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Protéine végétale bio - Nature Zen - 450g

Protéine végétale bio - Nature Zen - 450g

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Barcode: 0828679117160 (EAN / EAN-13) 828679117160 (UPC / UPC-A)

Quantity: 450g

Brands: Nature Zen

Categories: Plant-based foods and beverages, Plant-based foods, Legumes and their products, Meat alternatives, Dietary supplements, Bodybuilding supplements, Protein powders

Labels, certifications, awards: Organic, Vegetarian, EU Organic, Vegan

Countries where sold: Belgium

Matching with your preferences

Health

Ingredients

22 ingredients

French: Protéine de riz complet germé et fermenté* (31%), Protéine de pois (3) Poudre de cacao* (17%), Poudre de banane*, Arômes naturels*, Epaississant: pectine Protéine de lin* (3%), Source naturelle de calcium extraite d'algues (1%), Edulcorant glycosides de stéviol, Mélange de légumes et graines (brocoli, épinard, chou fi ctrouille, patate douce, graines de tournesol, canneberge, chlorelle, champignon maltake, champignon shiitake) (1%)

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E440 - Pectins

Additive: E960 - Steviol glycosides

Ingredient: Flavouring

Ingredient: Sweetener

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

E960 - Steviol glycosides

Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:proteine-de-riz-complet-germe-et-fermente, fr:3, fr:pectine-proteine-de-lin, fr:source-naturelle-de-calcium-extraite-d-algues, fr:chou-fi-ctrouille, fr:champignon-maltake
Some ingredients could not be recognized.
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Vegan
No non-vegan ingredients

Unrecognized ingredients: fr:proteine-de-riz-complet-germe-et-fermente, fr:3, fr:pectine-proteine-de-lin, fr:source-naturelle-de-calcium-extraite-d-algues, fr:chou-fi-ctrouille, fr:champignon-maltake
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: fr:proteine-de-riz-complet-germe-et-fermente, fr:3, fr:pectine-proteine-de-lin, fr:source-naturelle-de-calcium-extraite-d-algues, fr:chou-fi-ctrouille, fr:champignon-maltake
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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fr: Protéine de riz complet germé et fermenté 31%, Protéine de pois (3), Poudre de cacao 17%, banane, Arômes naturels, Epaississant (pectine Protéine de lin 3%), Source naturelle de calcium extraite d'algues 1%, Edulcorant (glycosides de stéviol), Mélange de légumes, graines (brocoli, épinard, chou fi ctrouille, patate douce, graines de tournesol, canneberge, chlorelle, champignon maltake, champignon shiitake)
Protéine de riz complet germé et fermenté -> fr:proteine-de-riz-complet-germe-et-fermente - percent_min: 31 - percent: 31 - percent_max: 31

Protéine de pois -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 23 - percent_max: 31

3 -> fr:3 - percent_min: 23 - percent_max: 31

Poudre de cacao -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 17 - percent: 17 - percent_max: 17

banane -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005 - percent_min: 9 - percent_max: 17

Arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 3 - percent_max: 5

Epaississant -> en:thickener - percent_min: 3 - percent_max: 3

pectine Protéine de lin -> fr:pectine-proteine-de-lin - percent_min: 3 - percent: 3 - percent_max: 3

Source naturelle de calcium extraite d'algues -> fr:source-naturelle-de-calcium-extraite-d-algues - percent_min: 1 - percent: 1 - percent_max: 1

Edulcorant -> en:sweetener - percent_min: 0 - percent_max: 1

glycosides de stéviol -> en:e960 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Mélange de légumes -> en:vegetable-blend - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

graines -> en:seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

brocoli -> en:broccoli - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent_min: 0 - percent_max: 1

épinard -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 0 - percent_max: 0.5

chou fi ctrouille -> fr:chou-fi-ctrouille - percent_min: 0 - percent_max: 0.333333333333333

patate douce -> en:sweet-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4101 - percent_min: 0 - percent_max: 0.25

graines de tournesol -> en:sunflower-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15011 - percent_min: 0 - percent_max: 0.2

canneberge -> en:cranberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13113 - percent_min: 0 - percent_max: 0.166666666666667

chlorelle -> en:chlorella - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 0.166666666666667

champignon maltake -> fr:champignon-maltake - percent_min: 0 - percent_max: 0.166666666666667

champignon shiitake -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 0.166666666666667

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 10

Proteins: 5 / 5 (value: 56, rounded value: 56)

Fiber: 5 / 5 (value: 14, rounded value: 14)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.025, rounded value: 3)

Negative points: 7

Energy: 1 / 10 (value: 670, rounded value: 670)

Sugars: 1 / 10 (value: 7.2, rounded value: 7.2)

Saturated fat: 2 / 10 (value: 2.3, rounded value: 2.3)

Sodium: 3 / 10 (value: 304, rounded value: 304)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 10)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (6.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (7.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.76%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Protein powders
Energy	670 kj (342 kcal)	-56%
Fat	6.2 g	+44%
Saturated fat	2.3 g	+30%
Carbohydrates	11 g	+38%
Sugars	7.2 g	+124%
Fiber	14 g	+336%
Proteins	56 g	-20%
Salt	0.76 g	-6%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	3.025 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Labels

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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Data sources

Product added on July 29, 2020, 2:31:38 PM CEST by kiliweb
Last edit of product page on January 8, 2024, 11:16:54 AM CET by chevalstar.
Product page also edited by danis1597, olivier4272, roboto-app, smoothie-app, teolemon, yuka.LeFGNvmLDd5_FfrJ9KwL7imQOf_lDK55FCQdog.

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Protéine végétale bio - Nature Zen - 450g