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Porc au caramel et riz - La cuisine des Saveurs - 300 g

Émincé de Poulet et pommes de terre Sarladaises - Product

Porc au caramel et riz - La cuisine des Saveurs - 300 g

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Barcode: 26015774

Quantity: 300 g

Packaging: Tray, fr:Etui en carton, fr:Opercule en plastique

Brands: La cuisine des Saveurs

Categories: Meats and their products, Frozen foods, Meals, Meats, Pork and its products, Meals with meat, Pork

Labels, certifications, awards: Nutriscore, Nutriscore Grade B, fr:ATC

Manufacturing or processing places: Avignon, France

Traceability code: FR 84.007.020 CE - Avignon (Vaucluse, France)

Stores: Aldi

Countries where sold: France

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Health

Ingredients

38 ingredients

Riz basmati cuit 42,1% (eau, riz basmati), eau, viande de porc assaisonnée cuite 16,6% [viande de porc 13,7% (origine: France), eau, fécule de manioc, sel], oignon, caramel 4,7% (sucre, eau), carotte 3,2%, petit pois 1,8%, sauce poisson (poisson, sel, eau), sauce soja (eau, soja, farine de blé, sel, alcool, vinaigre), amidon de maïs, huile de tournesol, ail, coriandre, sel, gingembre, épaississant: gomme xanthane, épices (cannelle, gingembre, girofle, muscade), poivre.

Allergens: Fish, Gluten, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E415 - Xanthan gum

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:viande-de-porc-assaisonnee-cuite, fr:sauce-poison, fr:sel-alcool-vinaigre
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Pork meat, Fish
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork meat, Fish
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Riz basmati cuit 42.1% (eau, riz basmati), eau, viande de porc assaisonnée cuite 16.6%, viande de porc 13.7%, eau, fécule de manioc, sel, oignon, caramel 47% (sucre, eau), carotte 3.2%, petit pois 1.8%, Sauce poison (poisson, sel, eau), sauce soja (eau, soja, farine de blé, sel alcool vinaigre), amidon de mais, huile de tournesol, ail, coriandre, sel, gingembre, épaississant (gomme xanthane), épices (cannelle, gingembre, girofle, muscade), poivre
Riz basmati cuit -> fr:riz-basmati-cuit - vegan: yes - vegetarian: yes - ciqual_food_code: 9119 - percent: 42.1

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

riz basmati -> en:basmati-rice - vegan: yes - vegetarian: yes - ciqual_food_code: 9119

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

viande de porc assaisonnée cuite -> fr:viande-de-porc-assaisonnee-cuite - percent: 16.6

viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 13.7

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

caramel -> en:e150 - vegan: yes - vegetarian: yes - percent: 47

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 3.2

petit pois -> en:garden-peas - vegan: yes - vegetarian: yes - ciqual_food_code: 20072 - percent: 1.8

Sauce poison -> fr:sauce-poison

poisson -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sauce soja -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

soja -> en:soya - vegan: yes - vegetarian: yes

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

sel alcool vinaigre -> fr:sel-alcool-vinaigre

amidon de mais -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

coriandre -> en:coriander - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074

épaississant -> en:thickener

gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes

épices -> en:spice - vegan: yes - vegetarian: yes

cannelle -> en:cinnamon - vegan: yes - vegetarian: yes

gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074

girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052

muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048

poivre -> en:pepper - vegan: yes - vegetarian: yes

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 3 / 5 (value: 5.9, rounded value: 5.9)

Fiber: 1 / 5 (value: 1.4, rounded value: 1.4)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5, rounded value: 5)

Negative points: 6

Energy: 1 / 10 (value: 471, rounded value: 471)

Sugars: 0 / 10 (value: 1, rounded value: 1)

Saturated fat: 1 / 10 (value: 1.2, rounded value: 1.2)

Sodium: 4 / 10 (value: 400, rounded value: 400)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (300 g)	Compared to: Pork
Energy	471 kj (116 kcal)	1,410 kj (348 kcal)	-50%
Fat	4.6 g	13.8 g	-70%
Saturated fat	1.2 g	3.6 g	-79%
Carbohydrates	12 g	36 g	+845%
Sugars	1 g	3 g	+63%
Fiber	1.4 g	4.2 g	+445%
Proteins	5.9 g	17.7 g	-68%
Salt	1 g	3 g	-48%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	5 %	5 %
Carbon footprint from meat or fish	101.38 g	304 g

