Durum wheat macaroni

Categories: Durum wheat macaroni

Belongs to:

Durum wheat pasta, Wheat pasta, Dry pasta, Pastas, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 58 products of the Durum wheat macaroni category for which nutrition facts are known (out of 62 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,560 kj
(373 kcal)
452 kj
(108 kcal)
1,440 kj
(344 kcal)
1,450 kj
(347 kcal)
1,500 kj
(359 kcal)
1,550 kj
(370 kcal)
4,960 kj
(1185 kcal)
Fat 1.92 g0.75 g0.5 g1.2 g1.9 g2.2 g5 g
- Saturated fat 0.406 g0.229 g0 g0.3 g0.35 g0.6 g1.3 g
Carbohydrate 68.6 g12.2 g0 g64 g72 g73 g78 g
- Sugars 3.49 g1.24 g0 g2.1 g3.5 g6 g6.3 g
Dietary fiber 3.93 g1.64 g2 g2.8 g3.6 g7 g9.3 g
Proteins 11.9 g1.82 g1 g10.8 g12 g13 g15 g
Salt 0.094 g0.474 g0 g0 g0.013 g0.08 g3.57 g
Sodium 0.037 g0.187 g0 g0 g0.005 g0.032 g1.41 g
Nutrition score - France -2.48 -2.48 -2.48 -2.48 -2.48 -2.48 -2.48
Nutri-Score AAAAAA

Products from the Durum wheat macaroni category - World