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Les tranchettes croque monsieur à l'emmental - Pâturages - 200 g

Les tranchettes croque monsieur à l'emmental - Product - fr

Les tranchettes croque monsieur à l'emmental - Pâturages - 200 g

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 3250391799930 (EAN / EAN-13)

Common name: Fromage fondu à l'emmental, en tranches

Quantity: 200 g

Packaging: Plastic, Fresh, fr:Film plastique

Brands: Pâturages, Sélection des Mousquetaires, Les Mousquetaires, Intermarché

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, Fresh foods, Sliced cheeses, Melted cheese, fr:Fromages fondus à l'emmental

Labels, certifications, awards: Distributor labels, Green Dot, Nutriscore, Nutriscore Grade D, fr:Sélection Intermarché, fr:Eco-Emballages

Traceability code: IT 01.83 CE

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

12 ingredients

reconstituted skimmed milk*, cheeses (milk**, salt, lactic ferments, preservative: egg lysozyme) of which emmental** 5%, butter (pasteurized cream**, lactic ferments), milk proteins, whey*** , melting salts: polyphosphates and diphosphates, thickener: carrageenans, salt, acidity regulator: citric acid, preservative: potassium sorbate, colour: carotenoids, *milk origin eu,**milk origin eu or non-eu,*** milk origin france

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan
Non-vegan ingredients: Cheese, Emmental, Pasteurised milk, Butter, Whey powder

Vegetarian status unknown
Unrecognized ingredients: Sodium citrate

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: _Fromages_ (dont _emmental_ 40%), _lait_ pasteurisé, _beurre_, eau, _lactosérum_ en poudre, sel de fonte (citrate de sodium), sel, correcteur d'acidité (acide citrique), arôme naturel
_Fromages_ -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 40 - percent_max: 40

dont _emmental_ -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 40 - percent: 40 - percent_max: 40

_lait_ pasteurisé -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 7.5 - percent_max: 40

_beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 2.85714285714286 - percent_max: 33.3333333333333

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25

_lactosérum_ en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 17.5

sel de fonte -> en:emulsifying-salts - percent_min: 0 - percent_max: 13.125

citrate de sodium -> en:sodium-citrate - percent_min: 0 - percent_max: 13.125

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.8

correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 2.8

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.8

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.8

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 18, rounded value: 18)

Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 23

Energy: 3 / 10 (value: 1039, rounded value: 1039)

Sugars: 0 / 10 (value: 4.1, rounded value: 4.1)

Saturated fat: 10 / 10 (value: 12, rounded value: 12)

Sodium: 10 / 10 (value: 1120, rounded value: 1120)

The points for proteins are counted because the product is in the cheeses category.

Nutritional score: (23 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (17%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (12%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (2.8%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (40 g)	Compared to: Melted cheese
Energy	1,039 kj (249 kcal)	416 kj (99 kcal)	-2%
Fat	17 g	6.8 g	-15%
Saturated fat	12 g	4.8 g	-7%
Carbohydrates	6.1 g	2.44 g	+28%
Sugars	4.1 g	1.64 g	+18%
Fiber	0.5 g	0.2 g	+142%
Proteins	18 g	7.2 g	+42%
Salt	2.8 g	1.12 g	+34%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 40 g

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 47/100)

Category: Processed cheese with fresh cream cheese and walnuts

PEF environmental score: 0.59 (the lower the score, the lower the impact)
including impact on climate change: 5.44 kg CO2 eq/kg of product

Stage	Impact
Agriculture	81.7 %
Processing	10.8 %
Packaging	2.7 %
Transportation	2.9 %
Distribution	1.5 %
Consumption	0.4 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a low impact

Malus: -2

Shape	Material	Recycling	Impact
10 Film	PP 5 - Polypropylene		High
1 Film	PE 7 - Polyethylene		High

Eco-Score for this product

Impact for this product: C (Score: 40/100)
Product: Les tranchettes croque monsieur à l'emmental - Pâturages - 200 g

Life cycle analysis score: 47
Sum of bonuses and maluses: -7

Final score: 40/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.8 km in a petrol car

544 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Processed cheese with fresh cream cheese and walnuts (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	83.4 %
Processing	8.4 %
Packaging	3.4 %
Transportation	4.0 %
Distribution	0.7 %
Consumption	0.1 %

Packaging

Packaging with a low impact

Packaging parts

10 x Film (PP 5 - Polypropylene: 0.41 g)
1 x Film (PE 7 - Polyethylene: 1.31 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic	100%	5.41 g	2.7 g

Les tranchettes croque monsieur à l'emmental - Recycling instructions and/or packaging information - fr

Transportation

Manufacturing or processing place

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on March 3, 2013, 8:08:00 PM CET by manu1400
Last edit of product page on November 27, 2023, 11:31:31 PM CET by foodvisor.
Product page also edited by date-limite-app, ecoscore-impact-estimator, inf, jacob80, loverock, mousquetaires, oc84, off.8360f6f4-3451-42d2-8330-fb4187b0e9a6, org-les-mousquetaires, packbot.

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Les tranchettes croque monsieur à l'emmental - Pâturages - 200 g