Danish cheeses

Category: Danish cheeses

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 247 products of the Danish cheeses category for which nutrition facts are known (out of 258 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 348 kcal 68 kcal 0 kcal 252 kcal 393 kcal 422 kcal 1420 kcal
Energy 1,460 kj
(348 kcal)
283 kj
(68 kcal)
146 kj
(0 kcal)
1,050 kj
(252 kcal)
1,640 kj
(393 kcal)
1,770 kj
(422 kcal)
5,920 kj
(1420 kcal)
Fat 27.7 g 9.04 g 6 g 15 g 32.1 g 38 g 40 g
- Saturated fat 18.1 g 6.18 g 3.9 g 9 g 21.1 g 25 g 34 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0.32 g
- Cholesterol 101 mg 12.1 mg 41 mg 89 mg 103 mg 119 mg 125 mg
Carbohydrates 1.03 g 0.966 g 0 g 0 g 0.9 g 3.12 g 38.2 g
- Sugars 0.31 g 0.284 g 0 g 0 g 0.5 g 1 g 21.7 g
Fibers 0 g 0 g 0 g 0 g 0 g 0 g 1.9 g
Proteins 23.2 g 3.54 g 0 g 19 g 22 g 29 g 30.5 g
Salt 1.56 g 0.278 g 0 g 1.2 g 1.5 g 2 g 14 g
Sodium 0.624 g 0.111 g 0 g 0.48 g 0.6 g 0.8 g 5.6 g
Vitamin A 344 µg 72.5 µg 0 µg 214 µg 321 µg 429 µg 477 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 40.7 mg
Calcium 645 mg 108 mg 0 mg 476 mg 714 mg 727 mg 1,040 mg
Iron 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0.69 mg
Nutrition score - France 15 15 15 15 15 15 15
Nutri-Score D D D D D D

Products from the Danish cheeses category

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