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Original Variety Pack Strawberry/Strawberry Banana Yogurt - Yoplait - 8 - 6 oz

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Original Variety Pack Strawberry/Strawberry Banana Yogurt - Yoplait - 8 - 6 oz

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Barcode: 0070470403915 (EAN / EAN-13) 070470403915 (UPC / UPC-A)

Common name: Strawberry

Quantity: 8 - 6 oz

Brands: Yoplait

Brand owner: GENERAL MILLS SALES INC.

Categories: Dairies, Fermented foods, Desserts, Fermented milk products, Dairy desserts, Fermented dairy desserts, Yogurts

Labels, certifications, awards: No gluten, Kosher

Countries where sold: United States

Matching with your preferences

Health

Ingredients

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    31 ingredients

    Strawberry : pasteurized grade a reduced fat milk, sugar, strawberries, modified corn starch, kosher gelatin, natural flavor, pectin, colored with carmine, yogurt cultures (l. bulgaricus, s. thermophilus, l. acidophilus), vitamin a acetate, vitamin d3. strawberry banana : pasteurized grade a reduced fat milk, sugar, strawberries, modified corn starch, banana puree, kosher gelatin, natural flavor, pectin, colored with carmine, yogurt cultures (l. bulgaricus, s. thermophilus, l. acidophilus), vitamin a acetate, vitamin d3.

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E428 - Gelatine
    • Additive: E440 - Pectins
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Pasteurized-grade-a-reduced-fat-milk, Colored-with-carmine, Yogurt cultures, Strawberry-banana, Pasteurized-grade-a-reduced-fat-milk, Colored-with-carmine, Yogurt cultures

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Kosher gelatin, Kosher gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Kosher gelatin, Kosher gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Strawberry (pasteurized grade a reduced fat milk), sugar, strawberries, modified corn starch, kosher gelatin, natural flavor, pectin, colored with carmine, yogurt cultures (lactobacillus bulgaricus, streptococcus thermophilus, lactobacillus acidophilus), vitamin a acetate, vitamin d3, strawberry banana (pasteurized grade a reduced fat milk), sugar, strawberries, modified corn starch, banana, kosher gelatin, natural flavor, pectin, colored with carmine, yogurt cultures (lactobacillus bulgaricus, streptococcus thermophilus, lactobacillus acidophilus), vitamin a acetate, vitamin d3
    1. Strawberry -> en:strawberry - vegan: yes - vegetarian: yes - percent_min: 4.34782608695652 - percent_max: 100
      1. pasteurized grade a reduced fat milk -> en:pasteurized-grade-a-reduced-fat-milk - percent_min: 4.34782608695652 - percent_max: 100
    2. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. strawberries -> en:strawberry - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. kosher gelatin -> en:kosher-gelatin - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 20
    6. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    7. pectin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    8. colored with carmine -> en:colored-with-carmine - percent_min: 0 - percent_max: 5
    9. yogurt cultures -> en:yogurt-cultures - percent_min: 0 - percent_max: 5
      1. lactobacillus bulgaricus -> en:lactobacillus-bulgaricus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. streptococcus thermophilus -> en:streptococcus-thermophilus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.5
      3. lactobacillus acidophilus -> en:lactobacillus-acidophilus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
    10. vitamin a acetate -> en:retinyl-acetate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. vitamin d3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    12. strawberry banana -> en:strawberry-banana - percent_min: 0 - percent_max: 5
      1. pasteurized grade a reduced fat milk -> en:pasteurized-grade-a-reduced-fat-milk - percent_min: 0 - percent_max: 5
    13. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    14. strawberries -> en:strawberry - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    15. modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    16. banana -> en:banana - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    17. kosher gelatin -> en:kosher-gelatin - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5
    18. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    19. pectin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    20. colored with carmine -> en:colored-with-carmine - percent_min: 0 - percent_max: 5
    21. yogurt cultures -> en:yogurt-cultures - percent_min: 0 - percent_max: 4.76190476190476
      1. lactobacillus bulgaricus -> en:lactobacillus-bulgaricus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
      2. streptococcus thermophilus -> en:streptococcus-thermophilus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
      3. lactobacillus acidophilus -> en:lactobacillus-acidophilus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.58730158730159
    22. vitamin a acetate -> en:retinyl-acetate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. vitamin d3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.34782608695652

Nutrition

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    Good nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 3.53, rounded value: 3.53)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4.34782608695652, rounded value: 4.3)

    Negative points: 3

    • Energy: 1 / 10 (value: 368, rounded value: 368)
    • Sugars: 2 / 10 (value: 11.18, rounded value: 11.18)
    • Saturated fat: 0 / 10 (value: 0.59, rounded value: 0.6)
    • Sodium: 0 / 10 (value: 56, rounded value: 56)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: 1 (3 - 2)

    Nutri-Score: B

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    Sugars in moderate quantity (11.2%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in low quantity (0.14%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (1 container (170 g) (170 g))     		Compared to: Yogurts
    Energy 368 kj
    (88 kcal)     		626 kj
    (150 kcal)     		-
    Fat 1.18 g 2.01 g -56%
    Saturated fat 0.59 g 1 g -64%
    Trans fat 0 g 0 g
    Cholesterol 6 mg 10.2 mg -7%
    Carbohydrates 15.29 g 26 g +39%
    Sugars 11.18 g 19 g +15%
    Fiber 0 g 0 g -100%
    Proteins 3.53 g 6 g -17%
    Salt 0.14 g 0.238 g +20%
    Vitamin A 132,300,000 µg 225,000,000 µg +291,409,592%
    Vitamin C (ascorbic acid) 0 mg 0 mg -100%
    Calcium 118 mg 201 mg -1%
    Phosphorus 88 mg 150 mg -8%
    Iron 0 mg 0 mg -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.348 % 4.348 %
Serving size: 1 container (170 g) (170 g)

Environment

Packaging

Transportation

Data sources

Product added on by jaydeejoe
Last edit of product page on by roboto-app.
Product page also edited by ecoscore-impact-estimator, houstonfoodbank, openfoodfacts-contributors, org-database-usda, thaialagata.

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