Meat-based pasta sauces

Category: Meat-based pasta sauces

Belongs to:

Pasta sauces, Meat-based sauces, Sauces, Meat-based products, Groceries

Contains:

Nutrition facts

Average nutrition facts for the 346 products of the Meat-based pasta sauces category for which nutrition facts are known (out of 363 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 360 kj 56 kj 138 kj 279 kj 349 kj 475 kj 1,410 kj
Energy (kcal) 93 kcal 27 kcal 0 kcal 59 kcal 88 kcal 137 kcal 676 kcal
Energy 376 kj
(93 kcal)
88 kj
(27 kcal)
0 kj
(0 kcal)
257 kj
(59 kcal)
364 kj
(88 kcal)
548 kj
(137 kcal)
2,830 kj
(676 kcal)
Fat 4.46 g 1.87 g 0 g 1.9 g 4.3 g 8 g 74 g
- Saturated fat 1.34 g 0.682 g 0 g 0.3 g 1.3 g 2.7 g 24 g
- Trans fat 0.024 g 0.051 g 0 g 0 g 0 g 0.4 g 0.4 g
- Cholesterol 21 mg 17.1 mg 0 mg 0 mg 24 mg 96 mg 96 mg
Carbohydrates 6.64 g 1.33 g 0 g 4.5 g 6.5 g 9 g 59.9 g
- Sugars 4.63 g 1.23 g 0 g 2.4 g 4.8 g 6.4 g 9.6 g
Fibers 1.55 g 0.719 g 0 g 0.5 g 1.6 g 2.8 g 5.6 g
Proteins 4.45 g 1.11 g 0 g 2.5 g 4.5 g 6.3 g 33 g
Salt 1.13 g 0.272 g 0 g 0.7 g 1.16 g 1.57 g 9.4 g
Sodium 0.452 g 0.109 g 0 g 0.28 g 0.464 g 0.63 g 3.76 g
Calcium 29.1 mg 35.1 mg 0 mg 0 mg 17 mg 208 mg 208 mg
Iron 0.656 mg 0.517 mg 0 mg 0 mg 0.87 mg 1.44 mg 1.44 mg
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 48.7 % 22.6 % 0 % 18 % 46.8 % 80.5 % 84.8 %
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 56.2 % 18.1 % 30 % 30 % 64 % 80 % 80 %
Nutrition score - France 2.89 2.89 2.89 2.89 2.89 2.89 2.89
Nutri-Score C C C C C C

Products from the Meat-based pasta sauces category