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Sauce Bolognaise - Fiorini - 680 g

Sauce Bolognaise - Fiorini - 680 g

Barcode: 3250391434152 (EAN / EAN-13)

Quantity: 680 g

Packaging: Metal, Glass, Jar, fr:Bocal en verre

Categories: Condiments, Meats and their products, Sauces, Meat-based sauces, Pasta sauces, Meat-based pasta sauces, Bolognese sauces, Groceries

Labels, certifications, awards: Distributor labels, Nutriscore, fr:Sélection Intermarché

Origin of ingredients: France, European Union, Italy

Manufacturing or processing places: Monteux

Traceability code: EMB 84080B - Monteux (Vaucluse, France)

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

15 ingredients

tomato pulp (tomatoes (origin: italy), tomato juice (origin: italy), acidity checker: citric acid) and semi-reduced tomato puree 64% (origin: italy), beef 18% (origin: france), vegetables 8% (origin: eu), (onions 4%, carrots, celery), sugar, processed corn starch, rapeseed oil, salt, natural flavours (including wheat), acidity checker: citric acid, aromatic plants

Allergens: Celery, Gluten

Traces: Gluten, Milk, Mustard, Peanuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:tomates-muries-au-soleil
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Beef meat
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Beef meat
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Purée, pulpe de tomates 71.7%, viande bovine 13%, légumes (oignons 5%, carottes), huile de tournesol, sucre, sel, amidon transformé de maïs, épices et plantes aromatiques (dont _céleri_), arôme naturel (dont _blé_), Tomates mûries au soleil
Purée -> en:puree - vegan: maybe - vegetarian: maybe

pulpe de tomates -> en:tomato-pulp - vegan: yes - vegetarian: yes - ciqual_food_code: 20169 - percent: 71.7

viande bovine -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 13

légumes -> en:vegetable - vegan: yes - vegetarian: yes

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 5

carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

épices et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes

dont _céleri_ -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

dont _blé_ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Tomates mûries au soleil -> fr:tomates-muries-au-soleil

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 64
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 2 / 5 (value: 4, rounded value: 4)

Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 64, rounded value: 64)

Negative points: 5

Energy: 1 / 10 (value: 377, rounded value: 377)

Sugars: 0 / 10 (value: 4.5, rounded value: 4.5)

Saturated fat: 1 / 10 (value: 1.3, rounded value: 1.3)

Sodium: 3 / 10 (value: 320, rounded value: 320)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.8%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Bolognese sauces
Energy	377 kj (90 kcal)	+4%
Fat	5.3 g	+28%
Saturated fat	1.3 g	+11%
Carbohydrates	5.5 g	-19%
Sugars	4.5 g	-2%
Fiber	1.9 g	+26%
Proteins	4 g	-9%
Salt	0.8 g	-26%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list)	64 %	+16%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	71.7 %
Carbon footprint from meat or fish	465.4 g

Environment

Eco-Score E - Very high environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 25/100)

Category: Tomato sauce, with meat or Bolognese sauce, prepacked

PEF environmental score: 1.25 (the lower the score, the lower the impact)
including impact on climate change: 12.19 kg CO2 eq/kg of product

Stage	Impact
Agriculture	91.8 %
Processing	3.8 %
Packaging	1.6 %
Transportation	1.6 %
Distribution	0.7 %
Consumption	0.5 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: 0

Environmental policy: 0
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	33 %	High
France	33 %	Medium
Italy	33 %	Medium
Unknown	0 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -12

Shape	Material	Recycling	Impact
Jar	Glass		Low
Unknown	Metal		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: E (Score: 13/100)
Product: Sauce Bolognaise - Fiorini - 680 g

Life cycle analysis score: 25
Sum of bonuses and maluses: -12

Final score: 13/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 6.3 km in a petrol car

1219 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tomato sauce, with meat or Bolognese sauce, prepacked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	94.0 %
Processing	2.0 %
Packaging	1.5 %
Transportation	2.0 %
Distribution	0.3 %
Consumption	0.1 %

Packaging

Packaging with a medium impact

Packaging parts

Jar (Glass)
(Metal)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Glass
Metal
Total

Sauce Bolognaise - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	33 %	High
France	33 %	Medium
Italy	33 %	Medium
Unknown	0 %	High

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Data sources

Product added on April 16, 2016, 6:14:28 PM CEST by openfoodfacts-contributors
Last edit of product page on May 27, 2022, 11:21:02 AM CEST by roboto-app.
Product page also edited by beniben, coq, date-limite-app, inf, kiliweb, packbot, segundo, teolemon, yuka.ZnB3UVByc05pZklKcXNVMDBpL1kyTkpwN2MrSEIwWHVHL010SVE9PQ.

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Sauce Bolognaise - Fiorini - 680 g