Barcode: 8480000094681 (EAN / EAN-13)

Quantity: 168 g

Brands: Hacendado

Categories: Snacks, Sweet snacks, Bars, Biscuits and cakes, Biscuits, Cereal bars

Labels, certifications, awards: No added sugar

Stores: Mercadona, Hacendado

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

59 ingredients

(15%), extruded rice cereal (rice flour, wheat extruded cereal and rice (wheat bran, rice flour, cornmeal, gasificants (e500ii, e503ii), cereal flakes without sugars added with sweeteners (oat flakes, extruded cereal (rice flour), oat bran, wheat flour), sweeteners (maltitol syrup, acesulfame k), refined sunflower oil, salt, flavors, antioxidant (extract rich in tocopherols)] , sweetener (maltitol syrup), dark chocolate drops 6% (sweetener (maltitol syrup), cocoa butter, emulsifier (soy lecithin), degreased cocoa powder, natural aroma), orange-flavored cubes 3% (concentrated apple puree, concentrated apple juice, concentrated orange juice (0.2%), gelling agent (pectin), acidity corrector (citric acid), natural aroma), cocoa powder, vegetable fat (karite, coconut and sunflower) , emulgent (soy lecithin), acidity corrector (citric acid), moisturizers (sorbitol) glycerin), aroma, antioxidants (extract rich in tocoterols, propyl gallate, ascorbyl palmitate)

Allergens: Gluten, Soybeans

Traces: Eggs, Milk, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E420 - Sorbitol

Additive: E440 - Pectins

Additive: E950 - Acesulfame k

Additive: E965 - Maltitol

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Gelling agent

Ingredient: Humectant

Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E304 - Fatty acid esters of ascorbic acid

Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
Source: Wikipedia

E304i - Ascorbyl palmitate

Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
Source: Wikipedia

E306 - Tocopherol-rich extract

E310 - Propyl gallate

Propyl gallate: Propyl gallate, or propyl 3‚4,5-trihydroxybenzoate is an ester formed by the condensation of gallic acid and propanol. Since 1948, this antioxidant has been added to foods containing oils and fats to prevent oxidation. As a food additive, it is used under the E number E310.
Source: Wikipedia

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

E503 - Ammonium carbonates

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

E503ii - Ammonium hydrogen carbonate

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Source: Wikipedia

E950 - Acesulfame k

Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
Source: Wikipedia

E965 - Maltitol

Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
Source: Wikipedia

E965ii - Maltitol syrup

Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E304i

Vegan status unknown
Unrecognized ingredients: es:cereal-extruido-de-arroz, es:cereal-extruido-de-trigo-y-arroz, es:copos-de-cereales-sin-azucares-anadidos-con-edulcorantes, es:cereal-extruido, es:cubos-sabor-naranja, es:extracto-rico-en-tocoteroles
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: es:cereal-extruido-de-arroz, es:cereal-extruido-de-trigo-y-arroz, es:copos-de-cereales-sin-azucares-anadidos-con-edulcorantes, es:cereal-extruido, es:cubos-sabor-naranja, es:extracto-rico-en-tocoteroles
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: cereal extruido de arroz, harina de arroz, cereal extruido de trigo y arroz, salvado de trigo, harina de arroz, harina de maiz, gasificantes (e500ii, e503ii), copos de cereales sin azúcares anadidos con edulcorantes (copos de avena, cereal extruido (harina de arroz), salvado de avena, harina de trigo), edulcorantes (jarabe de maltitol, acesulfame k), aceite refinado de girasol, sal, aromas, antioxidante (extracto rico en tocoferoles), edulcorante (jarabe de maltitol), gotas de chocolate negro 6% (edulcorante (jarabe de maltitol), manteca de cacao, emulgente (lecitina de soja), cacao desgrasado en polvo, aroma natural), cubos sabor naranja 3% (manzana, manzana, zumo de naranja concentrado 0.2%, agente gelificante (pectina), corrector de la acidez (âcido citrico), aroma natural), cacao en polvo, grasa vegetal (karite, coco, girasol), emulgente (lecitina de soja), corrector de la acidez (âcido citrico), humectantes (sorbitol), glicerina, aroma, antioxidantes (extracto rico en tocoteroles, galato de propilo, palmitato de ascorbilo)
cereal extruido de arroz -> es:cereal-extruido-de-arroz

harina de arroz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520

cereal extruido de trigo y arroz -> es:cereal-extruido-de-trigo-y-arroz

salvado de trigo -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621

harina de arroz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520

harina de maiz -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545

gasificantes -> en:raising-agent

e500ii -> en:e500ii - vegan: yes - vegetarian: yes

e503ii -> en:e503ii - vegan: yes - vegetarian: yes

copos de cereales sin azúcares anadidos con edulcorantes -> es:copos-de-cereales-sin-azucares-anadidos-con-edulcorantes

