Saumon atlantique fume d'ecosse - Carrefour
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3184830032909 (EAN / EAN-13)
Common name: Saumon atlantique fume eleve au royaume-uni bande tranchee
Brands: Carrefour
Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Salmons, Smoked fishes, Smoked salmons
Labels, certifications, awards: Never frozen, Raised in Scotland, Salted with dry salt, Smoked with beech wood
Origin of ingredients: fr:Ecosse
Producer: Conditionné par Marine Harvest, 1 allée Michel Joly 71290 Cuisery pour Interdis.
Traceability code: FR 71.158.003 CE - Cuisery (Saône-et-Loire, France)
Stores: Carrefour
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Atlantic salmon, Atlantic salmon
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Non-vegetarian
Non-vegetarian ingredients: Atlantic salmon, Atlantic salmon
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Details of the analysis of the ingredients
: Saumon Atlantique (Salmo salar), sel 3%, au sel sec- Saumon Atlantique -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 94 - percent_max: 97
- Salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 94 - percent_max: 97
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 3 - percent: 3 - percent_max: 3
- au sel sec -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3
- Saumon Atlantique -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 94 - percent_max: 97
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in moderate quantity (11%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Salt in high quantity (3%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 29/100)
Category: Salmon, smoked
Category: Salmon, smoked
- PEF environmental score: 1.10 (the lower the score, the lower the impact)
- including impact on climate change: 8.77 kg CO2 eq/kg of product
Stage Impact 
Agriculture
80.8 %
Processing
6.4 %
Packaging
4.2 %
Transportation
7.9 %
Distribution
0.5 %
Consumption
0.2 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: E (Score: 9/100)
Product: Saumon atlantique fume d'ecosse - Carrefour
Life cycle analysis score: 29
Sum of bonuses and maluses: -20
Final score: 9/100
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Carbon footprint
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Equal to driving 4.5 km in a petrol car
877 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salmon, smoked (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
78.7 %
Processing
3.5 %
Packaging
5.9 %
Transportation
11.5 %
Distribution
0.3 %
Consumption
0.1 %
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Other information: En Cuisine Les Entrées Promocash avec vous Fidélisez vos clients avec la solution Saumons "EN CUISINE" EN CUISINE vous propose une gamme de saumons fumés d'origine et de formats divers pour varier vos entrées et satisfaire vos clients : saumon de Norvège, saumon d'Ecosse, petites ou grandes tranches... A chaque occasion son saumon fumé ! Ce saumon est issu des eaux froides des lochs d'Ecosse. Jamais congelé, le poisson est paré pour retirer la peau, l'essentiel du muscle brun et les arêtes. Le filet est ensuite saupoudré de sel sec puis fumé au bois de hêtre,ce qui lui donne son goût délicatement parfumé. Le filet est enfin tranché pour proposer de belles tranches rose-orangées à la chair tendre. BANDE TRANCHEE Salé au sel sec Avec intercalaires Garanti jamais congelé
Preparation: Conseils de mise en oeuvre Pour profiter de toutes ses saveurs, nous vous conseillons d'ouvrir le sachet vingt minutes avant consommation.
Conservation conditions: A conserver entre 0°C et +4°C. Après ouverture, à conserver au réfrigérateur et à consommer dans les 24 heures. A consommer jusqu'au : voir sur l'étiquette au dos de l'emballage.
Customer service: Pour tous nos produits En Cuisine, marque exclusive PROMOCASH, nous attachons une grande attention à la qualité. SERVICE CLIENTS PROMOCASH - Interdis TSA 91431 - 91343 MASSY Cedex - France N° Cristal 09 69 39 8000 APPEL NON SURTAXE Promocash
Data sources
Product added on by carrefour
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by fixbot, mylabelcontributors, org-carrefour.