Lemons
Belongs to:
Citrus, Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 89 products of the Lemons category for which nutrition facts are known (out of 241 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
346 kj (84 kcal) |
473 kj (113 kcal) |
0 kj (0 kcal) |
2 kj (1 kcal) |
115 kj (28 kcal) |
1,370 kj (317 kcal) |
2,020 kj (483 kcal) |
Fat | 1.67 g | 4.11 g | 0 g | 0 g | 0.3 g | 13 g | 29 g |
Saturated fat | 0.522 g | 1.26 g | 0 g | 0 g | 0 g | 4.7 g | 12 g |
Carbohydrates | 10.9 g | 17.8 g | 0 g | 0.5 g | 3.2 g | 63 g | 98 g |
Sugars | 6.67 g | 12.3 g | 0 g | 0 g | 2.2 g | 29 g | 81 g |
Fiber | 1.21 g | 1.32 g | 0 g | 0 g | 0.5 g | 4.5 g | 14 g |
Proteins | 1.12 g | 1.78 g | 0 g | 0 g | 0.7 g | 5.8 g | 15.7 g |
Salt | 0.142 g | 0.288 g | 0 g | 0 g | 0.01 g | 0.79 g | 12.7 g |
237 products