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Spice Paste for Szechuan Classic Stir Fry - Asian Home Gourmet - 50 g

Spice Paste for Szechuan Classic Stir Fry - Asian Home Gourmet - 50 g

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Barcode:
8886390203090(EAN / EAN-13)

Quantity: 50 g

Packaging: Plastic

Brands: Asian Home Gourmet

Categories: Plant-based foods and beverages, Plant-based foods, Condiments, Spices, Sauces, Groceries

Labels, certifications, awards: Vegetarian, Halal, Vegan, The Central Islamic Committee of Thailand, Vegetarian Society Approved
Halal Vegetarian Society Approved

Stores: Tamda

Countries where sold: Belgium, Czech Republic

Matching with your preferences

Health

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Spices
    Energy 883 kj
    (211 kcal)
    +14%
    Fat 15 g +233%
    Saturated fat 2.1 g +150%
    Carbohydrates 14 g -48%
    Sugars 14 g +56%
    Fiber 2.2 g -72%
    Proteins 5.1 g -4%
    Salt 11.7 g +76%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.569 %

Ingredients

  • icon

    28 ingredients


    : Fèves de SOJA férmentéesleau, fèves deę SOJA, farine de BLE, sel, sucre), oignons, huile de SOJA, protéine végétalę hydrolysée SOJA, mais, BLE), ail, gingembre, suçre, huile de SESAME, sauce de SOJA (eau, fèves ɖe SÓJA, şel, sucre, farine dé BLE), concentré de tomates, sel, mal - todextrine de pomme de terre, oléoresine de piment, colorants: E150c, E160c.
    Allergens: Gluten, Sesame seeds, Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150c - Ammonia caramel
    • Additive: E160c - Paprika extract
    • Ingredient: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:feves-de-soja-fermenteesleau, fr:feves-deę-soja, fr:proteine-vegetalę-hydrolysee-soja, fr:feves-ɖe-soja, fr:şel, fr:mal, fr:todextrine-de-pomme-de-terre, fr:oleoresine-de-piment

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: fr:feves-de-soja-fermenteesleau, fr:feves-deę-soja, fr:proteine-vegetalę-hydrolysee-soja, fr:feves-ɖe-soja, fr:şel, fr:mal, fr:todextrine-de-pomme-de-terre, fr:oleoresine-de-piment

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: fr:feves-de-soja-fermenteesleau, fr:feves-deę-soja, fr:proteine-vegetalę-hydrolysee-soja, fr:feves-ɖe-soja, fr:şel, fr:mal, fr:todextrine-de-pomme-de-terre, fr:oleoresine-de-piment

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Fèves de SOJA férmentéesleau, fèves deę SOJA, farine de BLE, sel, sucre, oignons, huile de SOJA, protéine végétalę hydrolysée SOJA, mais, BLE, ail, gingembre, suçre, huile de SESAME, sauce de SOJA (eau, fèves ɖe SÓJA, şel, sucre, farine dé BLE), concentré de tomates, sel, mal, todextrine de pomme de terre, oléoresine de piment, colorants (e150c), e160c
    1. Fèves de SOJA férmentéesleau -> fr:feves-de-soja-fermenteesleau - percent_min: 4.54545454545455 - percent_max: 100
    2. fèves deę SOJA -> fr:feves-deę-soja - percent_min: 0 - percent_max: 50
    3. farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 33.3333333333333
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 11.7
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 11.7
    6. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 11.7
    7. huile de SOJA -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 11.7
    8. protéine végétalę hydrolysée SOJA -> fr:proteine-vegetalę-hydrolysee-soja - percent_min: 0 - percent_max: 11.7
    9. mais -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 11.1111111111111
    10. BLE -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 10
    11. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 9.09090909090909
    12. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 8.33333333333333
    13. suçre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.69230769230769
    14. huile de SESAME -> en:sesame-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17400 - percent_min: 0 - percent_max: 7.14285714285714
    15. sauce de SOJA -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 6.66666666666667
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6.66666666666667
      2. fèves ɖe SÓJA -> fr:feves-ɖe-soja - percent_min: 0 - percent_max: 3.33333333333333
      3. şel -> fr:şel - percent_min: 0 - percent_max: 2.22222222222222
      4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.66666666666667
      5. farine dé BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.33333333333333
    16. concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 6.25
    17. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 5.88235294117647
    18. mal -> fr:mal - percent_min: 0 - percent_max: 5.55555555555556
    19. todextrine de pomme de terre -> fr:todextrine-de-pomme-de-terre - percent_min: 0 - percent_max: 5.26315789473684
    20. oléoresine de piment -> fr:oleoresine-de-piment - percent_min: 0 - percent_max: 5
    21. colorants -> en:colour - percent_min: 0 - percent_max: 4.76190476190476
      1. e150c -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
    22. e160c -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by spotter.
Product page also edited by openfoodfacts-contributors, risajanda, roboto-app, yuka.YXEwTVRJQUR1cUV0a3N3eTN6ZlB4NDllN0pTT2VGdTZOdVlKSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnxqduL5uSrlESbkomu239eRc4Pma_he3rbcbas.

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