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Mille-feuille pastry

Nutrition facts

Average nutrition facts for the 93 products of the Mille-feuille pastry category for which nutrition facts are known (out of 117 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,260 kj
(300 kcal)
171 kj
(41 kcal)
0 kj
(0 kcal)
954 kj
(228 kcal)
1,260 kj
(300 kcal)
1,500 kj
(359 kcal)
2,380 kj
(570 kcal)
Fat 14.3 g 3.47 g 1.1 g 8.3 g 14 g 19.6 g 37.6 g
Saturated fat 8.63 g 3.24 g 0 g 3.6 g 8.5 g 13.9 g 19 g
Carbohydrates 39.5 g 4.74 g 1.8 g 32.8 g 40.2 g 49.6 g 74 g
Sugars 20.6 g 4.93 g 0 g 16 g 20.6 g 28 g 50 g
Fiber 0.948 g 0.32 g 0 g 0.6 g 0.9 g 1.8 g 2.08 g
Proteins 3.7 g 0.865 g 0.67 g 2.4 g 3.7 g 4.9 g 40 g
Salt 0.457 g 0.141 g 0 g 0.23 g 0.48 g 0.64 g 3.7 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -

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