Chickens
Belongs to:
Poultries, Chicken and its products, Meats, Meats and their products
Contains:
- Chicken breast meat and skin raw
- Chicken breast without skin raw
- Chicken breasts
- Chicken cutlets
- Chicken eviscerated without offal raw
- Chicken free-range meat and skin raw
- Chicken heart
- Chicken high leg meat raw
- Chicken leg meat and skin raw
- Chicken leg meat raw
- Chicken liver
- Chicken meat without skin
- Chicken stewing leg raw
- Chicken thighs
- Chicken white race meat and skin raw
- Chicken wing meat and skin raw
- Chicken wings
- Cooked chicken
- Hen meat
- Hen meat and skin
- Whole chickens
- fr:Aiguillettes de poulet
- fr:Cou de poulet
- fr:Poulet de l'Ardèche
- fr:Poulet des Cévennes
- fr:Poulet du Périgord
- fr:Poulets du Gers
- fr:Poulets fermiers
Nutrition facts
Average nutrition facts for the 12079 products of the Chickens category for which nutrition facts are known (out of 16673 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
631 kj (150 kcal) |
172 kj (41 kcal) |
0 kj (0 kcal) |
435 kj (103 kcal) |
619 kj (148 kcal) |
930 kj (222 kcal) |
24,900 kj (5950 kcal) |
Fat | 6.38 g | 4.48 g | 0 g | 1.3 g | 5.8 g | 14 g | 348 g |
Saturated fat | 1.65 g | 1.18 g | 0 g | 0.4 g | 1.4 g | 3.7 g | 52.5 g |
Monounsaturated fat | 3.2 g | 2.01 g | 0 g | 0.5 g | 3.08 g | 6.67 g | 9 g |
Polyunsaturated fat | 2.06 g | 1.7 g | 0 g | 0 g | 1.9 g | 5.36 g | 6.74 g |
Omega 3 fat | 140 mg | 150 mg | 0.074 mg | 74 mg | 74 mg | 582 mg | 1,000 mg |
Omega 6 fat | 971 mg | 359 mg | 0 mg | 822 mg | 1,060 mg | 1,350 mg | 2,500 mg |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.5 g |
Cholesterol | 55.4 mg | 19 mg | 0 mg | 26 mg | 54 mg | 88 mg | 65,000 mg |
Carbohydrates | 2.49 g | 4.38 g | 0 g | 0 g | 0.63 g | 14 g | 370 g |
Sugars | 0.471 g | 0.558 g | 0 g | 0 g | 0.4 g | 1.6 g | 40 g |
Added sugars | 0.17 g | 0.613 g | 0 g | 0 g | 0 g | 2.38 g | 4 g |
Lactose | 0.001 g | 0.003 g | 0 g | 0 g | 0 g | 0.01 g | 0.1 g |
Fiber | 0.452 g | 0.573 g | 0 g | 0 g | 0.02 g | 1.6 g | 50 g |
Proteins | 19.8 g | 3.47 g | 0 g | 13 g | 20 g | 24 g | 320 g |
Salt | 0.865 g | 0.585 g | 0 g | 0.11 g | 1 g | 1.73 g | 1,230 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0.1 % vol |
Vitamin A | 21.5 µg | 34.8 µg | 0 µg | 0 µg | 0 µg | 90 µg | 526 µg |
Vitamin D | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 10 µg |
Vitamin C (ascorbic acid) | 0.924 mg | 1.33 mg | 0 mg | 0 mg | 0 mg | 3.5 mg | 43.2 mg |
Vitamin B1 (Thiamin) | 2,040 mg | 3,600 mg | 0 mg | 0 mg | 0.4 mg | 11,800 mg | 12,500 mg |
Vitamin B2 (Riboflavin) | 8.58 mg | 28.2 mg | 0 mg | 0 mg | 0.102 mg | 102 mg | 128 mg |
Potassium | 276 mg | 118 mg | 11.8 mg | 136 mg | 250 mg | 518 mg | 525,000 mg |
Calcium | 19.6 mg | 26.8 mg | 0 mg | 0 mg | 12 mg | 88 mg | 8,000 mg |
Iron | 0.86 mg | 0.502 mg | 0 mg | 0 mg | 0.85 mg | 1.71 mg | 720 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 0.057 % | 0.432 % | 0 % | 0 % | 0 % | 0 % | 36 % |
16,647 products