Serving size: 300 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Sleeve (Cardboard)

Tray (Plastic)

Seal (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Émincé de Poulet et pommes de terre Sarladaises - Recycling instructions and/or packaging information - fr

Transportation

Manufacturing or processing place
AVIGNON - France

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	88 %	High
France	12 %	Medium

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Data sources

Product added on June 5, 2018, 6:55:27 PM CEST by kiliweb
Last edit of product page on January 24, 2023, 12:53:51 PM CET by kiliweb.
Product page also edited by autorotate-bot, beniben, date-limite-app, feat, julie-yuka, maass, mcb77, oc84, openfoodfacts-contributors, packbot, quechoisir, roboto-app, yuka.HYF4McSuFpF_DN_I2rAExhLjOOOwL6FjEXQPog, yuka.R1A0cEVQd2xxT0lZaS9ZQzN3cmM0NDFxeHBxT1lXL3FOUFE5SUE9PQ, yuka.R3JnbElZNDlyS013bzhZaDEwek01dTFUd0xUNFozT25Fc05JSUE9PQ, yuka.SDQ4UERhSTgrZDBrd3NJdzcwek02NHNvbm82eWVFbXhOTThWSWc9PQ, yuka.SHZrZE9iby8vK3N6c01NeThEL2VvYzk0dzhTS1lVT2xjTm8ySVE9PQ, yuka.UjZ3ZE1ad2Z2Tm82eGNjaTJSenIrOUpwK1pueFpHUHRPdGdSSWc9PQ, yuka.UzYxWk1hb1FqY2t0b3YwYzVDL3lvK3BZNm8yTEFrS0ZJYm80SUE9PQ, yuka.VGZzbURQNEF0OVVRdHMxajhCcmVwNDl4d01lZ1JHbVBMc1lWSWc9PQ, yuka.VkxzQUhaby8vZDRidE1RYyt6N3kvOEFwbHB1TGYzS0lBczFJSUE9PQ, yuka.VlBndkMvaFppZVpUZ2ZRVDRBM2J3TXg3eXFhWFdYeXdOdlFzSVE9PQ, yuka.WDRRdkNvMWY5OThha01NeHAwTDgySXNsd2NDMlFGTHBldklSSVE9PQ, yuka.WFlRcVRQVW4vdEFYaE04OTl6REV5dUlzMm9DM2RrYWFCZUFvSVE9PQ, yuka.WGFNRk9wbzVsUHdsblBjRXprcnNwdGh0Kzc2WFdHYXJGcm80SUE9PQ, yuka.WWZnR042NHF2OXN3aHZJeDJ3enB5SXhvbXM3M0RVcVRKT2NESVE9PQ, yuka.WklRbUZhVXpuYUV6eGNFaStBNzNwTmw2bDd1TmZtYUZBZWtCSVE9PQ, yuka.YUl3bVNvZ1R0UElPcXRnRDJRak8zUEZFNklhekFWbW1kL3NESVE9PQ, yuka.YXZFTVRKVmFnNmNTbzlnUTRCeng4WXhzMzZiMFFET3BKTWs3SUE9PQ, yuka.YmJnaUcvZ08rT1lMbk1VNy9pTDUxbzU0d2JPTVhrUHVKK3d5SVE9PQ, yuka.ZHFralBvb0ZwTkFKc2RzMTdEQ1Bwb2gvOWNXclREanZGOG85SUE9PQ, yuka.ZWF4UkZKazhodklUdE1JNTdnUGMvdkZ6K3B1VFFXaUlFZXhQSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkkcXOvunBn8LT7Th2KW2_CHPIfRaIEr3dn6K6g, yuka.sY2b0xO6T85zoF3NwEKvllFCdNzfg2KcMRDmg32Pw9eqI4LKcNZo-7HdM6s, yuka.sY2b0xO6T85zoF3NwEKvlmlaUtqFgyjeLAT6tleC_PusBJP6fOwouofWMas, yuka.sY2b0xO6T85zoF3NwEKvln54Y4rAsAjZDQL4xEu694qrFpfWb_V9wbDqPas, yuka.sY2b0xO6T85zoF3NwEKvlnUWVerQhR_VJ0LlnVGmmOWREbG2WP8uwozEaqo, yuka.sY2b0xO6T85zoF3NwEKvlnVuduWGqRD_Oi7ht03Q2tKecKTYcPBVu4bKMKg.

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Porc au caramel et riz - La cuisine des Saveurs - 300 g