Ravioli with vegetables

Categories: Ravioli with vegetables

Belongs to:

Ravioli, Stuffed pastas, Pasta dishes, Meals

Nutrition facts

Average nutrition facts for the 68 products of the Ravioli with vegetables category for which nutrition facts are known (out of 69 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 604 kj
(144 kcal)
282 kj
(67 kcal)
299 kj
(71 kcal)
328 kj
(78 kcal)
452 kj
(108 kcal)
1,070 kj
(256 kcal)
1,220 kj
(292 kcal)
Fat 3.99 g2.71 g0.8 g1.4 g3.3 g7.8 g13 g
- Saturated fat 1.08 g1.34 g0.1 g0.2 g0.6 g2.3 g6 g
Carbohydrate 21.8 g10.6 g9.7 g10.5 g15 g38 g45 g
- Sugars 2.97 g1.44 g0.3 g1.4 g2.8 g4.8 g8.2 g
Dietary fiber 2.58 g1.39 g1.2 g1.3 g2.2 g3.9 g8.2 g
Proteins 4.54 g2.67 g0.9 g2 g3.1 g8.4 g11.9 g
Salt 0.933 g0.287 g0.04 g0.657 g0.9 g1.3 g1.5 g
Sodium 0.367 g0.113 g0.016 g0.259 g0.354 g0.512 g0.591 g
Fruits, vegetables and nuts (estimate from ingredients list) 22.9 %10.4 %7.4 %10 %24.5 %38.8 %50 %
Nutrition score - France 2.44 2.44 2.44 2.44 2.44 2.44 2.44
Nutri-Score CCCCCC

Products from the Ravioli with vegetables category - World