Whole milks

Categories: Whole milks

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Belongs to:

Milks, Dairies

Nutrition facts

Average nutrition facts for the 400 products of the Whole milks category for which nutrition facts are known (out of 444 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 323 kj
(77 kcal)
300 kj
(72 kcal)
0 kj
(0 kcal)
259 kj
(62 kcal)
269 kj
(64 kcal)
286 kj
(68 kcal)
2,150 kj
(514 kcal)
Fat 4.47 g4.33 g0 g3.5 g3.6 g4 g36 g
- Saturated fat 2.75 g2.43 g0 g2.1 g2.3 g2.7 g22 g
Carbohydrate 6.22 g7.62 g0 g4.5 g4.8 g5 g56 g
- Sugars 6.04 g7.59 g0 g4.4 g4.8 g5 g56 g
Dietary fiber 0.045 g0.148 g0 g0 g0 g0 g0.714 g
Proteins 3.92 g3.58 g0 g3.1 g3.3 g3.5 g27.9 g
Salt 0.13 g0.102 g0 g0.09 g0.114 g0.13 g0.9 g
Sodium 0.051 g0.04 g0 g0.035 g0.045 g0.051 g0.354 g
Vitamin B12 (cobalamin) 0.617 µg0.407 µg0.27 µg0.3 µg0.41 µg0.9 µg2 µg
Calcium 141 mg124 mg83.3 mg120 mg120 mg124 mg950 mg
Nutrition score - France 1.57 1.57 1.57 1.57 1.57 1.57 1.57
Nutri-Score BBBBBB

Products from the Whole milks category - World