Ravioli with vegetables

Nutrition facts

Average nutrition facts for the 134 products of the Ravioli with vegetables category for which nutrition facts are known (out of 137 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 664 kj
(164 kcal)
292 kj
(70 kcal)
259 kj
(62 kcal)
325 kj
(77 kcal)
651 kj
(167 kcal)
1,080 kj
(257 kcal)
2,650 kj
(629 kcal)
Fat 4.53 g 2.69 g 0.7 g 1.4 g 4 g 9.2 g 18.5 g
Saturated fat 1.31 g 1.4 g 0 g 0.2 g 0.7 g 4.4 g 8.57 g
Carbohydrates 23.1 g 9.53 g 9.4 g 12 g 26 g 38 g 105 g
Sugars 2.94 g 1.07 g 0.5 g 1.3 g 2.9 g 5.1 g 8.2 g
Fiber 2.34 g 0.94 g 0 g 1.2 g 2.1 g 4.3 g 9.09 g
Proteins 5.13 g 2.71 g 0.9 g 2.1 g 4.6 g 9.4 g 11.9 g
Salt 0.944 g 0.239 g 0 g 0.55 g 1 g 1.3 g 1.96 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 19.9 % 8.44 % 5.6 % 7.4 % 20 % 38.8 % 50 %

Products from the Ravioli with vegetables category

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