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Donuts Classic - Maître Coq - 400 g

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Donuts Classic - Maître Coq - 400 g

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Barcode: 3230890003646 (EAN / EAN-13)

Quantity: 400 g

Brands: Maître Coq

Categories: Snacks, Meats and their products, Sweet snacks, Meat preparations, Biscuits and cakes, Chicken and its products, Cakes, Chicken preparations, Breaded products, Doughnuts, Breaded chicken

Labels, certifications, awards: French meat, No artificial flavors, French poultry, Green Dot, Nutriscore, Nutriscore Grade B

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    61 ingredients

    : Préparation à base de viande de filets de poulet reconstituée traitée en salaison, de fromage fondu et de jambon de dinde cuit standard 74% (viande de filet de poulet 29% (origine : France), fromage fondu 14% (fromage, eau, amidons transformés, lactosérum (lait), protéines de lait, sels de fonte: E331-339, gélifiant: E417, sel, arôme naturel), jambon de dinde cuit standard 7% (viande de dinde 5,6% (origine : France), eau, sirop de glucose, protéines de soja, sel, fécule de pomme de terre, arômes naturels, gélifiant: E407a, conservateur: E250), eau, protéines de soja, sirop de glucose, fibre de blé, oignons frits (oignons, huile de tournesol), arômes naturels, sel), panure (farines (blé, mais), sel, levures, amidon (mais, tapioca, blé), amidon transformé de mais, poudre de lactosérum (lait), sucre, gluten de blé, protéines de lait, épices (dont moutarde), poudre d'ail, poudre de vinaigre, poudre à lever: E500, arome naturel (contient céleri), colorant: extrait de paprika). Frit à l'huile de tournesol.
    Allergens: Celery, Gluten, Milk
    Traces: Eggs

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160c - Paprika extract
    • Additive: E407a - Processed eucheuma seaweed
    • Additive: E417 - Tara gum
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E407a - Processed eucheuma seaweed

    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:preparation-a-base-de-viande-de-filets-de-poulet-reconstituee-traitee-en-salaison, fr:de-fromage-fondu-et-de-jambon-de-dinde-cuit-standard, fr:e331-339, fr:jambon-de-dinde-cuit-standard, fr:frit-a-l-huile-de-tournesol

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Chicken fillet, Melted cheese, Cheese, Whey, Milk proteins, Turkey meat, Whey powder, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Chicken fillet, Turkey meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Préparation à base de viande de filets de poulet reconstituée traitée en salaison, de fromage fondu et de jambon de dinde cuit standard 74%, viande de filet de poulet 29%, fromage fondu 14% (fromage, eau, amidons transformés, lactosérum, protéines de lait, sels de fonte (e331-339), gélifiant (e417), sel, arôme naturel), jambon de dinde cuit standard 7% (viande de dinde 5.6%, eau, sirop de glucose, protéines de soja, sel, fécule de pomme de terre, arômes naturels, gélifiant (e407a), conservateur (e250)), eau, protéines de soja, sirop de glucose, fibre de blé, oignons (oignons, huile de tournesol), arômes naturels, sel, panure (farines (blé, mais), sel, levures, amidon (mais, tapioca, blé), amidon transformé de mais, poudre de lactosérum, sucre, gluten de blé, protéines de lait, épices (dont moutarde), ail, vinaigre, poudre à lever (e500), arome naturel, colorant (extrait de paprika)), Frit à l'huile de tournesol
    1. Préparation à base de viande de filets de poulet reconstituée traitée en salaison -> fr:preparation-a-base-de-viande-de-filets-de-poulet-reconstituee-traitee-en-salaison
    2. de fromage fondu et de jambon de dinde cuit standard -> fr:de-fromage-fondu-et-de-jambon-de-dinde-cuit-standard - percent: 74
    3. viande de filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent: 29
    4. fromage fondu -> en:melted-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 14
      1. fromage -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. amidons transformés -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      4. lactosérum -> en:whey - vegan: no - vegetarian: maybe
      5. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
      6. sels de fonte -> en:emulsifying-salts
        1. e331-339 -> fr:e331-339
      7. gélifiant -> en:gelling-agent
        1. e417 -> en:e417 - vegan: yes - vegetarian: yes
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    5. jambon de dinde cuit standard -> fr:jambon-de-dinde-cuit-standard - percent: 7
      1. viande de dinde -> en:turkey-meat - vegan: no - vegetarian: no - ciqual_food_code: 36301 - percent: 5.6
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. protéines de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      7. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      8. gélifiant -> en:gelling-agent
        1. e407a -> en:e407a - vegan: yes - vegetarian: yes
      9. conservateur -> en:preservative
        1. e250 -> en:e250 - vegan: yes - vegetarian: yes
    6. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    7. protéines de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
    8. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    9. fibre de blé -> en:wheat-fiber - vegan: yes - vegetarian: yes
    10. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      1. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    11. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    13. panure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
      1. farines -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        1. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        2. mais -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. levures -> en:yeast - vegan: yes - vegetarian: yes
      4. amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
        1. mais -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200
        2. tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
        3. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      5. amidon transformé de mais -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      6. poudre de lactosérum -> en:whey-powder - vegan: no - vegetarian: maybe
      7. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      8. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
      9. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
      10. épices -> en:spice - vegan: yes - vegetarian: yes
        1. dont moutarde -> en:mustard - ciqual_food_code: 11013
      11. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      12. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      13. poudre à lever -> en:raising-agent
        1. e500 -> en:e500 - vegan: yes - vegetarian: yes
      14. arome naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      15. colorant -> en:colour
        1. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes
    14. Frit à l'huile de tournesol -> fr:frit-a-l-huile-de-tournesol

    • en:meat -> en:meat

    • en:poultry -> en:poultry

Nutrition

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    Average nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 12, rounded value: 12)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 8

    • Energy: 2 / 10 (value: 891, rounded value: 891)
    • Sugars: 0 / 10 (value: 2.1, rounded value: 2.1)
    • Saturated fat: 2 / 10 (value: 2.1, rounded value: 2.1)
    • Sodium: 4 / 10 (value: 372, rounded value: 372)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 5)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Doughnuts
    Energy 891 kj
    (213 kcal)     		-48%
    Fat 9.4 g -59%
    Saturated fat 2.1 g -80%
    Carbohydrates 19 g -58%
    Sugars 2.1 g -88%
    Fiber ?
    Proteins 12 g +103%
    Salt 0.93 g +5%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by quentinbrd.
Product page also edited by itsjustruby, naruyoko, roboto-app, segundo, yuka.EotvG-OAL_x7EMbKzq8_2xWeGcPtJ9oGAEILog, yuka.Fr5MEcWqFZMaJ_SO27gNzDWSEMTuJs1fJH81og, yuka.I-pNE8PUQ8UlDPbXw4xo4WO5ELjxEtFJGX4iow, yuka.NrxIBtu7Lc8oGfbY8pgu4zaWJOvaPKBiO3wfog, yuka.WS9neEtad3g5dk1YaGNFU3h4N3cxTlpsMjV1c0RVWG9NOEFzSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnYeeMLSiBT7BSPTtxXX1s6CFpjzbex-44XrFqs.

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