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Saumon argenté d'Alaska fumé sauvage -

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Barcode: 2294568023856 (EAN / EAN-13)

Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Salmons, Smoked fishes, Smoked salmons

Labels, certifications, awards: Sustainable, Sustainable fishery, Made in Swiss, Sustainable Seafood MSC

Traceability code: MSC-C-50931

Countries where sold: Switzerland

Matching with your preferences

Health

Ingredients

5 ingredients

: Saumon du Pacifique, sel de cuisine, dextrose, antioxydant: ascorbate de sodium

Allergens: Fish

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E301 - Sodium ascorbate

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Chum salmon

Non-vegetarian

Non-vegetarian ingredients: Chum salmon

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Saumon du Pacifique, sel de cuisine, dextrose, antioxydant (ascorbate de sodium)
Saumon du Pacifique -> en:chum-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 25 - percent_max: 100

sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 50

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333

antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 25

ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Smoked salmons
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score E - Very high environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 29/100)

Category: Salmon, smoked

PEF environmental score: 1.10 (the lower the score, the lower the impact)
including impact on climate change: 8.77 kg CO2 eq/kg of product

Stage	Impact
Agriculture	80.8 %
Processing	6.4 %
Packaging	4.2 %
Transportation	7.9 %
Distribution	0.5 %
Consumption	0.2 %

Bonuses and maluses

Labels with environmental benefits
Bonus: +10
- Sustainable Seafood MSC

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

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No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: E (Score: 19/100)
Product: Saumon argenté d'Alaska fumé sauvage -

Life cycle analysis score: 29
Sum of bonuses and maluses: -10

Final score: 19/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 4.5 km in a petrol car

877 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salmon, smoked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	78.7 %
Processing	3.5 %
Packaging	5.9 %
Transportation	11.5 %
Distribution	0.3 %
Consumption	0.1 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

Sustainable Seafood MSC

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Complete or correct product information

Data sources

Product added on January 25, 2020, 12:17:08 PM CET by kiliweb
Last edit of product page on May 8, 2020, 5:29:43 PM CEST by roboto-app.
Product page also edited by torredibabele, yuka.WDRrdE1ZY1ptUElRbHM5a3pnSHg1OXRSMktld1JGT3hKOHhNSVE9PQ.

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Saumon argenté d'Alaska fumé sauvage -