Meat-based pasta sauces

Category: Meat-based pasta sauces

Belongs to:

Pasta sauces, Meat-based sauces, Sauces, Meat-based products, Groceries

Contains:

Nutrition facts

Average nutrition facts for the 377 products of the Meat-based pasta sauces category for which nutrition facts are known (out of 394 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 355 kj 55 kj 138 kj 276 kj 349 kj 469 kj 1,410 kj
Energy (kcal) 92 kcal 26 kcal 0 kcal 63 kcal 87 kcal 135 kcal 676 kcal
Energy 378 kj
(92 kcal)
92 kj
(26 kcal)
0 kj
(0 kcal)
259 kj
(63 kcal)
364 kj
(87 kcal)
548 kj
(135 kcal)
2,830 kj
(676 kcal)
Fat 4.44 g 1.83 g 0 g 1.9 g 4.2 g 7.9 g 42 g
- Saturated fat 1.33 g 0.695 g 0 g 0.3 g 1.3 g 2.6 g 24 g
- Trans fat 0.024 g 0.051 g 0 g 0 g 0 g 0.4 g 0.4 g
- Cholesterol 21 mg 17.1 mg 0 mg 0 mg 24 mg 96 mg 96 mg
Carbohydrates 6.68 g 1.35 g 0 g 4.6 g 6.5 g 9.2 g 59.9 g
- Sugars 4.61 g 1.21 g 0 g 2.3 g 4.8 g 6.4 g 19.4 g
Fibers 1.55 g 0.681 g 0 g 0.5 g 1.6 g 2.8 g 5.6 g
Proteins 4.43 g 1.1 g 0 g 2.5 g 4.5 g 6.3 g 17 g
Salt 1.12 g 0.278 g 0 g 0.691 g 1.1 g 1.5 g 13.9 g
Sodium 0.446 g 0.111 g 0 g 0.276 g 0.44 g 0.6 g 5.56 g
Calcium 29.1 mg 35.1 mg 0 mg 0 mg 17 mg 208 mg 208 mg
Iron 0.656 mg 0.517 mg 0 mg 0 mg 0.87 mg 1.44 mg 1.44 mg
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 52.3 % 23.5 % 0 % 18 % 50 % 82 % 84.8 %
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 58.6 % 18.6 % 30 % 32 % 64 % 80 % 80 %
Nutrition score - France 2.85 2.85 2.85 2.85 2.85 2.85 2.85
Nutri-Score C C C C C C

Products from the Meat-based pasta sauces category