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Tagliatelle carbonara - Dia - 145 g

Tagliatelle carbonara - Dia - 145 g

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Barcode: 8480017367020 (EAN / EAN-13)

Quantity: 145 g

Packaging: Plastic, O 7 - Other plastics, Bag

Brands: Dia

Categories: Plant-based foods and beverages, Plant-based foods, Meals, Pasta dishes, Pastas, Tagliatelle

Labels, certifications, awards: Green Dot

Manufacturing or processing places: U.E.

Link to the product page on the official site of the producer: https://www.minipreco.pt/produtos/mercea...

Stores: Dia, Minipreço

Countries where sold: Portugal, Spain

Matching with your preferences

Health

Ingredients

29 ingredients

: pasta alimenticia de calidad superior (70%) (sémola de trigo duro), lactosa, preparado de aceite en polvo (aceite de paima, jarabe de glucosa, proteínas de la leche], queso fundido en polvo (6,9%) [queso, lactosuero en polvo, sal], bacon (1,9%) [carne de cerdo, sal, conservador (E250), acidulante (E330), antioxidante (E392)], almidón de patata, sal, extracto de levadura, proteínas vegetales hidrolizadas, potenciador del sabor (E621), aroma, perejil picado, yema de huevo en polvo. Puede contener trazas de apio y soya.

Allergens: Gluten, Milk

Traces: Celery, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E621 - Monosodium glutamate

Ingredient: Flavour enhancer

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Lactose

Ingredient: Milk proteins

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E392 - Extracts of rosemary

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: es:pasta-alimenticia-de-calidad-superior, es:preparado-de-aceite-en-polvo, es:aceite-de-paima
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Lactose, Milk proteins, Melted cheese, Cheese, Whey powder, Bacon, Pork meat, Egg yolk powder
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Bacon, Pork meat
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: pasta alimenticia de calidad superior 70% (sémola de trigo duro), lactosa, preparado de aceite en polvo, aceite de paima, jarabe de glucosa, proteínas de la leche, queso fundido 6.9% (queso, lactosuero en polvo, sal), bacon 1.9% (carne de cerdo, sal, conservador (e250), acidulante (e330), antioxidante (e392)), almidón de patata, sal, extracto de levadura, proteínas vegetales hidrolizadas, potenciador del sabor (e621), aroma, perejil, yema de huevo en polvo
pasta alimenticia de calidad superior -> es:pasta-alimenticia-de-calidad-superior - percent: 70

sémola de trigo duro -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610

lactosa -> en:lactose - vegan: no - vegetarian: yes

preparado de aceite en polvo -> es:preparado-de-aceite-en-polvo

aceite de paima -> es:aceite-de-paima

jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

proteínas de la leche -> en:milk-proteins - vegan: no - vegetarian: yes

queso fundido -> en:melted-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 6.9

queso -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

lactosuero en polvo -> en:whey-powder - vegan: no - vegetarian: maybe

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

bacon -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858 - percent: 1.9

carne de cerdo -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

conservador -> en:preservative

e250 -> en:e250 - vegan: yes - vegetarian: yes

acidulante -> en:acid

e330 -> en:e330 - vegan: yes - vegetarian: yes

antioxidante -> en:antioxidant

e392 -> en:e392 - vegan: yes - vegetarian: yes

almidón de patata -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

extracto de levadura -> en:yeast-extract - vegan: yes - vegetarian: yes

proteínas vegetales hidrolizadas -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes

potenciador del sabor -> en:flavour-enhancer

e621 -> en:e621 - vegan: yes - vegetarian: yes

aroma -> en:flavouring - vegan: maybe - vegetarian: maybe

perejil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014

yema de huevo en polvo -> en:egg-yolk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22003

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 3 / 5 (value: 5, rounded value: 5)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 6

Energy: 1 / 10 (value: 656, rounded value: 656)

Sugars: 0 / 10 (value: 4.2, rounded value: 4.2)

Saturated fat: 1 / 10 (value: 1.9, rounded value: 1.9)

Sodium: 4 / 10 (value: 400, rounded value: 400)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Tagliatelle
Energy	656 kj (156 kcal)	-50%
Fat	3.8 g	+42%
Saturated fat	1.9 g	+147%
Carbohydrates	25 g	-57%
Sugars	4.2 g	+110%
Fiber	-
Proteins	5 g	-53%
Salt	1 g	+346%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

1 x (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on November 14, 2018, 3:31:23 PM CET by openfoodfacts-contributors
Last edit of product page on May 8, 2023, 5:42:14 PM CEST by isabel626.
Product page also edited by joseangel-madrid, kiliweb, musarana, october-food-facts, packbot, teolemon, thaialagata, yuka.UUx0ZktZa3FuTWd4aS9KbjJRLzgvZjFVbllYeFkzT3BKczB4SVE9PQ, yuka.ZElReElvbytnNlFodk1RUTl3NkUwK2hibXJPdFlUMm1kK2M2SUE9PQ.

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Tagliatelle carbonara - Dia - 145 g