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Nut flours

Nutrition facts

Average nutrition facts for the 408 products of the Nut flours category for which nutrition facts are known (out of 476 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,390 kj
(572 kcal)
409 kj
(100 kcal)
98 kj
(23 kcal)
1,500 kj
(358 kcal)
2,560 kj
(614 kcal)
2,690 kj
(645 kcal)
3,030 kj
(733 kcal)
Fat 44 g 18.5 g 1 g 3.5 g 52.5 g 56 g 70.6 g
Saturated fat 3.55 g 1.3 g 0 g 0.6 g 4 g 4.6 g 56 g
Carbohydrates 18.5 g 21.3 g 1.5 g 4.9 g 8.8 g 70 g 84.7 g
Sugars 6.74 g 6.23 g 0 g 3.5 g 4.6 g 24.9 g 62 g
Fiber 9.99 g 2.65 g 0 g 6.3 g 9.9 g 14 g 29.6 g
Proteins 20.2 g 6.68 g 0 g 5.9 g 21.7 g 26.6 g 55 g
Salt 0.024 g 0.028 g 0 g 0 g 0.01 g 0.1 g 19.8 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 3.4 g 100% 3.4 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 3 g