Filet de saumon tranché fumé de norvège - Carrefour
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3184830032916 (EAN / EAN-13)
Common name: SAUMON ATLANTIQUE FUMÉ ÉLEVÉ EN NORVÈGE BANDE TRANCHÉE Saumon Atlantique fumé au bois de hêtre, salé au sel sec, garanti jamais congelé.
Brands: Carrefour
Categories: Seafood, Fishes and their products, Fishes, Fatty fishes, Salmons, Smoked fishes, Smoked salmons
Labels, certifications, awards:
Green Dot, Never frozen, Raised in Norway, Salted with dry salt, Smoked with beech wood
Origin of the product and/or its ingredients: Saumon Atlantique (Salmo salar) élevé en Norvège.
Producer: Fabriqué en France par EMB 43074 A pour Interdis.
Traceability code: FR 71.158.003 CE - Cuisery (Saône-et-Loire, France), FR 43.074.001 CE - Cohade (Haute-Loire, France), EMB 43074A - Cohade (Haute-Loire, France)
Stores: Carrefour
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
-
Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
-
Non-vegan
Non-vegan ingredients: Atlantic salmon
-
Non-vegetarian
Non-vegetarian ingredients: Atlantic salmon
-
Details of the analysis of the ingredients
fr: _Saumon_ Atlantique 97%, sel 3%- _Saumon_ Atlantique -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 97 - percent: 97 - percent_max: 97
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 3 - percent: 3 - percent_max: 3
Nutrition
-
Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
-
Nutrient levels
-
Fat in moderate quantity (9.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in low quantity (1.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Salt in high quantity (2.8%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Environment
-
Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: D (Score: 29/100)
Category: Salmon, smoked
Category: Salmon, smoked
- PEF environmental score: 1.10 (the lower the score, the lower the impact)
- including impact on climate change: 8.77 kg CO2 eq/kg of product
Stage Impact 
Agriculture
80.8 %
Processing
6.4 %
Packaging
4.2 %
Transportation
7.9 %
Distribution
0.5 %
Consumption
0.2 %
Bonuses and maluses
-
Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: E (Score: 9/100)
Product: Filet de saumon tranché fumé de norvège - Carrefour
Life cycle analysis score: 29
Sum of bonuses and maluses: -20
Final score: 9/100
-
Carbon footprint
-
Equal to driving 4.5 km in a petrol car
877 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salmon, smoked (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
78.7 %
Processing
3.5 %
Packaging
5.9 %
Transportation
11.5 %
Distribution
0.3 %
Consumption
0.1 %
Packaging
-
Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Other information: Fidélisez vos clients avec la solution Saumons "EN CUISINE" EN CUISINE vous propose une gamme de saumons fumés d'origine et de formats divers pour varier vos entrées et satisfaire vos clients : saumon de Norvège, saumon d'Ecosse, petites ou grandes tranches... A chaque occasion son saumon fumé ! Ce saumon est issu des eaux froides des fjords de Norvège. Jamais congelé, le poisson est paré pour retirer la peau, l'essentiel du muscle brun et les arêtes. Le filet est ensuite saupoudré de sel sec puis fumé au bois de hêtre, ce qui lui donne son goût délicatement parfumé. Le filet est enfin tranché pour proposer de belles tranches rose-orangées à la chair tendre. Salé au sel sec Avec intercalaires Garanti jamais congelé En Cuisine Les Entrées Promocash avec vous
Preparation: Conseils de mise en œuvre Pour profiter de toutes ses saveurs, nous vous conseillons d'ouvrir le sachet 20 minutes avant consommation.
Warning: Malgré tout le soin apporté à l'élaboration de ce produit, une arête peut exceptionnellement subsister.
Conservation conditions: Conservation À conserver entre 0°C et +4°C. Après ouverture, à conserver au réfrigérateur et à consommer dans les 24 heures. À consommer jusqu'au : voir sur l'étiquette au dos de l'emballage.
Customer service: Pour tous nos produits En Cuisine, marque exclusive PROMOCASH, nous attachons une grande attention à la qualité. SERVICE CLIENTS PROMOCASH - Interdis TSA 91431 - 91343 MASSY Cedex - France N° Cristal 09 69 39 8000 APPEL NON SURTAXÉ Promocash
Data sources
Product added on by carrefour
Last edit of product page on by mariacastiel.
Product page also edited by ecoscore-impact-estimator, fixbot, org-carrefour.