Avocados - Page 2
Belongs to:
Tropical fruits, Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 106 products of the Avocados category for which nutrition facts are known (out of 370 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
683 kj (165 kcal) |
212 kj (51 kcal) |
0 kj (0 kcal) |
88 kj (16 kcal) |
753 kj (180 kcal) |
858 kj (205 kcal) |
2,530 kj (604 kcal) |
Fat | 16.9 g | 2.91 g | 0.1 g | 13.1 g | 17.4 g | 20.6 g | 58 g |
Saturated fat | 3.16 g | 1.14 g | 0 g | 1.67 g | 3.5 g | 4.51 g | 21 g |
Carbohydrates | 4.03 g | 3.18 g | 0.4 g | 0.83 g | 2 g | 9.41 g | 32 g |
Sugars | 0.668 g | 0.676 g | 0 g | 0 g | 0.5 g | 2 g | 25 g |
Fiber | 4.36 g | 1.21 g | 0 g | 3.4 g | 3.6 g | 6.7 g | 80 g |
Proteins | 1.83 g | 0.546 g | 0 g | 1.1 g | 1.9 g | 3 g | 10 g |
Salt | 0.317 g | 0.806 g | 0 g | 0 g | 0.038 g | 1.53 g | 17.5 g |
368 products