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Jaffa cakes
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Nutrition facts
Average nutrition facts for the 322 products of the Jaffa cakes category for which nutrition facts are known (out of 333 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
1,590 kj (380 kcal) |
42 kj (10 kcal) |
3 kj (37 kcal) |
1,520 kj (360 kcal) |
1,590 kj (380 kcal) |
1,670 kj (398 kcal) |
2,160 kj (516 kcal) |
| Fat | 9.54 g | 1.6 g | 0.8 g | 6.8 g | 9.9 g | 12.5 g | 26.8 g |
| Saturated fat | 5.3 g | 1.03 g | 0.4 g | 3.6 g | 5.8 g | 6.7 g | 16 g |
| Carbohydrates | 68.6 g | 1.61 g | 8.4 g | 65 g | 69 g | 71 g | 80 g |
| Sugars | 50.4 g | 2.46 g | 0 g | 46 g | 51.7 g | 53.1 g | 60.8 g |
| Fiber | 2.16 g | 0.55 g | 0 g | 1.1 g | 2.1 g | 3.1 g | 4.4 g |
| Proteins | 3.58 g | 0.598 g | 0.5 g | 3 g | 3.4 g | 4.9 g | 39 g |
| Salt | 0.204 g | 0.064 g | 0.02 g | 0.13 g | 0.18 g | 0.3 g | 6.3 g |
| Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 9.78 % | 6.35 % | 0 % | 0 % | 11.1 % | 21 % | 21 % |
332 products