Rice flours

Category: Rice flours

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Belongs to:

Cereal flours, Flours, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 89 products of the Rice flours category for which nutrition facts are known (out of 97 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 354 kcal 7 kcal 0 kcal 348 kcal 352 kcal 370 kcal 400 kcal
Energy 1,480 kj
(354 kcal)
28 kj
(7 kcal)
0 kj
(0 kcal)
1,460 kj
(348 kcal)
1,470 kj
(352 kcal)
1,550 kj
(370 kcal)
1,670 kj
(400 kcal)
Fat 1.55 g 0.934 g 0 g 0.4 g 1.3 g 2.8 g 8.4 g
- Saturated fat 0.387 g 0.226 g 0 g 0 g 0.4 g 0.7 g 1.7 g
Carbohydrates 77.7 g 2.78 g 0 g 71.9 g 78.4 g 81.1 g 87 g
- Sugars 0.493 g 0.362 g 0 g 0 g 0.5 g 1 g 41 g
Fibers 2.28 g 1.39 g 0 g 0 g 2.4 g 4.6 g 10.5 g
Proteins 6.99 g 0.634 g 0 g 5.95 g 7.2 g 7.9 g 10 g
Salt 0.017 g 0.027 g 0 g 0 g 0.01 g 0.1 g 2.6 g
Sodium 0.007 g 0.011 g 0 g 0 g 0.004 g 0.04 g 1.04 g
Nutrition score - France -0.714 -0.714 -0.714 -0.714 -0.714 -0.714 -0.714
Nutri-Score B B B B B B

Products from the Rice flours category