copos de avena -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311

cereal extruido -> es:cereal-extruido

harina de arroz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520

salvado de avena -> en:oat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9640

harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

edulcorantes -> en:sweetener

jarabe de maltitol -> en:e965ii - vegan: yes - vegetarian: yes

acesulfame k -> en:e950 - vegan: yes - vegetarian: yes

aceite refinado de girasol -> en:refined-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

aromas -> en:flavouring - vegan: maybe - vegetarian: maybe

antioxidante -> en:antioxidant

extracto rico en tocoferoles -> en:e306 - vegan: yes - vegetarian: yes

edulcorante -> en:sweetener

jarabe de maltitol -> en:e965ii - vegan: yes - vegetarian: yes

gotas de chocolate negro -> en:dark-chocolate-chunks - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 6

edulcorante -> en:sweetener

jarabe de maltitol -> en:e965ii - vegan: yes - vegetarian: yes

manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

emulgente -> en:emulsifier

lecitina de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

cacao desgrasado en polvo -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100

aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

cubos sabor naranja -> es:cubos-sabor-naranja - percent: 3

manzana -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050

manzana -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050

zumo de naranja concentrado -> en:concentrated-orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent: 0.2

agente gelificante -> en:gelling-agent

pectina -> en:e440a - vegan: yes - vegetarian: yes

corrector de la acidez -> en:acidity-regulator

âcido citrico -> en:e330 - vegan: yes - vegetarian: yes

aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

cacao en polvo -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100

grasa vegetal -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe

karite -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no

coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006

girasol -> en:sunflower - vegan: yes - vegetarian: yes

emulgente -> en:emulsifier

lecitina de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200

corrector de la acidez -> en:acidity-regulator

âcido citrico -> en:e330 - vegan: yes - vegetarian: yes

humectantes -> en:humectant

sorbitol -> en:e420 - vegan: yes - vegetarian: yes

glicerina -> en:e422 - vegan: maybe - vegetarian: maybe

aroma -> en:flavouring - vegan: maybe - vegetarian: maybe

antioxidantes -> en:antioxidant

extracto rico en tocoteroles -> es:extracto-rico-en-tocoteroles

galato de propilo -> en:e310 - vegan: yes - vegetarian: yes

palmitato de ascorbilo -> en:e304i - vegan: yes - vegetarian: yes - from_palm_oil: maybe

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 8

Proteins: 3 / 5 (value: 5.7, rounded value: 5.7)

Fiber: 5 / 5 (value: 6.3, rounded value: 6.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.2, rounded value: 0.2)

Negative points: 8

Energy: 4 / 10 (value: 1435, rounded value: 1435)

Sugars: 0 / 10 (value: 1.9, rounded value: 1.9)

Saturated fat: 3 / 10 (value: 3.6, rounded value: 3.6)

Sodium: 1 / 10 (value: 180, rounded value: 180)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 8)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (7.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.45%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (28g)	Compared to: Cereal bars
Energy	1,435 kj (343 kcal)	402 kj (96 kcal)	-18%
Fat	7.5 g	2.1 g	-52%
Saturated fat	3.6 g	1.01 g	-30%
Carbohydrates	71 g	19.9 g	+21%
Sugars	1.9 g	0.532 g	-93%
Fiber	6.3 g	1.76 g	-2%
Proteins	5.7 g	1.6 g	-30%
Salt	0.45 g	0.126 g	+10%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.2 %	0.2 %

Serving size: 28g

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 69/100)

Category: Biscuit (cookie)

PEF environmental score: 0.35 (the lower the score, the lower the impact)
including impact on climate change: 2.88 kg CO2 eq/kg of product

Stage	Impact
Agriculture	80.5 %
Processing	11.8 %
Packaging	3.1 %
Transportation	3.2 %
Distribution	1.4 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 49/100)
Product: Barritas - Hacendado - 168 g

Life cycle analysis score: 69
Sum of bonuses and maluses: -20

Final score: 49/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.5 km in a petrol car

288 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	82.9 %
Processing	7.9 %
Packaging	3.8 %
Transportation	4.7 %
Distribution	0.7 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on November 10, 2017, 8:03:27 AM CET by kiliweb
Last edit of product page on May 10, 2023, 9:26:17 PM CEST by kiliweb.
Product page also edited by acuario, autorotate-bot, inf, jbarcelona, musarana, nosgoroth, openfoodfacts-contributors, org-app-elcoco, riquy, roboto-app, tacite-mass-editor, teolemon, yuka.YTQ4QUdma2JqOTBqbjhFQTlFM1Z5dU4rNG9QeVhGMmFKUGhQSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhQXYdqOuCzcJxHfq3GAmIeCd7HseMlx7bLfMas, yuka.sY2b0xO6T85zoF3NwEKvllFab9fO8mqUGj_li3W6z4uWFq3jW8hz6KfzE6s.

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Barritas - Hacendado - 168 g