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Fermented vegetables

Nutrition facts

Average nutrition facts for the 937 products of the Fermented vegetables category for which nutrition facts are known (out of 1023 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 249 kj
(60 kcal)
179 kj
(43 kcal)
0 kj
(0 kcal)
71 kj
(17 kcal)
156 kj
(38 kcal)
556 kj
(135 kcal)
2,690 kj
(643 kcal)
Fat 3.56 g 3.89 g 0 g 0 g 1.1 g 10.1 g 40.6 g
Saturated fat 1.25 g 1.45 g 0 g 0 g 0.31 g 4 g 14.4 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 29 mg
Carbohydrates 2.89 g 1.53 g 0 g 0.9 g 2.8 g 5.8 g 70 g
Sugars 1.09 g 0.991 g 0 g 0 g 0.7 g 3.33 g 21 g
Fiber 2.38 g 0.705 g 0 g 1.1 g 2.3 g 3.4 g 13.3 g
Proteins 2.73 g 2.21 g 0 g 0.4 g 1.5 g 6.6 g 25 g
Salt 1.35 g 0.313 g 0 g 0.9 g 1.3 g 1.9 g 19 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 2.64 µg 10.4 µg 0 µg 0 µg 0 µg 35.4 µg 1,540 µg
Vitamin C (ascorbic acid) 15.4 mg 7.96 mg 0 mg 8 mg 15 mg 30.4 mg 75 mg
Potassium 157 mg 70.5 mg 0 mg 0 mg 183 mg 250 mg 300 mg
Calcium 20 mg 25 mg 0 mg 0 mg 0 mg 67 mg 200 mg
Iron 0.541 mg 0.77 mg 0 mg 0 mg 0 mg 2.4 mg 3.04 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 58.4 % 23.1 % 0 % 46 % 56.2 % 95 % 95 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 60.6 % 23.1 % 30 % 38.5 % 47.6 % 90 % 94 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 14.3% 0.4 g 0 g
    Plastic 52.4% 7.9 g 52.4% 7.9 g 4 g
    Glass 28.6% 56.7 g 28.6% 56.7 g 16 g
    Metal 19% 11.7 g 42.9% 7.2 g 3 g
    Unknown 0% 4.8% 0.5 g 0 g
    Total - - - - 23 g