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Paniers feuilletés aux noix de St Jacques - U - 4 x 100 g

Paniers feuilletés aux noix de St Jacques - U - 4 x 100 g

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Some of the data for this product has been provided directly by the manufacturer Système U.

Barcode: 3256224705116 (EAN / EAN-13)

Common name: Plat préparé, pâte crue, paniers feuilletés,préparation base noix St-Jacques

Quantity: 4 x 100 g

Packaging: Plastic, Cardboard, Frozen

Brands: U

Categories: Snacks, Salty snacks, Appetizers, Frozen foods, Meals, Puff pastry meals, Frozen ready-made meals, Frozen snacks and starters, fr:Paniers feuilletés, fr:Plats préparés feuilletés, fr:Plats préparés à réchauffer au four traditionnel

Labels, certifications, awards: Cooked in France, Green Dot, Triman, fr:Pâte pur beurre
Green Dot Triman

Origin of ingredients: United States, Argentina, Faroe Islands, United Kingdom, Vietnam

Manufacturing or processing places: France, Finistère

Traceability code: FR 29.160.500 CE - Plabennec (Finistère, France)

Stores: Super U, Magasins U

Countries where sold: France

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Health

Nutrition

  • icon

    Nutri-Score D

    Poor nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 14/55

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      Calories

      2/10 points (962kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (2.7g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      4/20 points (0.93g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (1.2g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 14 (14 - 0)

      Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100 g)
    Compared to: fr:Paniers feuilletés
    Energy 962 kj
    (230 kcal)
    962 kj
    (230 kcal)
    -16%
    Fat 13.1 g 13.1 g -22%
    Saturated fat 8.9 g 8.9 g -15%
    Carbohydrates 21 g 21 g -9%
    Sugars 2.7 g 2.7 g -11%
    Fiber 1.2 g 1.2 g -6%
    Proteins 6.5 g 6.5 g -11%
    Salt 0.93 g 0.93 g -9%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6.1 % 6.1 %
Serving size: 100 g

Ingredients

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    49 ingredients


    : Pâte feuilletée 50% : farine de BLE (farine de BLE, GLUTEN DE BLE), BEURRE 12%, eau, sel, protéines de BLE, enzymes : protéase, OEUF, poudre de LAIT entier. Garniture 50% : NOIX DE SAINT-JACQUES* 15% [la lettre située après le numéro de lot indique l'espèce et l'origine des NOIX DE SAINT-JACQUES mises en oeuvre dans le produit : zygochlamys patagonica origine argentine (a), chlamys opercularis origine royaume-uni (e), iles feroe (f), chlamys nobilis origine vietnam (v), argopecten circularis USA (h)], eau, carotte 3,2%, CREME fraiche 2,9%, champignon de paris 2,8% (champignon de paris, eau, sel), vin blanc, poudre de LAIT entier, échalote, poireau, amidon transformé de mais, OEUF, BEURRE, farine de BLE, arômes naturels (CRUSTACE et POISSON - colorant : extrait de paprika), poudre de LAIT ÉCRÉMÉ, sel, persil 0,1%, poivre. Pourcentages exprimés sur le produit fini
    Allergens: Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E160c - Paprika extract
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1101 - Protease


    Protease: A protease -also called a peptidase or proteinase- is an enzyme that performs proteolysis: protein catabolism by hydrolysis of peptide bonds. Proteases have evolved multiple times, and different classes of protease can perform the same reaction by completely different catalytic mechanisms. Proteases can be found in Animalia, Plantae, Fungi, Bacteria, Archaea and viruses.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:la-lettre-situee-apres-le-numero-de-lot-indique-l-espece-et-l, fr:a, fr:e, fr:iles-feroe, fr:f, fr:v, fr:argopecten-circularis-usa, fr:h

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Butter, Egg, Whole milk powder, Scallop, Patagonian scallop, Queen scallop, Noble scallop, Fresh cream, Whole milk powder, Egg, Butter, Crustacean, Fish, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Scallop, Patagonian scallop, Queen scallop, Noble scallop, Crustacean, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pâte feuilletée 50% (farine de BLE, farine de BLE), GLUTEN DE BLE, BEURRE 12%, eau, sel, protéines de BLE, enzymes (protéase), OEUF, poudre de LAIT entier, Garniture 50% (NOIX DE SAINT-JACQUES 15%, la lettre située après le numéro de lot indique l'espèce et l), zygochlamys patagonica (a), chlamys opercularis (e), iles feroe (f), chlamys nobilis (v), argopecten circularis USA (h), eau, carotte 3.2%, CREME fraiche 2.9%, champignon de paris 2.8% (champignon de paris, eau, sel), vin blanc, poudre de LAIT entier, échalote, poireau, amidon transformé de mais, OEUF, BEURRE, farine de BLE, arômes naturels (CRUSTACE, POISSON, colorant (extrait de paprika)), poudre de LAIT ÉCRÉMÉ, sel, persil 0.1%, poivre
    1. Pâte feuilletée -> fr:pate-feuilletee - percent: 50
      1. farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. GLUTEN DE BLE -> en:wheat-gluten - vegan: yes - vegetarian: yes
    3. BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent: 12
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    6. protéines de BLE -> en:wheat-protein - vegan: yes - vegetarian: yes
    7. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
      1. protéase -> en:e1101 - vegan: yes - vegetarian: yes
    8. OEUF -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    9. poudre de LAIT entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    10. Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 50
      1. NOIX DE SAINT-JACQUES -> en:scallop - vegan: no - vegetarian: no - percent: 15
      2. la lettre située après le numéro de lot indique l'espèce et l -> fr:la-lettre-situee-apres-le-numero-de-lot-indique-l-espece-et-l
    11. zygochlamys patagonica -> en:patagonian-scallop - vegan: no - vegetarian: no
      1. a -> fr:a
    12. chlamys opercularis -> en:queen-scallop - vegan: no - vegetarian: no
      1. e -> fr:e
    13. iles feroe -> fr:iles-feroe
      1. f -> fr:f
    14. chlamys nobilis -> en:noble-scallop - vegan: no - vegetarian: no
      1. v -> fr:v
    15. argopecten circularis USA -> fr:argopecten-circularis-usa
      1. h -> fr:h
    16. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    17. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 3.2
    18. CREME fraiche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 2.9
    19. champignon de paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 2.8
      1. champignon de paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    20. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
    21. poudre de LAIT entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    22. échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097
    23. poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039
    24. amidon transformé de mais -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    25. OEUF -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    26. BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    27. farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    28. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      1. CRUSTACE -> en:crustacean - vegan: no - vegetarian: no
      2. POISSON -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
      3. colorant -> en:colour
        1. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes
    29. poudre de LAIT ÉCRÉMÉ -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    30. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    31. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent: 0.1
    32. poivre -> en:pepper - vegan: yes - vegetarian: yes

Environment

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Data sources

Product added on by cestki13
Last edit of product page on by packbot.
Product page also edited by ecoscore-impact-estimator, kiliweb, nico045, org-systeme-u, quechoisir, sebleouf, systeme-u, systeme-u-off, tacinte, tacite.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.