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Granola Branli almendra y coco tostado -

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Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Mueslis

Countries where sold: Mexico

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Health

Ingredients

49 ingredients

: Avena (20%), extruido de arroz y maíz (harina de arroz, harina de maíz, sal yodada, carbonato de calcio, antiaglutinante), zinc (sulfato de zinc), hierro (ortofosfato férrico), BHT (antioxidante), vitamina B3 (niacina), vitamina B5 (ácido pantoténico), vitamina B6 (clorhidrato de piridoxina), vitamina B2 (riboflavina), vitamina B1 (tiamina), vitamina A (palmitato de retinol), ácido fólico, vitamina B2 (cobalamina)), isomalt, hojuela de coco (7%), trigo (6%), centeno (6%), aceite vegetal, cubitos de fresa, chía y dátil (4%), almendra (3%), amaranto, saborizantes naturales y artificiales, sólidos de la leche, grenetina, linaza (1%), maltodextrina, canela, tocoferoles concentrados (mezcla), sucralosa

Allergens: Gluten, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E428 - Gelatine

Additive: E953 - Isomalt

Additive: E955 - Sucralose

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E307 - Alpha-tocopherol

Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
Source: Wikipedia

E321 - Butylated hydroxytoluene

Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
Source: Wikipedia

E428 - Gelatine

E953 - Isomalt

Isomalt: Isomalt is a sugar substitute, a type of sugar alcohol used primarily for its sugar-like physical properties. It has little to no impact on blood sugar levels, and does not stimulate the release of insulin. It also does not promote tooth decay, i.e. is tooth-friendly. Its energy value is 2 kcal/g, half that of sugars. However, like most sugar alcohols, it carries a risk of gastric distress, including flatulence and diarrhea, when consumed in large quantities -above about 20-30 g per day-. Isomalt may prove upsetting to the intestinal tract because it is incompletely absorbed in the small intestine, and when polyols pass into the large intestine, they can cause osmotically induced diarrhea and stimulate the gut flora, causing flatulence. As with other dietary fibers, regular consumption of isomalt can lead to desensitisation, decreasing the risk of intestinal upset. Isomalt can be blended with high-intensity sweeteners such as sucralose, giving a mixture that has the same sweetness as sugar. Isomalt is an equimolar mixture of two mutually diastereomeric disaccharides, each composed of two sugars: glucose and mannitol -α-D-glucopyranosido-1‚6-mannitol- and also glucose and sorbitol -α-D-glucopyranosido-1‚6-sorbitol-. Complete hydrolysis of isomalt yields glucose -50%-, sorbitol -25%-, and mannitol -25%-. It is an odorless, white, crystalline substance containing about 5% water of crystallisation. Isomalt has a minimal cooling effect -positive heat of solution-, lower than many other sugar alcohols, in particular, xylitol and erythritol. Isomalt is manufactured in a two-stage process in which sucrose is first transformed into isomaltulose, a reducing disaccharide -6-O-α-D-glucopyranosido-D-fructose-. The isomaltulose is then hydrogenated, using a Raney nickel catalyst. The final product — isomalt — is an equimolar composition of 6-O-α-D-glucopyranosido-D-sorbitol -1‚6-GPS- and 1-O-α-D-glucopyranosido-D-mannitol-dihydrate -1‚1-GPM-dihydrate-. Isomalt has been approved for use in the United States since 1990. It is also permitted for use in Australia, New Zealand, Canada, Mexico, Iran, the European Union, and other countries. Isomalt is widely used for the production of sugar-free candy, especially hard-boiled candy, because it resists crystallisation much better than the standard combinations of sucrose and corn syrup. It is used in sugar sculpture for the same reason.
Source: Wikipedia

E955 - Sucralose

Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable oil

Non-vegan
Non-vegan ingredients: Milk solids, E428
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: E428
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Avena 20%, extruido de arroz y maíz (harina de arroz, harina de maíz, sal yodada, carbonato de calcio, antiaglutinante), zinc (sulfato de zinc), hierro (ortofosfato férrico), BHT (antioxidante), vitamina B3 (niacina), vitaminas, vitamina B5, ácido pantoténico, vitamina B6 (clorhidrato de piridoxina), vitamina B2 (riboflavina), vitaminas, vitamina B1, tiamina, vitamina A (palmitato de retinol), ácido fólico, vitaminas, vitamina B2, cobalamina, isomalt, hojuela de coco 7%, trigo 6%, centeno 6%, aceite vegetal, cubitos de fresa, chía 4%, dátil 4%, almendra 3%, amaranto, saborizantes naturales y artificiales, sólidos de la leche, grenetina, linaza 1%, maltodextrina, canela, tocoferoles, sucralosa
Avena -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent: 20

