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Sahne Kefir mild Mango-Orange - Landfein - 250 g

Sahne Kefir mild Mango-Orange - Product - de

Sahne Kefir mild Mango-Orange - Landfein - 250 g

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Barcode: 20219369

Common name: Sahnekefir mild auf 22,2% Fruchtzubereitung

Quantity: 250 g

Packaging: Plastic, Pot

Brands: Landfein

Categories: Beverages, Dairies, Fermented foods, Fermented milk products, Dairy drinks, Fermented drinks, Fermented milk drinks, Kefir

Labels, certifications, awards: German Agricultural Society, Gold medal of the German Agricultural Society, 2018 Gold medal of the German Agricultural Society

Manufacturing or processing places: Deutschland

Traceability code: DE BY-718 EG, DE SN-016 EG

Stores: NORMA

Countries where sold: Austria, Germany

Matching with your preferences

Health

Ingredients

19 ingredients

: Sahnekefir mild, Zucker, Fruchtsaft aus Fruchtsaftkonzentrat (4.2% Orange, 3.1% Mango), Trinkwasser, 2.7% Mango, Stärke, Verdickungsmittel: Pektine, Säuerungsmittel: Citronensäure, Säureregulator: Natriumcitrate, färbende Pflanzenkonzentrate (Kürbis, Apfel, Karotte), Aroma.

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E440 - Pectins

Ingredient: Colour

Ingredient: Flavouring

Ingredient: Thickener

Ingredient: Fruit juice concentrate
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan
Non-vegan ingredients: Mild whole kefir

Vegetarian status unknown
Unrecognized ingredients: Fruit juice from concentrate

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Sahnekefir mild, Zucker, Fruchtsaft aus Fruchtsaftkonzentrat (Orange 4.2%, Mango 3.1%), Trinkwasser, Mango 2.7%, Stärke, Verdickungsmittel (Pektine), Säuerungsmittel (Citronensäure), Säureregulator (Natriumcitrate), färbende Pflanzenkonzentrate (Kürbis, Apfel, Karotte), Aroma
Sahnekefir mild -> en:mild-whole-kefir - vegan: no - vegetarian: maybe - percent_min: 53.9 - percent_max: 80

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7.3 - percent_max: 12.6

Fruchtsaft aus Fruchtsaftkonzentrat -> en:fruit-juice-from-concentrate - percent_min: 7.3 - percent_max: 7.3

Orange -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 4.2 - percent: 4.2 - percent_max: 4.2

Mango -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent_min: 3.1 - percent: 3.1 - percent_max: 3.1

Trinkwasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.7 - percent_max: 7.3

Mango -> en:mango - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent_min: 2.7 - percent: 2.7 - percent_max: 2.7

Stärke -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.7

Verdickungsmittel -> en:thickener - percent_min: 0 - percent_max: 2.7

Pektine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.7

Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 2.7

Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.7

Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 2.7

Natriumcitrate -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.7

färbende Pflanzenkonzentrate -> en:concentrated-plant-colour - percent_min: 0 - percent_max: 2.7

Kürbis -> en:pumpkin - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 0 - percent_max: 2.7

Apfel -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 1.35

Karotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.9

Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.7

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 10
This product is considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 1 / 5 (value: 2.7, rounded value: 2.7)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 10, rounded value: 10)

Negative points: 23

Energy: 10 / 10 (value: 564, rounded value: 564)

Sugars: 9 / 10 (value: 12.6, rounded value: 12.6)

Saturated fat: 4 / 10 (value: 4.9, rounded value: 4.9)

Sodium: 0 / 10 (value: 44, rounded value: 44)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (23 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (7.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (4.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (12.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.11%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Kefir
Energy	564 kj (135 kcal)	+128%
Fat	7.3 g	+208%
Saturated fat	4.9 g	+225%
Carbohydrates	13.7 g	+140%
Sugars	12.6 g	+141%
Fiber	?
Proteins	2.7 g	-16%
Salt	0.11 g	+8%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list)	10 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	11.35 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Pot (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Manufacturing or processing place

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on September 23, 2019, 12:12:08 PM CEST by utronicalo
Last edit of product page on April 6, 2023, 7:03:33 AM CEST by segundo.
Product page also edited by openfoodfacts-contributors, packbot, stivolonski.

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Sahne Kefir mild Mango-Orange - Landfein - 250 g