Tropical fruits

Nutrition facts

Average nutrition facts for the 1153 products of the Tropical fruits category for which nutrition facts are known (out of 2315 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 577 kj
(140 kcal)
553 kj
(134 kcal)
0 kj
(0 kcal)
192 kj
(46 kcal)
304 kj
(73 kcal)
1,570 kj
(376 kcal)
3,770 kj
(900 kcal)
Fat 5.08 g 12 g 0 g 0 g 0.24 g 33.5 g 100 g
Saturated fat 3.32 g 10 g 0 g 0 g 0.1 g 29.7 g 74 g
Monounsaturated fat 1.57 g 3.28 g 0 g 0 g 0 g 12.1 g 12.1 g
Polyunsaturated fat 0.517 g 0.789 g 0 g 0 g 0.1 g 2.2 g 160 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Carbohydrates 17.2 g 12.5 g 0 g 6.25 g 14 g 45.8 g 93 g
Sugars 12.3 g 7.95 g 0 g 0.9 g 12 g 19.7 g 82.1 g
Fiber 3.16 g 3.62 g 0 g 0.4 g 1.6 g 12 g 30 g
Proteins 1.31 g 1.5 g 0 g 0 g 0.7 g 4.35 g 100 g
Salt 0.051 g 0.123 g 0 g 0 g 0.01 g 0.254 g 88.9 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 10 % vol
Vitamin A 37.1 µg 69.7 µg 0 µg 0 µg 0 µg 227 µg 3,460 µg
Vitamin C (ascorbic acid) 20.9 mg 15.8 mg 0 mg 0 mg 15 mg 53 mg 60,000 mg
Potassium 484 mg 417 mg 71 mg 108 mg 350 mg 1,490 mg 358,000 mg
Calcium 127 mg 637 mg 0 mg 0 mg 14 mg 120 mg 29,000 mg
Iron 1.02 mg 1.42 mg 0 mg 0 mg 0.4 mg 3.6 mg 1,200 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 60.5 % 40 % 0 % 0 % 95 % 100 % 100 %

Products from the Tropical fruits category

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