extruido de arroz y maíz -> es:extruido-de-arroz-y-maiz

harina de arroz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520

harina de maíz -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545

sal yodada -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

carbonato de calcio -> en:e170i - vegan: maybe - vegetarian: maybe

antiaglutinante -> en:anti-caking-agent

zinc -> en:zinc

sulfato de zinc -> en:zinc-sulfate

hierro -> en:iron

ortofosfato férrico -> en:ferric-orthophosphate

BHT -> en:e321 - vegan: yes - vegetarian: yes

antioxidante -> en:antioxidant

vitamina B3 -> en:e375 - vegan: maybe - vegetarian: maybe

niacina -> en:e375 - vegan: maybe - vegetarian: maybe

vitaminas -> en:vitamins - vegan: yes - vegetarian: yes

vitamina B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes

ácido pantoténico -> en:pantothenic-acid - vegan: yes - vegetarian: yes

vitamina B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes

clorhidrato de piridoxina -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes

vitamina B2 -> en:e101 - vegan: maybe - vegetarian: yes

riboflavina -> en:e101 - vegan: maybe - vegetarian: yes

vitaminas -> en:vitamins - vegan: yes - vegetarian: yes

vitamina B1 -> en:thiamin

tiamina -> en:thiamin

vitamina A -> en:vitamin-a - vegan: yes - vegetarian: yes

palmitato de retinol -> es:palmitato-de-retinol

ácido fólico -> en:folic-acid

vitaminas -> en:vitamins - vegan: yes - vegetarian: yes

vitamina B2 -> en:e101 - vegan: maybe - vegetarian: yes

cobalamina -> en:vitamin-b12

isomalt -> en:e953 - vegan: yes - vegetarian: yes

hojuela de coco -> en:coconut-flakes - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent: 7

trigo -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 6

centeno -> en:rye - vegan: yes - vegetarian: yes - ciqual_food_code: 9390 - percent: 6

aceite vegetal -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe

cubitos de fresa -> es:cubitos-de-fresa

chía -> en:chia-seed - vegan: yes - vegetarian: yes - percent: 4

dátil -> en:date - vegan: yes - vegetarian: yes - ciqual_food_code: 13011 - percent: 4

almendra -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 3

amaranto -> en:e123 - vegan: yes - vegetarian: yes

saborizantes naturales y artificiales -> es:saborizantes-naturales-y-artificiales

sólidos de la leche -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

grenetina -> en:e428 - vegan: no - vegetarian: no

linaza -> en:flax-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent: 1

maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes

canela -> en:cinnamon - vegan: yes - vegetarian: yes

tocoferoles -> en:e307 - vegan: yes - vegetarian: yes

sucralosa -> en:e955 - vegan: yes - vegetarian: yes

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 11.3, rounded value: 11.3)

Fiber: 5 / 5 (value: 7.1, rounded value: 7.1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 14, rounded value: 14)

Negative points: 12

Energy: 5 / 10 (value: 1782, rounded value: 1782)

Sugars: 2 / 10 (value: 12.8, rounded value: 12.8)

Saturated fat: 4 / 10 (value: 4.3, rounded value: 4.3)

Sodium: 1 / 10 (value: 121, rounded value: 121)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (12 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (15.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (12.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.302%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Mueslis
Energy	1,782 kj (426 kcal)	+3%
Fat	15.2 g	+18%
Saturated fat	4.3 g	+32%
Monounsaturated fat	5 g	-15%
Polyunsaturated fat	5.8 g	+57%
Cholesterol	0.1 mg	+13,693%
Carbohydrates	61 g	+3%
Sugars	12.8 g	-20%
Fiber	7.1 g	-17%
Proteins	11.3 g	+11%
Salt	0.302 g	+71%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	14 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 81/100)

Category: Muesli, flakes (Bircher-style)

PEF environmental score: 0.27 (the lower the score, the lower the impact)
including impact on climate change: 2.14 kg CO2 eq/kg of product

Stage	Impact
Agriculture	23.7 %
Processing	64.6 %
Packaging	4.1 %
Transportation	5.7 %
Distribution	1.8 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 61/100)
Product: Granola Branli almendra y coco tostado -

Life cycle analysis score: 81
Sum of bonuses and maluses: -20

Final score: 61/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.1 km in a petrol car

214 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Muesli, flakes (Bircher-style) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	34.8 %
Processing	51.0 %
Packaging	5.1 %
Transportation	8.2 %
Distribution	0.9 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on August 30, 2023, 3:49:42 AM CEST by martini101
Last edit of product page on August 30, 2023, 3:51:43 AM CEST by martini101.

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Granola Branli almendra y coco tostado -